Relaterat
-
-
Join travel writer Daniel Stables and professional boozehound Charlie Duckworth on a journey through the worlds of food, alcohol, and world culture, examining the strange things we do in our search for meaning through food and drink.
In Buddhist and Hindu lore, hungry ghosts are lost souls who stalk the earth seeking in vain to sate their swollen appetites. In the wheel of death and rebirth, the hungry ghosts occupy a lower realm than humans. We think that flatters us.
We are all hungry ghosts. These are the lengths that we go to.
© Daniel Stables and Charles Duckworth. Original music © Daniel Stables
Hosted on Acast. See acast.com/privacy for more information.
-
This is a podcast about food and the role it plays in our sense of self, our sense of place and our sense of taste. All of our guests have made the UK their home. Each of their sharing plates connect them to "their country", their people and their own special memories.
You're invited to join us, as our guests, share plates, recipes and stories. You'll hear how refugees are just like you and me, and have their own hopes and dreams.
This is a foodie's journey that transcends generations and nations and is made possible by the openness and generosity of those around the table.
Thank you for listening. If you have a story to tell, please get in touch via @sharingplatepodcast on Instagram.
(M) -
This is a podcast about what bonds communities and places together, what we like to call Food Glue. You can contact us and tell us your favourite biscuit at [email protected] or follow us for food photos on instagram @foodgluepod
We explore local food producers, establishments, beer makers and more. Join the journey with us.
Hosted on Acast. See acast.com/privacy for more information.
-
It might be another food podcast, but this one is different.
Dishin' It puts the spotlight on the food scene in Aberdeen, Aberdeenshire and wider Scotland to give listeners plenty of inspiration for the best places to eat, drink, stay and explore in Scotland. Join Colin (also known as The Food Hoover) as he gets up close with food brands, food writers and content creators to chat about all things food, travel and everything in between.
You'll definitely have a growing appetite for Scotland once he's done blethering.
Hosted on Acast. See acast.com/privacy for more information.
-
-
What would you choose as your last meal? Chef Margie Nomura talks to a special guest about the seven dishes that have shaped their lives.
In this podcast you will find conversations with interesting people from the world of food and beyond uncovering the seminal dishes and experiences that have shaped who they are today. We will find out about their favourite childhood dishes, the dishes they eat the most often, and the dishes that mean the most to them. And of course we will also discover what their last dish would be before being cast off to the desert island.
Hosted on Acast. See acast.com/privacy for more information.
-
Award-winning podcast from husband-and-wife chef-duo, Sarit Packer & Itamar Srulovich of Honey & Co restaurant, London.
The pair chat to the most important and interesting people in the food industry. Pull up a chair, pour a glass of wine, and hear about a life made in food.
Podcast of the Year 2021, Fortnum & Mason Awards 2021
Hosted on Acast. See acast.com/privacy for more information.
-
My husband, the 8th Earl of Carnarvon, and I have the enormous privilege and pleasure of living in, and taking care of, my husband’s family home, Highclere Castle, which is better known to many people as the setting for the popular television programme “Downton Abbey”. Thanks to this series, our home has, over the last few years, become one of the most well-known and iconic houses in the world. My Podcast is my way of trying to share the stories and heritage of this wonderful building and estate, and all the people and animals that live and work here, so that you can get to know and love it as I do.
-
On the Road with Penguin Classics is a podcast that takes a stroll around the world's favourite books. In each episode, author and editor Henry Eliot travels to a different literary location to explore a brilliant book in the company of a remarkable reader.
Hosted on Acast. See acast.com/privacy for more information.
-
Famous faces take their best mate, their mum, their neighbour (whoever they want) for an afternoon at a favourite museum or gallery. As well as getting a peek behind the scenes, seeing what makes a museum tick, it's also the starting point for some great conversations about life, the universe and everything. As well as a chance to eat lots of cake in the cafe.
Meet Me at the Museum is published by Art Fund, the UK’s national charity for art, which raises money for museums and galleries through the National Art Pass – a neat little card that gets you free or reduced-price entry to hundreds of great cultural venues and exhibitions around the country. The podcast is produced by Whistledown.
Hosted on Acast. See acast.com/privacy for more information.
-
-
Grilled by The Staff Canteen is an industry podcast hosted by professionals in hospitality to share their experiences in the industry, and to let you find out what they are really like. Each series features a variety of hosts and guests ranging from well-known faces like Tom Kerridge to those who will be cooking up a storm in the industry very soon.
This series is brought to you in collaboration with Mark McCabe!
Mark has hosted a 4 part series with different guests to discuss the future of hospitality. -
Audrey tells "Bedtime Stories for Adults" in English: set in intriguing countries/places. Parts of the stories are true, the rest is imagination - as all good stories should be. All the stories contain fascinating historical facts about lesser known areas of Guatemala, Cuba, Serbia, South Africa, Bosnia, Mexico, Peru, China, India, Burma and more. These stories make good "Bedtime stories for Adults" who struggle to fall sleep, and are humorous - for easy listening while driving to work. Audrey is a South African Canadian storyteller and writer who has traveled to 41 countries. Some of the stories are in Afrikaans, Audrey's first language.
-
-
A fortnightly chat about techniques and dishes from a professional Chinese kitchen, their history and their cultural setting
andrewwongandmuktadas.substack.com -
A podcast by Glasgow City Heritage Trust which focuses on the relationships, stories and shared memories that exist between Glasgow’s historic buildings and the city's communities. Presented by Glasgow City Heritage Trust’s Director Niall Murphy and journalist Fay Young, this series features guests discussing with Niall and Fay a specific area, type of building or aspect of Glasgow’s heritage, not only from a historical and architectural point of view, but also from the perspective of the community; drawing on the guests’ personal experiences, thoughts, knowledge and memories.
-
Building Sounds is your go-to podcast for monthly conversations with trailblazers from across London’s built environment.
Through conversations with figures from across the city, we’ll reveal the fascinating stories behind our city’s buildings and architectural projects, forgotten histories and the spaces in between.
Building Sounds is run by the London Festival of Architecture team, who are passionate about improving accessibility in London’s public realm so that we can create a more inclusive city for all. -
Just two girls in their 20s living life, having fun and doing something we both love which is talking lol .
Follow us @the_Zennials on Instagram and @TheZennials on Twitter
Hosts: Damar and Thaniya
Twitter:@damar_levy
Instagram: @thaniyax @damar.levy
General enquiries: [email protected]
Intro beat by onlysoss_
Instagram :@onlysoss_
Email:[email protected] -
Every glass of wine tells a story. These stories reveal hidden histories and techniques, flavors and passions. And sometimes they unravel our darkest desires and stories that can only be described as Vinfamous.
Brought to you by Wine Enthusiast, each episode dissects the underbelly of the wine world and what it means when the product of love and care becomes the source of greed, arson, and even murder.
Follow the podcast and join us every other week as we delve into the twists and turns behind the all-time most shocking wine crimes.
For more content from Wine Enthusiast, visit winemag.com.