Avsnitt
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Some of the points we discussed include:
Jamie’s personal journey from Canada to Tunisia via a love of Arabic culture and music.The challenge of low global awareness of Tunisian food compared to Moroccan or Lebanese cuisine.Tunisia’s historical focus on beach and desert tourism, with limited support for culinary tourism.Creative food experiences designed by Jamie’s company, including olive oil tastings and cooking with local chefs.Collaborating with artisans to turn traditional food production into immersive travel experiences.The difficulty of marketing Tunisian cuisine in France, where it’s often seen as lowbrow or ordinary.Discussion on how fine dining (like Michelin starred restaurants) does not reflect true value in culinary culture and heritage.Reflections on tourism trends shifting toward authenticity, sustainability, and deeper cultural engagement.The historical layering of Tunisia’s cuisine - from Roman to Ottoman to African influences.You can learn more about Jamie and his company, and get in touch with him through these links:
https://www.facebook.com/SawaTaste
https://www.instagram.com/sawatasteoftunisia/
https://sawataste.com/eng/
https://www.linkedin.com/company/sawa-taste-of-tunisia/
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Highlights
Arizona agriculture is a $31.9 billion industry.Yuma, Arizona is known as the lettuce capital of the U.S.Arizona produces high-quality durum wheat for pasta, which is exported to Italy, among other places.Agritopia Farms is a best practices model for urban agriculture.Education is key to connecting children with agriculture.Sustainability practices are essential for future farming.Food security is a critical issue in agriculture.Local farms can provide fresh produce to communities.Community engagement is vital for urban agriculture.Growing herbs at home is a great way to start gardening.Chapters
00:00 Understanding Arizona Agriculture
10:01 The Story of Agritopia Farms
20:10 Urban Agriculture and Community Engagement
29:58 Sustainability and Future of Agriculture
Meet Christy
LinkedIn profile
Agritopia Farm website -
Saknas det avsnitt?
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Allison Zinder's website
Allison Zinder on LinkedIn
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Links
https://www.thepizzagarage.com/
https://www.instagram.com/audreyjanespizza/
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Visit Valentina's Pizzeria
Meet Joe on YouTube
See Joe in action and his award-winning pizzas on Instagram.
This episode sponsored by the World Food Travel Academy, training and certification for culinary tourism professionals.
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www.missallergicreactor.com
Allie's courses: https://allie-bahn-teaches.teachable.com/p/home
https://www.instagram.com/miss_allergic_reactor
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Dos Sucres Restaurant in Cuenca, Ecuador
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See Fred's project on Instagram.
Meet Fred on LinkedIn.
Visit Fred's website (French only).
Fred's project on LinkedIn (in English).
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Find Rico on Instagram.
Meet Rico on LinkedIn.
Visit Rico's website.
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Find Chef Darren on his website.
Or on Instagram here.
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Find Jonathan on LinkedIn.
Visit Jonathan's professional journalist page on Muckrack.
Explore Jonathan's YouTube channel. -
Find Jose Luis on LinkedIn here.
Learn about Ecostars here.
Learn about Ecofoodies here.
Follow Ecostars on Instagram here.Also mentioned in the show: ISLAMIC ARTS BIENNALE 2023
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Find Tammara on her university web page here.
Or on LinkedIn here.
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Find Selassie on her website here. Anyone based in the USA or Canada who wishes to order a sampler of Selassie's chocolates, use code "WORLDFOODTRAVEL10" for a 10% discount.
Or on LinkedIn here.
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Find Jacquie on her website here.
Or on LinkedIn here.
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Find Matricia on her website here.
Or on LinkedIn here.
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Find Theo on his website here.
Or on LinkedIn here.
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Find Nancy on her website here.
Or on LinkedIn here or on Instagram here.
Photo Credit: Jennifer Rowsom
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Find Jose on his website here.
Or on Instagram here.
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Find Anita on her website here.
Or on LinkedIn here.
- Visa fler
