This content has been developed independently of the sponsor, Novartis Pharma AG, who has had no editorial input into the content. Medthority received educational funding from the sponsor in order to help provide its healthcare professional members with access to the highest quality medical and scientific information, education and associated relevant content.
All opinions expressed in the ‘Food for Thought’ podcast series are those of the invited faculty. This content should not be taken as medical advice and is for informational purposes only. Please consult your regional clinical practice guidelines for clinical practice recommendations in your area.
In this podcast series, Professor Alexandra Santos leads discussion on food allergy diagnostics and therapies with international experts, including Dr Sharon Chinthrajah, Professor Hugh Sampson, Dr Tina Sindher, Dr Kari Nadeau, Professor Gideon Lack, Professor Douglas Mack, and Dr Aikaterini Anagnostou.
This podcast is intended for Healthcare Professionals only.