Avsnitt
-
We explore how the bracha before and after grain mixes changes based on quantity and time taken to consume it. We also examine the correct bracha for apple strudel and cheesecake
-
We look at the correct bracha to be made on bread made from millet, corn, and other seeds/legumes.
-
Saknas det avsnitt?
-
We examine the appropriate bracha for grains when they are no longer food items but liquids, such as soup, and the bracha over rice, and rice bread.
-
We explore when grains can lose their bracha of borey minay mezonot and revert to borey pri hadama.
-
We examine the correct blessings on grains and when to make the after bracha of al hamichia.
-
We examine the bracha, its text and usage of borey nefashot.
-
We examine what food is included within a bracha made and what happens if between the making of a bracha and the eating of the food, the food becomes inedible or lost in some way.
-
We look at the issue of interruptions between a blessing and eating of food, the words must be audible to the ear, and the food must be held in one strongest hand, usually the right hand before making the blessing
-
We learn that chopping fruit or vegetables into very small pieces does not change the bracha required. We also learn if one makes a bracha for vegetables on fruit, or for fruit on vegetables, if you have fulfilled your obligation.
-
We learn the principle of Ikar and Tofel, main and secondary part of a food.
-
We examine whether a bracha should be made over non-kosher food when forced to eat it
-
We explore when we do and do not make a bracha on water. Where water does not cover automatic benefit to the drinker unless they are thirsty.
-
We explore at what point wine loses its special status and bracha for the drink to be replaced by shehakol.
-
We examine different types of food that take the bracha of shehakol.
-
We look at the halachic distinction between fruit and vegetables as to when the bracha changes between them. In particular we examine berries, strawberries, and bananas.
-
We explore the bracha of derivatives of fruit and discover that although the normative bracha for sugar is shehakol, a number of the early poskim held that one makes the bracha of borey pri ha'etz instead,
- Visa fler