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  • In this episode of CLEAR Conversations, researcher, professor and director of the World Food Center, Ermias Kebreab discussed his research on methane reduction strategies in livestock production—work that has helped position UC Davis as a global leader in agricultural sustainability research. Listen on: Apple Podcasts: https://podcasts.apple.com/us/podcast/clear-conversations/id1844923534 Spotify: https://open.spotify.com/show/0EsxxMUuHGRysasRq5k1bS iHeartRadio: https://iheart.com/podcast/299490214 Amazon Music/Audible: https://music.amazon.com/podcasts/94808eee-a498-49ec-a3da-9bae97d0250d

  • At the UC Davis CLEAR Center, understanding animals goes beyond observing behavior—it’s about uncovering how animals think and interact with the world around them. In this episode of CLEAR Conversations, host Tracy Sellers sat down with Kristina Horback to explore the growing field of animal cognition and what it means for animal welfare, livestock management, and the future of sustainable agriculture.

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  • On this episode of the CLEAR Conversations podcast, host Tracy Sellers visits the swine facility at University of California, Davis to speak with swine manager Shelby Sopocy about how her work helps educate students, supports research and also helps to bridge the gap between agriculture and the general public. The UC Davis swine facility is a farrow-to-finish operation, meaning pigs are born, raised, and finished all in one location. According to Sopocy, that makes the facility a unique hands-on learning environment for students studying animal science, veterinary medicine, and agriculture. Listen on: Apple Podcasts: https://podcasts.apple.com/us/podcast/clear-conversations/id1844923534 Spotify: https://open.spotify.com/show/0EsxxMUuHGRysasRq5k1bS iHeartRadio: https://iheart.com/podcast/299490214 Amazon Music/Audible: https://music.amazon.com/podcasts/94808eee-a498-49ec-a3da-9bae97d0250d

  • It’s a somewhat surprising confession from someone who delivered a standout presentation to a packed room on leadership and communication at the NCBA’s annual event, CattleCon. But as a first-generation rancher, Johnston’s path into ranching has never really followed a predictable script. She didn’t grow up in agriculture. She didn’t show cattle. She didn’t even know what FFA was. She actually grew up in a Denver suburb—closer to Starbucks than stockyards. And now she splits her time between large-scale ranch production and consulting on communication and strategy within the industry. Her story begins, improbably enough, with an environmental studies degree from the University of Colorado, Boulder.

  • As Tracy Sellers kicks off the latest episode of the CLEAR Conversations podcast, at the UC Davis Beef Barn, the occasional rustle of cattle in the background offers a fitting reminder of what’s at the heart of it all: real animals, real people, and an industry that rarely gets to tell its full story. And with National Ag Day approaching, it’s exactly the right moment to have that conversation—about what agriculture looks like in California today, and why it matters more than ever.

    That’s what brings Shannon Douglass to the table. As the first woman to lead the California Farm Bureau Federation as its president, in its more than 100-year history of the non-profit organization, Douglass represents thousands of farmers and ranchers across the state. But the conversation isn’t about titles—it’s about telling the story of California agriculture at a time when many people are more disconnected from it than ever before.

  • The Clear Conversations podcast took to the road for a special episode recorded in Nashville during CattleCon, bringing listeners straight into the heart of the cattle industry. Host Tracy Sellers welcomed rancher Steve Wooten of Beatty Canyon Ranch in Colorado for a wide-ranging discussion that blended family history and sustainability, particularly as it relates to the future of beef production. Sustainability emerged as a central theme of the conversation, a word that Wooten acknowledges can mean very different things depending on who you ask. For him, sustainability starts with the soil. Healthy soil produces healthy grass, which supports efficient cattle capable of producing year after year with minimal external inputs. It’s an approach that equally considers vegetation, animal efficiency, and long-term profitability. That philosophy aligned naturally with Wooten’s involvement in the U.S. Roundtable for Sustainable Beef, where he served as a representative for the Colorado Cattlemen’s Association. The roundtable brings together the entire beef supply chain—from producers to retailers—along with universities, NGOs, and allied industries. Its goal is not regulation, Wooten emphasized, but collaboration, shared learning, and continuous improvement. Listen on: Apple Podcasts: https://podcasts.apple.com/us/podcast/clear-conversations/id1844923534 Spotify: https://open.spotify.com/show/0EsxxMUuHGRysasRq5k1bS iHeartRadio: https://iheart.com/podcast/299490214 Amazon Music/Audible: https://music.amazon.com/podcasts/94808eee-a498-49ec-a3da-9bae97d0250d

  • At the annual National Cattlemen’s Beef Association event, CattleCon in Nashville, host Tracy Sellers took the Clear Conversations podcast on the road. Her guest was someone who knows that event well—California rancher Tony Toso of Mariposa County. Part cattleman, part appraiser, part policy advocate, Toso represents a generation of producers who balance life on the land with leadership. Toso ranches in the Sierra foothills, but in Nashville, he was wearing another hat: chair of the National Cattlemen’s Beef Association’s International Trade Committee. Exports, he explained, are not an abstract policy discussion. They are dollars and cents at the ranch level. “When we sell an animal in a sea container,” he said, referring to boxed beef shipped overseas, “that contributes about $400 a head to the value of that animal.” In a business where margins are often thin and risk is constant, that $400 matters.

  • This week on CLEAR Conversations, Katie Roberti sat down for a conversation that reflects both her roots and her mission. As Director of Communications for the California Cattlemen’s Association (CCA), Roberti spends her days translating the realities of ranching into language policymakers, media, and the public can understand. But her connection to agriculture is far more personal than professional. Dr. Kelly Nichols, Assistant Professor at UC Davis sits down with CLEAR Conversations host, Tracy Sellers. The Nichols Lab focuses on characterizing the digestive and metabolic flexibility of dairy cattle to elevate our understanding of dietary protein and energy interactions, mammary gland metabolism, and postabsorptive nutrient utilization to improve the transfer of dietary nutrients into milk. Her lab conducts studies investigating metabolite flux at the tissue level (e.g., mammary gland), energy and nitrogen balance, digestibility, and milk production in response to nutritional interventions. Further, she is interested in how the postabsorptive efficiencies of nutrients (e.g., amino acids) interact and change with the physiological state of the cow throughout lactation. Listen on: Apple Podcasts: https://podcasts.apple.com/us/podcast/clear-conversations/id1844923534 Spotify: https://open.spotify.com/show/0EsxxMUuHGRysasRq5k1bS iHeartRadio: https://iheart.com/podcast/299490214 Amazon Music/Audible: https://music.amazon.com/podcasts/94808eee-a498-49ec-a3da-9bae97d0250d

  • Dr. Kelly Nichols, Assistant Professor at UC Davis sits down with CLEAR Conversations host, Tracy Sellers. The Nichols Lab focuses on characterizing the digestive and metabolic flexibility of dairy cattle to elevate our understanding of dietary protein and energy interactions, mammary gland metabolism, and postabsorptive nutrient utilization to improve the transfer of dietary nutrients into milk. Her lab conducts studies investigating metabolite flux at the tissue level (e.g., mammary gland), energy and nitrogen balance, digestibility, and milk production in response to nutritional interventions. Further, she is interested in how the postabsorptive efficiencies of nutrients (e.g., amino acids) interact and change with the physiological state of the cow throughout lactation. Listen on: Apple Podcasts: https://podcasts.apple.com/us/podcast/clear-conversations/id1844923534 Spotify: https://open.spotify.com/show/0EsxxMUuHGRysasRq5k1bS iHeartRadio: https://iheart.com/podcast/299490214 Amazon Music/Audible: https://music.amazon.com/podcasts/94808eee-a498-49ec-a3da-9bae97d0250d

    Text File:

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    Mitigating

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    enteric methane,

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    and what could be

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    the consequences of

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    drastically reducing

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    a really essential cycle

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    in the rumen.

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    We're very focused

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    on hitting

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    those targets, reducing

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    and coming up

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    with really innovative

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    ways to do that.

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    But we might be missing

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    some of that down

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    the road

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    Consequences,

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    for example,

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    how that interacts

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    with protein

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    metabolism in the body.

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    Well,

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    welcome to the Clear

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    Conversations podcast.

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    We're excited.

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    You're here

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    with us today.

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    Today

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    we're going to be talking

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    about cows and nutrition

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    And sustainability.

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    They're all

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    tied together.

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    They're all connected.

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    And our guest today

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    is Kelly Nichols.

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    She's an assistant

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    professor

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    of animal science

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    here at UC Davis.

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    Welcome, Kelly. Thanks.

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    Thanks for having me.

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    Great to be here.

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    Thanks for

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    being here with us.

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    So first of all,

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    tell us a little bit

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    about yourself,

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    your background

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    and how you got to study

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    dairy nutrition

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    in particular.

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    So yeah, I'm

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    a dairy nutritionist.

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    I'm from Canada

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    originally, didn't

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    grow up with dairy cows.

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    I actually grew

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    up on a horse farm,

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    so I always knew

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    kind of the realities

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    of taking care of large

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    animals 365 days a year.

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    At first I thought I

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    wanted to be a vet,

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    but when I went to

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    the University of Guelph

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    to do my undergrad,

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    that's where I started

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    to get involved

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    in research projects.

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    And,

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    one of the labs

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    I worked in

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    was a dairy

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    nutrition

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    and metabolism lab.

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    And you combine

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    that with

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    some of the courses

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    I was taking,

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    and I really fell in love

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    with ruminant metabolism

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    and how nutrition

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    can influence

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    how,

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    all of the metabolic

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    pathways work

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    in, particularly dairy

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    cows under the

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    condition of lactation.

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    So that's what

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    I really got

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    interested in.

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    I ended up

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    going to grad school,

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    so I did a master's

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    at the University

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    of Guelph,

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    and then I had the

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    really cool opportunity

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    to move to

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    the Netherlands,

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    to do my PhD

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    at Wageningen

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    University,

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    which is kind of like

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    the UC Davis of Europe.

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    You could say.

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    So actually,

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    they're often

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    competing a little bit

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    in the world

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    rankings around things

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    like environmental

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    science programs,

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    agricultural science

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    programs, both super top,

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    in those areas.

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    So, I lived in

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    total over there

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    for ten years.

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    I did my PhD,

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    and then I worked

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    in industry

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    for the last five years

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    for a company

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    called Trouw Nutrition.

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    In their research

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    and development

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    ruminant research team.

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    So I have

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    kind of the

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    academic background

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    with some

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    industry experience.

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    And then I joined

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    the animal science

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    department here,

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    in March 2024.

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    So what is that,

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    a year and a half?

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    Yeah, I've been here.

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    Yeah, yeah. Excellent.

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    Well, you touched upon it

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    there.

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    Tell us a little bit

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    about your time

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    in the Netherlands

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    and how they're dealing

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    with cows in the climate.

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    Very small country,

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    but a lot of livestock.

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    And they,

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    they're dealing with it

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    in some interesting ways.

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    Yeah.

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    So, indeed,

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    the Netherlands

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    is a very tiny country,

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    and there are

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    there's a

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    lot of livestock.

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    So that kind of poses

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    an interesting challenge.

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    It's very dense

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    with,

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    agricultural animals

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    that are producing manure

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    on a very small landmass.

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    And like, everywhere

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    that manure,

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    can be very useful

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    for being spread

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    on the land

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    and fertilizing crops,

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    and that's fine.

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    But when the amount

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    of manure

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    and the nutrients

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    in the manure,

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    like nitrogen

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    and phosphorus,

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    starts

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    to exceed the boundaries

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    of what

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    the land

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    can really manage

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    and use efficiently,

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    you start to get impacts

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    on the environment.

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    So this has

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    been happening

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    in the Netherlands

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    already for years

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    and years, long

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    before I lived there.

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    And they've done

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    a few different

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    iterations of legislation

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    to try to regulate

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    how much manure

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    or more specifically,

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    on the nitrogen side,

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    the nitrogen

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    in the manure

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    can actually be deposited

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    on the land

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    for a farm.

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    And over the years,

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    there have been

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    a lot of changes to that.

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    And a lot of that's

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    been driven

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    by measured

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    negative impacts

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    of nitrogen on nature

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    preservation areas

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    and other

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    environmental impacts

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    like air quality

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    and things like that.

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    And when I moved

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    there in 2014,

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    they had just had

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    kind of a new wave

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    of some of these changes

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    to nitrogen

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    related regulations,

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    that were starting

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    to put even

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    more pressure on farms

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    for the amount

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    of nitrogen

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    that they could

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    put on their land.

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    So that really kind

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    of restarted

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    some of the discussions

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    around,

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    at least in my area

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    particularly,

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    what can we do to support

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    dairy farms

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    to, reduce the amount

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    of nitrogen

    00:04:24:11 - 00:04:25:15

    in their manure?

    00:04:25:15 - 00:04:27:02

    So that

    00:04:27:02 - 00:04:27:13

    that's the type

    00:04:27:13 - 00:04:27:23

    of projects

    00:04:27:23 - 00:04:28:18

    that I was working on

    00:04:28:18 - 00:04:29:17

    when I was over there

    00:04:29:17 - 00:04:30:14

    and still currently

    00:04:30:14 - 00:04:31:05

    in the Netherlands,

    00:04:31:05 - 00:04:32:01

    there's and

    00:04:32:01 - 00:04:33:00

    a lot of other,

    00:04:33:00 - 00:04:34:07

    kind of north

    00:04:34:07 - 00:04:35:05

    western European

    00:04:35:05 - 00:04:35:17

    countries

    00:04:35:17 - 00:04:36:23

    like Ireland,

    00:04:36:23 - 00:04:38:04

    France,

    00:04:38:04 - 00:04:38:21

    are all dealing

    00:04:38:21 - 00:04:40:03

    with these issues,

    00:04:40:03 - 00:04:42:03

    where farmers

    00:04:42:03 - 00:04:42:20

    are being pressured

    00:04:42:20 - 00:04:43:17

    to reduce the amount

    00:04:43:17 - 00:04:45:12

    of nitrogen or phosphorus

    00:04:45:12 - 00:04:46:02

    that they're

    00:04:46:02 - 00:04:47:05

    putting on the land,

    00:04:47:05 - 00:04:48:06

    which can have

    00:04:48:06 - 00:04:49:07

    some restrictions on

    00:04:49:07 - 00:04:50:04

    how they

    00:04:50:04 - 00:04:51:04

    manage their farm,

    00:04:51:04 - 00:04:51:15

    how much milk

    00:04:51:15 - 00:04:53:04

    they can produce, the,

    00:04:53:04 - 00:04:54:21

    financial sustainability

    00:04:54:21 - 00:04:56:02

    of their operations.

    00:04:56:02 - 00:04:56:21

    So there's also been

    00:04:56:21 - 00:04:58:12

    a lot of tension

    00:04:58:12 - 00:04:59:23

    between the government,

    00:04:59:23 - 00:05:01:14

    farmers, society

    00:05:01:14 - 00:05:02:04

    and you read about

    00:05:02:04 - 00:05:02:19

    some of that stuff

    00:05:02:19 - 00:05:03:15

    on the news as well.

    00:05:03:15 - 00:05:05:03

    Farmer protests, tractors

    00:05:05:03 - 00:05:06:02

    in the streets,

    00:05:06:02 - 00:05:06:22

    those types of things.

    00:05:06:22 - 00:05:08:13

    So, it's been

    00:05:08:13 - 00:05:09:17

    a contentious issue

    00:05:09:17 - 00:05:10:09

    over there,

    00:05:10:09 - 00:05:11:00

    but possibly

    00:05:11:00 - 00:05:11:15

    a good example

    00:05:11:15 - 00:05:12:07

    for other parts

    00:05:12:07 - 00:05:13:17

    of the world as well

    00:05:13:17 - 00:05:15:09

    that haven't experienced

    00:05:15:09 - 00:05:17:00

    quite as much intense,

    00:05:17:00 - 00:05:18:08

    legislation

    00:05:18:08 - 00:05:18:14

    around

    00:05:18:14 - 00:05:19:15

    nitrogen pollution.

    00:05:19:15 - 00:05:20:15

    But potentially

    00:05:20:15 - 00:05:21:04

    that's something

    00:05:21:04 - 00:05:22:11

    that could be coming.

    00:05:22:11 - 00:05:23:01

    So something

    00:05:23:01 - 00:05:23:17

    to think about

    00:05:23:17 - 00:05:25:01

    even over here,

    00:05:25:01 - 00:05:26:20

    in the US.

    00:05:26:20 - 00:05:27:12

    And speaking of that,

    00:05:27:12 - 00:05:28:11

    you did talk about that

    00:05:28:11 - 00:05:29:19

    at the state of the science summit

    00:05:29:19 - 00:05:31:09

    this, past spring.

    00:05:31:09 - 00:05:32:04

    You mentioned

    00:05:32:04 - 00:05:32:16

    you're like, I'm

    00:05:32:16 - 00:05:33:21

    not into methane

    00:05:33:21 - 00:05:34:11

    as much as I am

    00:05:34:11 - 00:05:35:06

    into nitrogen.

    00:05:35:06 - 00:05:35:20

    I am I in the

    00:05:35:20 - 00:05:37:10

    right place?

    00:05:37:10 - 00:05:38:19

    But you and Dr. Maggie Gill

    00:05:38:19 - 00:05:39:13

    talked a lot about it,

    00:05:39:13 - 00:05:40:04

    and you said, you know,

    00:05:40:04 - 00:05:40:21

    methane was

    00:05:40:21 - 00:05:41:13

    the headline issue,

    00:05:41:13 - 00:05:42:11

    but the deeper story

    00:05:42:11 - 00:05:43:22

    might be the cow itself

    00:05:43:22 - 00:05:44:18

    and the physiology

    00:05:44:18 - 00:05:46:03

    and the biology.

    00:05:46:03 - 00:05:47:01

    Can you talk a little bit

    00:05:47:01 - 00:05:47:09

    about what

    00:05:47:09 - 00:05:48:20

    you meant by that?

    00:05:48:20 - 00:05:49:07

    Yeah.

    00:05:49:07 - 00:05:50:03

    So methane

    00:05:50:03 - 00:05:51:14

    has been getting,

    00:05:51:14 - 00:05:52:05

    kind of the star

    00:05:52:05 - 00:05:53:00

    of the show,

    00:05:53:00 - 00:05:53:16

    certainly here

    00:05:53:16 - 00:05:54:09

    in California

    00:05:54:09 - 00:05:55:10

    for extremely

    00:05:55:10 - 00:05:56:06

    good reasons.

    00:05:56:06 - 00:05:57:06

    The more

    00:05:57:06 - 00:05:58:05

    the longer I live here,

    00:05:58:05 - 00:05:59:04

    the more I've learned.

    00:05:59:04 - 00:05:59:20

    Yeah.

    00:05:59:20 - 00:06:00:16

    Through the clear center

    00:06:00:16 - 00:06:01:17

    from Dr. Mitloehner

    00:06:01:17 - 00:06:02:17

    All of the

    00:06:02:17 - 00:06:03:08

    amazing things

    00:06:03:08 - 00:06:03:21

    that have been done,

    00:06:03:21 - 00:06:04:17

    particularly in

    00:06:04:17 - 00:06:05:06

    this state,

    00:06:05:06 - 00:06:06:05

    really leading the way

    00:06:06:05 - 00:06:07:16

    for,

    00:06:07:16 - 00:06:08:20

    solutions to

    00:06:08:20 - 00:06:09:23

    reducing methane,

    00:06:09:23 - 00:06:11:16

    in, ruminant

    00:06:11:16 - 00:06:12:15

    production systems

    00:06:12:15 - 00:06:13:19

    across the country.

    00:06:13:19 - 00:06:15:03

    And that's great.

    00:06:15:03 - 00:06:16:14

    I'm heavily

    00:06:16:14 - 00:06:17:18

    biased, of course,

    00:06:17:18 - 00:06:18:14

    but I actually think

    00:06:18:14 - 00:06:19:18

    nitrogen in particular

    00:06:19:18 - 00:06:20:11

    is one,

    00:06:20:11 - 00:06:21:07

    is a much more

    00:06:21:07 - 00:06:22:18

    difficult problem

    00:06:22:18 - 00:06:24:13

    to solve than methane.

    00:06:24:13 - 00:06:26:04

    It can change a

    00:06:26:04 - 00:06:28:21

    lot in the environment.

    00:06:28:23 - 00:06:29:22

    There's no

    00:06:29:22 - 00:06:30:13

    there will never

    00:06:30:13 - 00:06:32:01

    be an inhibitor.

    00:06:32:01 - 00:06:33:01

    The way that we talk

    00:06:33:01 - 00:06:34:02

    about inhibitors

    00:06:34:02 - 00:06:35:11

    for methane in the rumen.

    00:06:35:11 - 00:06:36:05

    So there's

    00:06:36:05 - 00:06:37:07

    some different challenges

    00:06:37:07 - 00:06:38:13

    involved with that.

    00:06:38:13 - 00:06:39:15

    And to bring it back

    00:06:39:15 - 00:06:40:06

    to your question

    00:06:40:06 - 00:06:40:22

    about kind of the

    00:06:40:22 - 00:06:43:14

    whole cow,

    00:06:43:14 - 00:06:45:02

    we know very well

    00:06:45:02 - 00:06:45:22

    the pathway

    00:06:45:22 - 00:06:47:17

    that leads to methane

    00:06:47:17 - 00:06:49:00

    in the rumen, microbes,

    00:06:49:00 - 00:06:51:05

    fermentation, etc.

    00:06:51:07 - 00:06:52:06

    Nitrogen

    00:06:52:06 - 00:06:54:16

    is an essential,

    00:06:54:16 - 00:06:57:16

    component of well, it

    00:06:57:16 - 00:06:58:20

    originates from cows

    00:06:58:20 - 00:07:00:00

    consuming protein,

    00:07:00:00 - 00:07:00:23

    which they need

    00:07:00:23 - 00:07:01:18

    to make milk

    00:07:01:18 - 00:07:03:00

    and they need to grow

    00:07:03:00 - 00:07:04:04

    and they need to be able

    00:07:04:04 - 00:07:05:12

    to, have healthy

    00:07:05:12 - 00:07:06:23

    reproductive cycles,

    00:07:06:23 - 00:07:08:14

    healthy immune systems,

    00:07:08:14 - 00:07:09:11

    all of those things.

    00:07:09:11 - 00:07:11:03

    So to find the balance

    00:07:11:03 - 00:07:12:07

    of all of

    00:07:12:07 - 00:07:13:11

    those systems together

    00:07:13:11 - 00:07:14:08

    while supporting them

    00:07:14:08 - 00:07:14:19

    with protein

    00:07:14:19 - 00:07:15:10

    in their diet,

    00:07:15:10 - 00:07:16:01

    that's also a

    00:07:16:01 - 00:07:17:02

    big challenge.

    00:07:17:02 - 00:07:18:02

    So I think our

    00:07:18:02 - 00:07:19:01

    one of the points

    00:07:19:01 - 00:07:19:17

    we wanted to raise

    00:07:19:17 - 00:07:20:09

    with that talk at

    00:07:20:09 - 00:07:22:03

    the summit was just that

    00:07:22:03 - 00:07:23:06

    we tend to get

    00:07:23:06 - 00:07:23:17

    a little bit

    00:07:23:17 - 00:07:24:16

    of the blinders on

    00:07:24:16 - 00:07:25:15

    when we look at,

    00:07:25:15 - 00:07:27:04

    mitigating

    00:07:27:04 - 00:07:29:00

    enteric methane.

    00:07:29:00 - 00:07:29:19

    And what could be

    00:07:29:19 - 00:07:31:16

    the consequences of

    00:07:31:16 - 00:07:33:04

    drastically reducing

    00:07:33:04 - 00:07:34:03

    a really essential

    00:07:34:03 - 00:07:36:18

    cycle in the RUmen

    00:07:36:20 - 00:07:37:09

    that we just

    00:07:37:09 - 00:07:38:05

    haven't considered.

    00:07:38:05 - 00:07:39:05

    yet, we're very focused

    00:07:39:05 - 00:07:39:23

    on hitting

    00:07:39:23 - 00:07:41:16

    those targets, reducing

    00:07:41:16 - 00:07:42:05

    and coming up

    00:07:42:05 - 00:07:42:23

    with really innovative

    00:07:42:23 - 00:07:44:00

    ways to do that.

    00:07:44:00 - 00:07:45:08

    But we might be missing

    00:07:45:08 - 00:07:46:01

    some of the down

    00:07:46:01 - 00:07:47:13

    the road consequences.

    00:07:47:13 - 00:07:49:11

    Like for example,

    00:07:49:11 - 00:07:50:07

    how that interacts

    00:07:50:07 - 00:07:51:05

    with protein

    00:07:51:05 - 00:07:53:18

    metabolism in the body.

    00:07:53:18 - 00:07:54:14

    And to that degree,

    00:07:54:14 - 00:07:54:23

    you talked

    00:07:54:23 - 00:07:55:17

    a little bit about,

    00:07:55:17 - 00:07:57:09

    the you use

    00:07:57:09 - 00:07:58:06

    the metaphor of the brain

    00:07:58:06 - 00:07:59:04

    being like the conductor

    00:07:59:04 - 00:07:59:19

    of an orchestra.

    00:07:59:19 - 00:08:00:06

    I thought that was

    00:08:00:06 - 00:08:00:16

    really interesting.

    00:08:00:16 - 00:08:01:01

    You and Maggie

    00:08:01:01 - 00:08:01:15

    talked about that

    00:08:01:15 - 00:08:02:01

    and the organs

    00:08:02:01 - 00:08:02:13

    or the different

    00:08:02:13 - 00:08:04:04

    sections of the orchestra

    00:08:04:04 - 00:08:04:20

    and kind of that

    00:08:04:20 - 00:08:06:22

    gut brain axis of,

    00:08:06:22 - 00:08:08:03

    the gut and the brain

    00:08:08:03 - 00:08:09:04

    talk to each other a lot.

    00:08:09:04 - 00:08:10:09

    I saw some something

    00:08:10:09 - 00:08:10:17

    one time

    00:08:10:17 - 00:08:11:11

    they said that the gut

    00:08:11:11 - 00:08:11:21

    and the brain

    00:08:11:21 - 00:08:12:16

    are like besties.

    00:08:12:16 - 00:08:13:01

    They talk

    00:08:13:01 - 00:08:13:16

    about everything,

    00:08:13:16 - 00:08:13:21

    you know,

    00:08:13:21 - 00:08:14:23

    whether it's emotional

    00:08:14:23 - 00:08:16:22

    or physiological

    00:08:16:22 - 00:08:18:22

    We don't know that much

    00:08:18:22 - 00:08:20:00

    about the gut

    00:08:20:00 - 00:08:21:09

    brain axis in

    00:08:21:09 - 00:08:22:08

    ruminant animals

    00:08:22:08 - 00:08:23:13

    in particular. Why?

    00:08:23:13 - 00:08:24:21

    Why is that?

    00:08:24:21 - 00:08:25:06

    Yeah.

    00:08:25:06 - 00:08:26:16

    So I had to shout out,

    00:08:26:16 - 00:08:27:09

    Maggie,

    00:08:27:09 - 00:08:28:23

    for that whole concept.

    00:08:28:23 - 00:08:30:11

    That was really her idea

    00:08:30:11 - 00:08:31:08

    when we were given

    00:08:31:08 - 00:08:32:10

    the mic for 30 minutes

    00:08:32:10 - 00:08:33:17

    to talk at the summit.

    00:08:33:17 - 00:08:34:10

    And she's okay,

    00:08:34:10 - 00:08:34:19

    how are we going

    00:08:34:19 - 00:08:35:21

    to do this?

    00:08:35:21 - 00:08:36:18

    let’s Sort of structure it

    00:08:36:18 - 00:08:37:08

    in that way,

    00:08:37:08 - 00:08:37:20

    and then we can

    00:08:37:20 - 00:08:38:11

    probably touch

    00:08:38:11 - 00:08:39:08

    on a lot of relevant

    00:08:39:08 - 00:08:40:01

    points.

    00:08:40:01 - 00:08:41:18

    So, that

    00:08:41:18 - 00:08:43:14

    idea of the brain

    00:08:43:14 - 00:08:44:10

    gut axis

    00:08:44:10 - 00:08:45:09

    of course, in humans.

    00:08:45:09 - 00:08:47:11

    Now for many years,

    00:08:47:11 - 00:08:47:23

    actually,

    00:08:47:23 - 00:08:49:19

    the research

    00:08:49:21 - 00:08:50:02

    there's been

    00:08:50:02 - 00:08:50:18

    a lot of research

    00:08:50:18 - 00:08:51:18

    focusing on

    00:08:51:18 - 00:08:52:11

    the relationship

    00:08:52:11 - 00:08:53:02

    between the gut

    00:08:53:02 - 00:08:54:01

    and the brain

    00:08:54:01 - 00:08:55:06

    and how that impacts

    00:08:55:06 - 00:08:56:04

    our physical health,

    00:08:56:04 - 00:08:57:04

    our mental health.

    00:08:57:04 - 00:08:59:03

    And that's been an area

    00:08:59:03 - 00:09:00:04

    that's just exploded

    00:09:00:04 - 00:09:01:14

    over the last years.

    00:09:01:14 - 00:09:03:16

    When you look to animals,

    00:09:03:16 - 00:09:05:16

    there is far, far

    00:09:05:16 - 00:09:06:20

    less in the literature,

    00:09:06:20 - 00:09:08:10

    perhaps,

    00:09:08:10 - 00:09:09:13

    in companion animals

    00:09:09:13 - 00:09:10:14

    that's starting to grow,

    00:09:10:14 - 00:09:11:10

    which makes sense,

    00:09:11:10 - 00:09:12:14

    I think, because

    00:09:12:14 - 00:09:14:08

    of how closely connected

    00:09:14:08 - 00:09:14:23

    humans

    00:09:14:23 - 00:09:16:02

    and their companion

    00:09:16:02 - 00:09:17:02

    animals are,

    00:09:17:02 - 00:09:17:15

    that would be

    00:09:17:15 - 00:09:18:06

    the next step

    00:09:18:06 - 00:09:19:09

    for that research.

    00:09:19:09 - 00:09:20:07

    But in livestock

    00:09:20:07 - 00:09:21:01

    species,

    00:09:21:01 - 00:09:22:15

    there is very little,

    00:09:22:15 - 00:09:23:20

    so it is just

    00:09:23:20 - 00:09:24:16

    an interesting thing

    00:09:24:16 - 00:09:25:13

    to think about,

    00:09:25:13 - 00:09:26:07

    when we're

    00:09:26:07 - 00:09:27:12

    talking about,

    00:09:27:12 - 00:09:28:21

    so the microbes

    00:09:28:21 - 00:09:29:08

    in the rumen

    00:09:29:08 - 00:09:29:16

    it's this

    00:09:29:16 - 00:09:31:05

    symbiotic relationship

    00:09:31:05 - 00:09:32:06

    with the ruminant animal,

    00:09:32:06 - 00:09:32:13

    we say

    00:09:32:13 - 00:09:33:13

    we feed the microbes.

    00:09:33:13 - 00:09:34:10

    You don't really feed

    00:09:34:10 - 00:09:34:22

    the cow,

    00:09:34:22 - 00:09:36:03

    we feed the microbes.

    00:09:36:03 - 00:09:37:17

    And they've got their own

    00:09:37:17 - 00:09:38:21

    little biological system

    00:09:38:21 - 00:09:40:06

    going on there.

    00:09:40:06 - 00:09:42:01

    So how that relates to

    00:09:42:01 - 00:09:42:23

    all of the systems

    00:09:42:23 - 00:09:43:11

    in the body,

    00:09:43:11 - 00:09:44:20

    including the

    00:09:44:20 - 00:09:45:20

    neurological system,

    00:09:45:20 - 00:09:46:09

    which is sort

    00:09:46:09 - 00:09:46:21

    of controlled

    00:09:46:21 - 00:09:47:10

    and conducted

    00:09:47:10 - 00:09:48:13

    by the brain,

    00:09:48:13 - 00:09:49:05

    that's something

    00:09:49:05 - 00:09:50:00

    that I think

    00:09:50:00 - 00:09:50:13

    got a lot of

    00:09:50:13 - 00:09:51:18

    people thinking,

    00:09:51:18 - 00:09:52:18

    who knows where

    00:09:52:18 - 00:09:53:16

    that goes or

    00:09:53:16 - 00:09:54:09

    how relevant

    00:09:54:09 - 00:09:55:01

    that might be,

    00:09:55:01 - 00:09:55:08

    but it

    00:09:55:08 - 00:09:56:17

    definitely piqued some,

    00:09:56:17 - 00:09:58:13

    some people's curiosity.

    00:09:58:13 - 00:09:59:07

    Yeah, it's

    00:09:59:07 - 00:10:00:08

    such an interesting,

    00:10:00:08 - 00:10:00:21

    interesting way

    00:10:00:21 - 00:10:01:16

    of looking at it

    00:10:01:16 - 00:10:02:01

    that maybe

    00:10:02:01 - 00:10:02:09

    we haven't

    00:10:02:09 - 00:10:03:03

    thought of before.

    00:10:03:03 - 00:10:03:08

    Yeah.

    00:10:03:08 - 00:10:04:02

    And underscores

    00:10:04:02 - 00:10:04:14

    how everything

    00:10:04:14 - 00:10:05:07

    is connected,

    00:10:05:07 - 00:10:06:06

    at the very least,

    00:10:06:06 - 00:10:07:07

    trying to come back to

    00:10:07:07 - 00:10:07:20

    that idea.

    00:10:07:20 - 00:10:08:19

    If you can't think about

    00:10:08:19 - 00:10:09:16

    methane mitigation

    00:10:09:16 - 00:10:10:20

    in a vacuum. Right.

    00:10:10:20 - 00:10:11:21

    Everything is

    00:10:11:21 - 00:10:12:20

    connected.

    00:10:12:20 - 00:10:13:16

    Yeah. Right.

    00:10:13:16 - 00:10:14:03

    Well, let's talk

    00:10:14:03 - 00:10:14:10

    a little,

    00:10:14:10 - 00:10:14:19

    a little bit

    00:10:14:19 - 00:10:15:15

    about your research

    00:10:15:15 - 00:10:16:06

    and what you're doing

    00:10:16:06 - 00:10:16:19

    right now.

    00:10:16:19 - 00:10:17:08

    Tell us a little bit

    00:10:17:08 - 00:10:17:17

    about that

    00:10:17:17 - 00:10:17:23

    because it's

    00:10:17:23 - 00:10:18:18

    very interesting.

    00:10:18:18 - 00:10:19:03

    Yeah.

    00:10:19:03 - 00:10:21:00

    So, as we've made it

    00:10:21:00 - 00:10:21:16

    pretty clear, I'm

    00:10:21:16 - 00:10:23:15

    a nitrogen person.

    00:10:23:17 - 00:10:25:08

    So yeah, since

    00:10:25:08 - 00:10:25:20

    I've been one

    00:10:25:20 - 00:10:26:17

    of those fortunate people

    00:10:26:17 - 00:10:27:12

    that since I started

    00:10:27:12 - 00:10:28:10

    grad school,

    00:10:28:10 - 00:10:29:13

    I've always focused

    00:10:29:13 - 00:10:30:22

    on the same area

    00:10:30:22 - 00:10:31:19

    that doesn't happen

    00:10:31:19 - 00:10:32:09

    for everyone.

    00:10:32:09 - 00:10:32:19

    Some people

    00:10:32:19 - 00:10:33:19

    kind of flip flop around

    00:10:33:19 - 00:10:34:17

    until they find the thing

    00:10:34:17 - 00:10:35:11

    that that

    00:10:35:11 - 00:10:36:15

    really suits them.

    00:10:36:15 - 00:10:37:21

    But I started out

    00:10:37:21 - 00:10:39:09

    working in protein

    00:10:39:09 - 00:10:41:03

    metabolism in dairy cows,

    00:10:41:03 - 00:10:41:12

    and that's

    00:10:41:12 - 00:10:42:05

    still very much

    00:10:42:05 - 00:10:43:05

    what I work on.

    00:10:43:05 - 00:10:43:17

    There's a lot

    00:10:43:17 - 00:10:44:05

    of different

    00:10:44:05 - 00:10:44:23

    research lines

    00:10:44:23 - 00:10:45:22

    within that.

    00:10:45:22 - 00:10:48:13

    So my program here,

    00:10:48:13 - 00:10:50:04

    at UC davis

    00:10:50:04 - 00:10:51:01

    focuses

    00:10:51:01 - 00:10:51:20

    on a couple

    00:10:51:20 - 00:10:52:23

    of different things.

    00:10:52:23 - 00:10:53:20

    But one of the

    00:10:53:20 - 00:10:54:19

    upcoming projects

    00:10:54:19 - 00:10:55:15

    that we have

    00:10:55:15 - 00:10:56:22

    is looking at

    00:10:56:22 - 00:10:57:14

    what we call

    00:10:57:14 - 00:10:59:00

    urea recycling.

    00:10:59:00 - 00:10:59:20

    So ruminants,

    00:10:59:20 - 00:11:01:03

    all animals

    00:11:01:03 - 00:11:02:01

    have the capability

    00:11:02:01 - 00:11:03:00

    to do this.

    00:11:03:00 - 00:11:04:21

    But urea is a product

    00:11:04:21 - 00:11:05:21

    of nitrogen

    00:11:05:21 - 00:11:07:00

    metabolism in the body.

    00:11:07:00 - 00:11:07:09

    So when we

    00:11:07:09 - 00:11:08:17

    consume protein,

    00:11:08:17 - 00:11:10:13

    we digest and absorb

    00:11:10:13 - 00:11:11:22

    those amino acids.

    00:11:11:22 - 00:11:12:20

    And then

    00:11:12:20 - 00:11:13:17

    when those

    00:11:13:17 - 00:11:14:21

    flow to the liver,

    00:11:14:21 - 00:11:16:00

    some of the ones

    00:11:16:00 - 00:11:17:02

    that don't get used

    00:11:17:02 - 00:11:18:05

    for productive purposes,

    00:11:18:05 - 00:11:19:07

    they get broken down.

    00:11:19:07 - 00:11:20:08

    And sort of the waste

    00:11:20:08 - 00:11:23:01

    product of that is urea.

    00:11:23:01 - 00:11:24:06

    And ultimately

    00:11:24:06 - 00:11:25:07

    that can get excreted

    00:11:25:07 - 00:11:26:18

    in urine.

    00:11:26:18 - 00:11:28:11

    But ruminants are

    00:11:28:11 - 00:11:29:08

    very efficient

    00:11:29:08 - 00:11:29:21

    at a process

    00:11:29:21 - 00:11:30:08

    that we call

    00:11:30:08 - 00:11:31:11

    urea recycling.

    00:11:31:11 - 00:11:31:20

    And that's

    00:11:31:20 - 00:11:33:00

    because of the rumen.

    00:11:33:00 - 00:11:34:05

    So some of that urea

    00:11:34:05 - 00:11:35:13

    actually gets recycled

    00:11:35:13 - 00:11:36:16

    back into the rumen

    00:11:36:16 - 00:11:37:16

    where the

    00:11:37:16 - 00:11:38:10

    microbes

    00:11:38:10 - 00:11:39:19

    can break it down again

    00:11:39:19 - 00:11:41:14

    and use that nitrogen

    00:11:41:14 - 00:11:42:17

    to grow,

    00:11:42:17 - 00:11:44:04

    and then that the protein

    00:11:44:04 - 00:11:45:02

    in those microbes

    00:11:45:02 - 00:11:46:03

    actually provides

    00:11:46:03 - 00:11:47:22

    the majority of protein

    00:11:47:22 - 00:11:49:10

    supply for the cow.

    00:11:49:10 - 00:11:50:08

    So you have this cycle

    00:11:50:08 - 00:11:51:03

    where you have kind of

    00:11:51:03 - 00:11:52:13

    like the excess nitrogen

    00:11:52:13 - 00:11:54:16

    gets used again to make,

    00:11:54:16 - 00:11:56:13

    valuable protein

    00:11:56:13 - 00:11:57:05

    or amino acid

    00:11:57:05 - 00:11:58:17

    sources for the cow.

    00:11:58:17 - 00:12:01:12

    So in growing animals,

    00:12:01:12 - 00:12:02:21

    we have this

    00:12:02:21 - 00:12:05:02

    pathway characterized,

    00:12:05:02 - 00:12:06:23

    in way more detail.

    00:12:06:23 - 00:12:07:10

    There's not a

    00:12:07:10 - 00:12:08:03

    lot of literature

    00:12:08:03 - 00:12:09:08

    on how this works

    00:12:09:08 - 00:12:10:17

    in lactating dairy cows.

    00:12:10:17 - 00:12:11:11

    And if we could

    00:12:11:11 - 00:12:12:12

    potentially use that

    00:12:12:12 - 00:12:13:06

    as a mechanism

    00:12:13:06 - 00:12:13:22

    to reduce

    00:12:13:22 - 00:12:15:04

    the amount of nitrogen

    00:12:15:04 - 00:12:15:17

    that's going out

    00:12:15:17 - 00:12:16:06

    in urine.

    00:12:16:06 - 00:12:17:08

    So kind of

    00:12:17:08 - 00:12:18:01

    re-partitioning

    00:12:18:01 - 00:12:18:19

    some of that urea

    00:12:18:19 - 00:12:20:17

    from urinary excretion,

    00:12:20:17 - 00:12:21:09

    which is

    00:12:21:09 - 00:12:22:03

    ultimately ends up

    00:12:22:03 - 00:12:22:17

    as manure,

    00:12:22:17 - 00:12:23:17

    which leads

    00:12:23:17 - 00:12:24:10

    to this problem

    00:12:24:10 - 00:12:26:02

    of extra nitrogen

    00:12:26:02 - 00:12:28:03

    in the environment.

    00:12:28:05 - 00:12:29:04

    If we can kind

    00:12:29:04 - 00:12:30:03

    of upregulate

    00:12:30:03 - 00:12:31:18

    that recycling mechanism

    00:12:31:18 - 00:12:32:04

    and have it

    00:12:32:04 - 00:12:33:07

    contribute back

    00:12:33:07 - 00:12:35:13

    as real usable protein,

    00:12:35:13 - 00:12:36:09

    maybe there's a way

    00:12:36:09 - 00:12:36:22

    to reduce

    00:12:36:22 - 00:12:38:02

    some of that excretion.

    00:12:38:02 - 00:12:38:17

    But the problem is

    00:12:38:17 - 00:12:39:10

    we don't know a lot

    00:12:39:10 - 00:12:40:00

    about how

    00:12:40:00 - 00:12:41:18

    that cycle responds

    00:12:41:18 - 00:12:43:18

    to different sources

    00:12:43:18 - 00:12:44:16

    and amounts of protein

    00:12:44:16 - 00:12:45:21

    in the diet.

    00:12:45:21 - 00:12:46:17

    So the experiment that

    00:12:46:17 - 00:12:47:15

    we'll start in

    00:12:47:15 - 00:12:48:13

    a couple of weeks

    00:12:48:13 - 00:12:49:15

    will focus on that.

    00:12:49:15 - 00:12:50:18

    So we'll look at

    00:12:50:18 - 00:12:51:16

    the different sources

    00:12:51:16 - 00:12:52:03

    of protein

    00:12:52:03 - 00:12:53:02

    supply in the diet

    00:12:53:02 - 00:12:54:04

    and how that impacts

    00:12:54:04 - 00:12:55:05

    that cycle of urea

    00:12:55:05 - 00:12:56:20

    recycling in lactating

    00:12:56:20 - 00:12:57:11

    dairy cows.

    00:12:57:11 - 00:12:58:03

    Because like I said,

    00:12:58:03 - 00:12:59:09

    we know

    00:12:59:09 - 00:13:00:20

    more about

    00:13:00:20 - 00:13:02:04

    how that process works

    00:13:02:04 - 00:13:03:08

    in growing cattle.

    00:13:03:08 - 00:13:04:07

    So like beef cattle,

    00:13:04:07 - 00:13:05:07

    for example,

    00:13:05:07 - 00:13:06:20

    but not a lot about it

    00:13:06:20 - 00:13:08:01

    in lactating cows.

    00:13:08:01 - 00:13:08:21

    And their diets

    00:13:08:21 - 00:13:09:15

    are very different.

    00:13:09:15 - 00:13:11:00

    Their metabolism differs

    00:13:11:00 - 00:13:11:09

    a lot

    00:13:11:09 - 00:13:12:09

    you have the mammary gland

    00:13:12:09 - 00:13:13:06

    in there.

    00:13:13:06 - 00:13:15:12

    So there are

    00:13:15:12 - 00:13:17:00

    I expect differences.

    00:13:17:00 - 00:13:18:19

    And this will be a study

    00:13:18:19 - 00:13:19:15

    that will really start

    00:13:19:15 - 00:13:20:06

    to crack

    00:13:20:06 - 00:13:21:09

    some of that open.

    00:13:21:09 - 00:13:22:00

    Interesting.

    00:13:22:00 - 00:13:23:02

    How many, lactating

    00:13:23:02 - 00:13:23:12

    cows are going

    00:13:23:12 - 00:13:24:13

    to be studying?

    00:13:24:13 - 00:13:24:19

    Yeah.

    00:13:24:19 - 00:13:27:01

    So we have, eight cows.

    00:13:27:01 - 00:13:28:01

    They're cannulated

    00:13:28:01 - 00:13:28:18

    So they're the ones

    00:13:28:18 - 00:13:29:07

    that we can

    00:13:29:07 - 00:13:30:21

    access the rumen.

    00:13:30:21 - 00:13:31:23

    And we will be doing it

    00:13:31:23 - 00:13:33:14

    in a very controlled way

    00:13:33:14 - 00:13:34:12

    where we

    00:13:34:12 - 00:13:35:17

    really precisely,

    00:13:35:17 - 00:13:37:06

    infuse

    00:13:37:06 - 00:13:38:13

    an amount of protein

    00:13:38:13 - 00:13:39:09

    into the rumen

    00:13:39:09 - 00:13:40:02

    and an amount

    00:13:40:02 - 00:13:41:05

    into the second part

    00:13:41:05 - 00:13:42:05

    of their digestive tract,

    00:13:42:05 - 00:13:42:16

    which is just

    00:13:42:16 - 00:13:43:09

    past the rumen.

    00:13:43:09 - 00:13:44:14

    And so we can control

    00:13:44:14 - 00:13:45:20

    very precisely

    00:13:45:20 - 00:13:46:17

    how much protein

    00:13:46:17 - 00:13:47:08

    is going into

    00:13:47:08 - 00:13:48:02

    each compartment

    00:13:48:02 - 00:13:48:07

    of the

    00:13:48:07 - 00:13:49:13

    gastrointestinal tract,

    00:13:49:13 - 00:13:50:22

    and then be able to say

    00:13:50:22 - 00:13:51:19

    very clearly

    00:13:51:19 - 00:13:52:21

    what the response is

    00:13:52:21 - 00:13:53:17

    in that urea

    00:13:53:17 - 00:13:55:00

    cycling mechanism.

    00:13:55:00 - 00:13:55:13

    So it's a

    00:13:55:13 - 00:13:56:09

    very fundamental

    00:13:56:09 - 00:13:57:14

    metabolism study.

    00:13:57:14 - 00:13:58:04

    But often

    00:13:58:04 - 00:13:59:11

    you'll find in

    00:13:59:11 - 00:14:00:09

    nutrition research

    00:14:00:09 - 00:14:00:22

    you kind of have

    00:14:00:22 - 00:14:01:20

    to start there.

    00:14:01:20 - 00:14:02:14

    And then you

    00:14:02:14 - 00:14:03:21

    build out into

    00:14:03:21 - 00:14:04:21

    what would really be used

    00:14:04:21 - 00:14:05:14

    in practice.

    00:14:05:14 - 00:14:06:08

    Right.

    00:14:06:08 - 00:14:06:15

    Because it's

    00:14:06:15 - 00:14:07:12

    and it's a full system,

    00:14:07:12 - 00:14:08:06

    obviously you're

    00:14:08:06 - 00:14:09:00

    testing the rumen,

    00:14:09:00 - 00:14:09:13

    you're testing this,

    00:14:09:13 - 00:14:11:03

    but then the full impact

    00:14:11:03 - 00:14:12:05

    on the other organs

    00:14:12:05 - 00:14:12:20

    and whatnot, too,

    00:14:12:20 - 00:14:13:05

    I would think

    00:14:13:05 - 00:14:14:02

    you'd have to look at

    00:14:14:02 - 00:14:14:17

    and figure out

    00:14:14:17 - 00:14:15:09

    exactly

    00:14:15:09 - 00:14:15:22

    with a small

    00:14:15:22 - 00:14:16:19

    number of animals,

    00:14:16:19 - 00:14:17:18

    we can take a lot

    00:14:17:18 - 00:14:18:13

    of measurements,

    00:14:18:13 - 00:14:19:08

    try to get this

    00:14:19:08 - 00:14:21:08

    whole full body picture,

    00:14:21:08 - 00:14:22:19

    which we might not

    00:14:22:19 - 00:14:23:12

    be able to do

    00:14:23:12 - 00:14:24:02

    if you're

    00:14:24:02 - 00:14:25:09

    using a feeding study

    00:14:25:09 - 00:14:26:20

    where you have, say,

    00:14:26:20 - 00:14:28:12

    60 animals versus

    00:14:28:12 - 00:14:29:02

    eight in

    00:14:29:02 - 00:14:29:22

    a really controlled

    00:14:29:22 - 00:14:31:18

    environment. Yeah, yeah.

    00:14:31:18 - 00:14:32:06

    And you spoke

    00:14:32:06 - 00:14:32:23

    about a little bit there,

    00:14:32:23 - 00:14:33:14

    but the real

    00:14:33:14 - 00:14:34:13

    world impact,

    00:14:34:13 - 00:14:36:05

    how could this impact

    00:14:36:05 - 00:14:37:13

    the real world?

    00:14:37:13 - 00:14:38:20

    The even though

    00:14:38:20 - 00:14:39:02

    this is

    00:14:39:02 - 00:14:40:11

    a very fundamental,

    00:14:40:11 - 00:14:42:03

    design of an experiment,

    00:14:42:03 - 00:14:44:23

    it is still based around

    00:14:44:23 - 00:14:46:11

    what we do in practice.

    00:14:46:11 - 00:14:48:14

    So, in reality

    00:14:48:14 - 00:14:50:11

    now, dairy nutritionists,

    00:14:50:11 - 00:14:51:22

    we're kind of past

    00:14:51:22 - 00:14:52:13

    the idea

    00:14:52:13 - 00:14:54:20

    of how much protein do

    00:14:54:20 - 00:14:55:18

    dairy cows need,

    00:14:55:18 - 00:14:56:12

    which that used to be

    00:14:56:12 - 00:14:57:07

    a question years

    00:14:57:07 - 00:14:58:02

    and years ago.

    00:14:58:02 - 00:14:59:02

    Do they need,

    00:14:59:02 - 00:15:00:13

    you know, a diet

    00:15:00:13 - 00:15:01:15

    that has 14%

    00:15:01:15 - 00:15:02:07

    crude protein

    00:15:02:07 - 00:15:03:17

    or 20% crude protein?

    00:15:03:17 - 00:15:04:19

    What's better?

    00:15:04:19 - 00:15:05:09

    That's a really

    00:15:05:09 - 00:15:06:18

    extreme example.

    00:15:06:18 - 00:15:07:09

    But now we've

    00:15:07:09 - 00:15:08:00

    sort of evolved

    00:15:08:00 - 00:15:08:11

    from that

    00:15:08:11 - 00:15:09:08

    through science.

    00:15:09:08 - 00:15:10:13

    And now the question

    00:15:10:13 - 00:15:11:01

    for dairy

    00:15:11:01 - 00:15:11:16

    nutritionists in

    00:15:11:16 - 00:15:13:14

    the field is more around

    00:15:13:14 - 00:15:14:18

    what is the source

    00:15:14:18 - 00:15:15:14

    of that protein.

    00:15:15:14 - 00:15:17:05

    So is it protein sources

    00:15:17:05 - 00:15:18:08

    that are more degradable

    00:15:18:08 - 00:15:18:19

    in the rumen

    00:15:18:19 - 00:15:20:15

    in, or that actually

    00:15:20:15 - 00:15:21:16

    are more resistant

    00:15:21:16 - 00:15:22:21

    to microbial degradation

    00:15:22:21 - 00:15:23:18

    and end up

    00:15:23:18 - 00:15:25:12

    in, the small intestine

    00:15:25:12 - 00:15:26:07

    to be absorbed

    00:15:26:07 - 00:15:28:07

    as amino acids there.

    00:15:28:07 - 00:15:29:02

    How can they use

    00:15:29:02 - 00:15:30:01

    those different sources

    00:15:30:01 - 00:15:31:07

    to manipulate

    00:15:31:07 - 00:15:32:06

    how efficiently

    00:15:32:06 - 00:15:33:08

    that protein gets used?

    00:15:33:08 - 00:15:33:16

    Those are the

    00:15:33:16 - 00:15:34:10

    types of questions

    00:15:34:10 - 00:15:35:10

    that nutritionists

    00:15:35:10 - 00:15:36:22

    really care about now.

    00:15:36:22 - 00:15:37:14

    So the way this

    00:15:37:14 - 00:15:38:19

    experiment is designed

    00:15:38:19 - 00:15:40:06

    is to

    00:15:40:06 - 00:15:41:06

    answer this question

    00:15:41:06 - 00:15:41:19

    about urea

    00:15:41:19 - 00:15:42:21

    recycling based

    00:15:42:21 - 00:15:44:05

    around the source

    00:15:44:05 - 00:15:45:12

    of protein.

    00:15:45:12 - 00:15:47:14

    So even though it's very,

    00:15:47:14 - 00:15:48:09

    fundamental

    00:15:48:09 - 00:15:49:19

    in its design,

    00:15:49:19 - 00:15:51:05

    the takeaways

    00:15:51:05 - 00:15:52:21

    can be pretty

    00:15:52:21 - 00:15:53:09

    easily

    00:15:53:09 - 00:15:54:11

    applied in the field

    00:15:54:11 - 00:15:55:10

    in the sense that, okay,

    00:15:55:10 - 00:15:56:09

    when we put more

    00:15:56:09 - 00:15:57:06

    protein in the rumen

    00:15:57:06 - 00:15:57:18

    and this was

    00:15:57:18 - 00:15:58:09

    the response,

    00:15:58:09 - 00:15:59:02

    if we provide

    00:15:59:02 - 00:15:59:23

    more of that source

    00:15:59:23 - 00:16:01:10

    that actually bypasses

    00:16:01:10 - 00:16:02:15

    rumen and degradation,

    00:16:02:15 - 00:16:04:02

    we get this response.

    00:16:04:02 - 00:16:05:05

    So it's not actually

    00:16:05:05 - 00:16:06:00

    that many steps

    00:16:06:00 - 00:16:07:00

    before you could start

    00:16:07:00 - 00:16:07:07

    to make

    00:16:07:07 - 00:16:08:21

    some recommendations.

    00:16:08:21 - 00:16:09:21

    Yeah. How exciting.

    00:16:09:21 - 00:16:11:02

    Yeah this is exciting.

    00:16:11:02 - 00:16:12:04

    How exciting is it for

    00:16:12:04 - 00:16:12:16

    you personally

    00:16:12:16 - 00:16:13:12

    to be part of a study

    00:16:13:12 - 00:16:13:22

    like this

    00:16:13:22 - 00:16:15:06

    and to do this research?

    00:16:15:06 - 00:16:15:21

    Yeah, well,

    00:16:15:21 - 00:16:16:06

    I'm super

    00:16:16:06 - 00:16:17:00

    excited about it.

    00:16:17:00 - 00:16:17:09

    And this

    00:16:17:09 - 00:16:18:02

    will be my first

    00:16:18:02 - 00:16:18:14

    big trial

    00:16:18:14 - 00:16:20:01

    here at UC Davis.

    00:16:20:03 - 00:16:20:15

    So I'm really

    00:16:20:15 - 00:16:21:17

    proud of our team,

    00:16:21:17 - 00:16:22:13

    my grad students

    00:16:22:13 - 00:16:23:14

    who just started,

    00:16:23:14 - 00:16:24:16

    we're renovating

    00:16:24:16 - 00:16:25:23

    a facility here

    00:16:25:23 - 00:16:26:07

    to be able

    00:16:26:07 - 00:16:27:18

    to do this research.

    00:16:27:18 - 00:16:28:14

    So over the past

    00:16:28:14 - 00:16:29:04

    several years,

    00:16:29:04 - 00:16:29:15

    there hasn't

    00:16:29:15 - 00:16:30:12

    been a lot of

    00:16:30:12 - 00:16:31:19

    individual animal

    00:16:31:19 - 00:16:32:15

    really intensive

    00:16:32:15 - 00:16:33:15

    metabolism work.

    00:16:33:15 - 00:16:34:21

    But we do have

    00:16:34:21 - 00:16:35:11

    a facility

    00:16:35:11 - 00:16:36:15

    just across the road here

    00:16:36:15 - 00:16:37:04

    that has been

    00:16:37:04 - 00:16:38:15

    a bit underutilized.

    00:16:38:15 - 00:16:39:17

    So we're currently

    00:16:39:17 - 00:16:40:02

    working on

    00:16:40:02 - 00:16:40:19

    some renovations

    00:16:40:19 - 00:16:41:11

    there to be able

    00:16:41:11 - 00:16:42:05

    to house,

    00:16:42:05 - 00:16:43:14

    up to ten

    00:16:43:14 - 00:16:45:13

    cows in individual pens

    00:16:45:13 - 00:16:46:16

    and do these types

    00:16:46:16 - 00:16:48:07

    of really,

    00:16:48:07 - 00:16:49:21

    detailed measurements

    00:16:49:21 - 00:16:50:22

    of individual feed

    00:16:50:22 - 00:16:53:03

    intake, milk production,

    00:16:53:03 - 00:16:54:21

    having animals being able

    00:16:54:21 - 00:16:55:21

    easily accessible

    00:16:55:21 - 00:16:56:18

    for sampling,

    00:16:56:18 - 00:16:57:16

    things like that.

    00:16:57:16 - 00:16:59:12

    Looking at their

    00:16:59:12 - 00:17:00:06

    everything that goes

    00:17:00:06 - 00:17:00:21

    into the animal,

    00:17:00:21 - 00:17:01:20

    everything that goes

    00:17:01:20 - 00:17:02:23

    out of the animal,

    00:17:02:23 - 00:17:04:07

    and really understand

    00:17:04:07 - 00:17:04:12

    a lot

    00:17:04:12 - 00:17:04:22

    about what

    00:17:04:22 - 00:17:05:20

    goes on in between.

    00:17:05:20 - 00:17:07:02

    Yeah, yeah.

    00:17:07:02 - 00:17:07:17

    So I hope

    00:17:07:17 - 00:17:09:07

    this will kickstart,

    00:17:09:07 - 00:17:09:23

    a nice line

    00:17:09:23 - 00:17:11:01

    of extra line of research

    00:17:11:01 - 00:17:11:18

    for us

    00:17:11:18 - 00:17:13:04

    over the coming years.

    00:17:13:04 - 00:17:13:16

    And you,

    00:17:13:16 - 00:17:14:08

    you spoke about their

    00:17:14:08 - 00:17:15:04

    about research, too,

    00:17:15:04 - 00:17:15:15

    and you mentioned it

    00:17:15:15 - 00:17:16:05

    at the summit

    00:17:16:05 - 00:17:17:00

    this past spring,

    00:17:17:00 - 00:17:18:02

    that there are still

    00:17:18:02 - 00:17:18:19

    a lot of questions

    00:17:18:19 - 00:17:20:03

    when it comes to cows

    00:17:20:03 - 00:17:20:23

    and nutrition.

    00:17:20:23 - 00:17:22:09

    And that's okay.

    00:17:22:09 - 00:17:23:03

    We've answered some,

    00:17:23:03 - 00:17:23:13

    but there are a

    00:17:23:13 - 00:17:24:11

    lot of questions

    00:17:24:11 - 00:17:24:17

    out there

    00:17:24:17 - 00:17:25:11

    still to be answered,

    00:17:25:11 - 00:17:26:07

    which is exciting

    00:17:26:07 - 00:17:27:08

    for researchers

    00:17:27:08 - 00:17:28:10

    and for

    00:17:28:10 - 00:17:29:06

    future students

    00:17:29:06 - 00:17:29:22

    and researchers

    00:17:29:22 - 00:17:30:09

    to answer

    00:17:30:09 - 00:17:31:16

    some of those questions.

    00:17:31:16 - 00:17:32:22

    I guess the question is,

    00:17:32:22 - 00:17:33:13

    where do you see

    00:17:33:13 - 00:17:34:10

    the future of this

    00:17:34:10 - 00:17:35:09

    sort of research going?

    00:17:35:09 - 00:17:36:09

    Do you see it going

    00:17:36:09 - 00:17:37:21

    a certain path or

    00:17:37:21 - 00:17:38:21

    or do you have any hopes

    00:17:38:21 - 00:17:39:09

    for the where

    00:17:39:09 - 00:17:40:18

    the research might go?

    00:17:40:18 - 00:17:41:11

    Yeah, yeah.

    00:17:41:11 - 00:17:42:02

    So I mean,

    00:17:42:02 - 00:17:44:04

    we always have hopes and

    00:17:44:04 - 00:17:45:02

    big crazy

    00:17:45:02 - 00:17:45:18

    what seem like

    00:17:45:18 - 00:17:47:02

    crazy ideas now,

    00:17:47:02 - 00:17:47:23

    but I'm sure that's

    00:17:47:23 - 00:17:48:14

    the same thing

    00:17:48:14 - 00:17:49:08

    that, you know,

    00:17:49:08 - 00:17:51:01

    my mentors said years ago

    00:17:51:01 - 00:17:51:14

    and they started

    00:17:51:14 - 00:17:52:03

    their career.

    00:17:52:03 - 00:17:52:11

    It's like,

    00:17:52:11 - 00:17:52:23

    these are probably

    00:17:52:23 - 00:17:53:15

    crazy ideas.

    00:17:53:15 - 00:17:54:08

    But now that's

    00:17:54:08 - 00:17:54:23

    the reality.

    00:17:54:23 - 00:17:55:05

    You know,

    00:17:55:05 - 00:17:56:06

    in the industry.

    00:17:56:06 - 00:17:56:14

    Yeah.

    00:17:56:14 - 00:17:57:09

    In this area,

    00:17:57:09 - 00:17:57:23

    I think

    00:17:57:23 - 00:17:58:15

    what's coming down

    00:17:58:15 - 00:17:59:19

    the pipe is starting

    00:17:59:19 - 00:18:00:16

    to get

    00:18:00:16 - 00:18:02:06

    way more information

    00:18:02:06 - 00:18:04:07

    about what

    00:18:04:07 - 00:18:05:03

    in terms of protein

    00:18:05:03 - 00:18:06:05

    supply, really,

    00:18:06:05 - 00:18:07:09

    what are the amino acids

    00:18:07:09 - 00:18:08:01

    that are available

    00:18:08:01 - 00:18:09:05

    for absorption

    00:18:09:05 - 00:18:10:17

    for ruminant animals.

    00:18:10:17 - 00:18:12:20

    And that has been

    00:18:12:20 - 00:18:13:22

    for a long time,

    00:18:13:22 - 00:18:14:09

    a question

    00:18:14:09 - 00:18:15:04

    that's been a bit hard

    00:18:15:04 - 00:18:16:23

    to get at in an easily

    00:18:16:23 - 00:18:17:18

    accessible way.

    00:18:17:18 - 00:18:18:18

    You needed these

    00:18:18:18 - 00:18:19:07

    intensive

    00:18:19:07 - 00:18:20:10

    metabolism studies

    00:18:20:10 - 00:18:21:10

    to be able to quantify

    00:18:21:10 - 00:18:21:20

    that,

    00:18:21:20 - 00:18:22:17

    which is difficult

    00:18:22:17 - 00:18:24:11

    when you, in reality,

    00:18:24:11 - 00:18:26:02

    have a really diverse

    00:18:26:02 - 00:18:27:12

    set of diets across

    00:18:27:12 - 00:18:28:13

    countries, different

    00:18:28:13 - 00:18:29:11

    regions of the world,

    00:18:29:11 - 00:18:29:22

    even different

    00:18:29:22 - 00:18:32:09

    regions of a state.

    00:18:32:11 - 00:18:33:10

    How do you

    00:18:33:10 - 00:18:34:07

    capture all of

    00:18:34:07 - 00:18:35:17

    that variability?

    00:18:35:17 - 00:18:37:05

    By taking samples

    00:18:37:05 - 00:18:37:10

    that are

    00:18:37:10 - 00:18:38:05

    easily accessible

    00:18:38:05 - 00:18:39:01

    that you can do across

    00:18:39:01 - 00:18:40:04

    a lot of animals.

    00:18:40:04 - 00:18:40:15

    And I think

    00:18:40:15 - 00:18:41:14

    that's an area

    00:18:41:14 - 00:18:42:12

    that me

    00:18:42:12 - 00:18:43:06

    and some collaborators

    00:18:43:06 - 00:18:44:17

    are starting to work on

    00:18:44:17 - 00:18:45:11

    for the future

    00:18:45:11 - 00:18:46:17

    to help optimize

    00:18:46:17 - 00:18:48:02

    nutritional models,

    00:18:48:02 - 00:18:49:01

    help have

    00:18:49:01 - 00:18:49:23

    a better understanding

    00:18:49:23 - 00:18:51:04

    of the response

    00:18:51:04 - 00:18:52:16

    to a nutritionist

    00:18:52:16 - 00:18:53:12

    making a

    00:18:53:12 - 00:18:54:07

    particular choice

    00:18:54:07 - 00:18:54:18

    about one

    00:18:54:18 - 00:18:55:13

    ingredient versus

    00:18:55:13 - 00:18:56:05

    another

    00:18:56:05 - 00:18:56:19

    in terms

    00:18:56:19 - 00:18:57:20

    of the efficiency

    00:18:57:20 - 00:18:58:20

    with which the protein

    00:18:58:20 - 00:18:59:14

    in that ingredient

    00:18:59:14 - 00:19:00:09

    is going to be used

    00:19:00:09 - 00:19:01:03

    for milk

    00:19:01:03 - 00:19:03:00

    or muscle, whatever.

    00:19:03:00 - 00:19:04:03

    The case may be.

    00:19:04:03 - 00:19:04:13

    So that's

    00:19:04:13 - 00:19:05:15

    really exciting.

    00:19:05:15 - 00:19:07:02

    I also think

    00:19:07:02 - 00:19:07:17

    thinking about

    00:19:07:17 - 00:19:08:21

    the impact of

    00:19:08:21 - 00:19:09:23

    early life protein

    00:19:09:23 - 00:19:11:10

    nutrition on later life,

    00:19:11:10 - 00:19:12:12

    nitrogen efficiency

    00:19:12:12 - 00:19:12:23

    is a really

    00:19:12:23 - 00:19:13:21

    interesting area.

    00:19:13:21 - 00:19:17:17

    There's, abundant,

    00:19:17:17 - 00:19:18:12

    calf research

    00:19:18:12 - 00:19:19:03

    that goes on.

    00:19:19:03 - 00:19:20:07

    There's some really,

    00:19:20:07 - 00:19:21:01

    expert

    00:19:21:01 - 00:19:22:19

    calf research out there

    00:19:22:19 - 00:19:24:04

    starting to look at,

    00:19:24:04 - 00:19:25:13

    nutritional profile

    00:19:25:13 - 00:19:26:08

    for calves.

    00:19:26:08 - 00:19:27:18

    Over the last several

    00:19:27:18 - 00:19:29:09

    years, protein is an area

    00:19:29:09 - 00:19:30:01

    that I think has

    00:19:30:01 - 00:19:33:11

    been under evaluated.

    00:19:33:13 - 00:19:34:11

    And then is

    00:19:34:11 - 00:19:35:11

    there what is the

    00:19:35:11 - 00:19:37:01

    impact on calves

    00:19:37:01 - 00:19:37:14

    being fed

    00:19:37:14 - 00:19:38:09

    a certain profile

    00:19:38:09 - 00:19:39:05

    of protein

    00:19:39:05 - 00:19:40:13

    source or level?

    00:19:40:13 - 00:19:42:05

    Does that impact

    00:19:42:05 - 00:19:42:20

    how efficient

    00:19:42:20 - 00:19:43:10

    they are using

    00:19:43:10 - 00:19:45:13

    nitrogen in later life?

    00:19:45:13 - 00:19:46:09

    That's one of those

    00:19:46:09 - 00:19:46:18

    like big,

    00:19:46:18 - 00:19:49:18

    crazy types of questions.

    00:19:49:20 - 00:19:50:18

    So that's something

    00:19:50:18 - 00:19:52:01

    I'm interested in. Yeah.

    00:19:52:01 - 00:19:52:19

    So those are

    00:19:52:19 - 00:19:53:11

    some of the areas

    00:19:53:11 - 00:19:54:07

    that hopefully my lab

    00:19:54:07 - 00:19:55:00

    will tackle over

    00:19:55:00 - 00:19:56:08

    the next couple of years.

    00:19:56:08 - 00:19:57:03

    That's exciting.

    00:19:57:03 - 00:19:57:17

    Yeah, that's

    00:19:57:17 - 00:19:58:10

    really exciting.

    00:19:58:10 - 00:19:59:12

    Anything I didn't ask you

    00:19:59:12 - 00:20:00:08

    that you want to add

    00:20:00:08 - 00:20:01:04

    about the research

    00:20:01:04 - 00:20:02:01

    going on here

    00:20:02:01 - 00:20:03:10

    and your time at UC

    00:20:03:10 - 00:20:04:04

    Davis?

    00:20:04:04 - 00:20:04:20

    Thank you for being

    00:20:04:20 - 00:20:05:01

    thank you

    00:20:05:01 - 00:20:05:22

    for coming to UC Davis.

    00:20:05:22 - 00:20:07:11

    Yeah, I know it's

    00:20:07:11 - 00:20:08:11

    great to be here.

    00:20:08:11 - 00:20:09:21

    I think this is

    00:20:09:21 - 00:20:10:14

    a good place

    00:20:10:14 - 00:20:13:00

    to be for this nitrogen.

    00:20:13:00 - 00:20:15:07

    Question.

    00:20:15:07 - 00:20:16:13

    I know when I,

    00:20:16:13 - 00:20:17:17

    you know, met Frank

    00:20:17:17 - 00:20:18:12

    a couple years ago

    00:20:18:12 - 00:20:19:12

    now,

    00:20:19:12 - 00:20:20:22

    during my interviews

    00:20:20:22 - 00:20:21:13

    and things like that,

    00:20:21:13 - 00:20:22:03

    when I was thinking

    00:20:22:03 - 00:20:23:03

    about coming here,

    00:20:23:03 - 00:20:25:06

    he was very adamant

    00:20:25:06 - 00:20:26:07

    that nitrogen

    00:20:26:07 - 00:20:27:20

    would be a problem here.

    00:20:27:20 - 00:20:28:19

    And it's already

    00:20:28:19 - 00:20:29:07

    a problem here

    00:20:29:07 - 00:20:29:23

    in California,

    00:20:29:23 - 00:20:31:09

    but that the fact that

    00:20:31:09 - 00:20:32:04

    if we kind of lead

    00:20:32:04 - 00:20:32:19

    by example

    00:20:32:19 - 00:20:33:17

    with methane, there's

    00:20:33:17 - 00:20:34:12

    no reason to think

    00:20:34:12 - 00:20:35:00

    that we couldn't

    00:20:35:00 - 00:20:36:10

    do the same

    00:20:36:10 - 00:20:36:22

    in terms

    00:20:36:22 - 00:20:38:02

    of the nitrogen problem

    00:20:38:02 - 00:20:38:17

    as well.

    00:20:38:17 - 00:20:41:01

    So, I think I'm

    00:20:41:01 - 00:20:42:04

    happy to be in a place

    00:20:42:04 - 00:20:42:22

    where I came from,

    00:20:42:22 - 00:20:43:06

    a place

    00:20:43:06 - 00:20:43:09

    where

    00:20:43:09 - 00:20:44:09

    that was really relevant,

    00:20:44:09 - 00:20:44:18

    that being

    00:20:44:18 - 00:20:45:11

    the Netherlands

    00:20:45:11 - 00:20:46:00

    at wageningen

    00:20:46:00 - 00:20:47:02

    university

    00:20:47:02 - 00:20:48:12

    to another area

    00:20:48:12 - 00:20:49:07

    that it's relevant,

    00:20:49:07 - 00:20:49:23

    and then to be

    00:20:49:23 - 00:20:50:12

    at the place

    00:20:50:12 - 00:20:51:17

    where already has

    00:20:51:17 - 00:20:52:13

    a strong reputation

    00:20:52:13 - 00:20:53:07

    of making investments

    00:20:53:07 - 00:20:54:06

    on the dairy industry

    00:20:54:06 - 00:20:55:03

    in the state,

    00:20:55:03 - 00:20:56:12

    and then by extension,

    00:20:56:12 - 00:20:57:19

    the country.

    00:20:57:19 - 00:20:58:15

    Yeah, that's

    00:20:58:15 - 00:21:01:07

    that's special.

    00:21:01:09 - 00:21:02:09

    there's a lot of research

    00:21:02:09 - 00:21:03:03

    to still be done

    00:21:03:03 - 00:21:03:16

    and we're excited.

    00:21:03:16 - 00:21:04:04

    You're part

    00:21:04:04 - 00:21:05:02

    of the research

    00:21:05:02 - 00:21:05:22

    here at UC Davis.

    00:21:05:22 - 00:21:06:13

    And thank you so much

    00:21:06:13 - 00:21:07:06

    for joining us

    00:21:07:06 - 00:21:08:06

    and sharing

    00:21:08:06 - 00:21:09:01

    your knowledge with us.

    00:21:09:01 - 00:21:10:13

    Yeah, of course.

    00:21:10:13 - 00:21:11:03

    And thank you

    00:21:11:03 - 00:21:11:17

    for joining us.

    00:21:11:17 - 00:21:12:14

    We'll see you again

    00:21:12:14 - 00:21:13:02

    next time.

    00:21:13:02 - 00:21:14:03

    on clear conversations.

  • Conor McCabe sits down with CLEAR Conversations host, Tracy Sellers. At the CLEAR Center at UC Davis, researchers spend their days asking a big question with global stakes: how can we raise livestock in ways that are more climate-friendly? For PhD student Conor McCabe, now approaching the end of his fifth year in the Mitloehner Lab, that question has fueled not just one research project—but nearly an entire year of long days, early mornings, and a sprawling scientific effort that spans animals, microbes, emissions, and the future of food systems.

    McCabe didn’t start out as a dairy kid. He grew up on a small farm in Oregon—“pretty much an Old McDonald’s farm,” he jokes—with pigs, cattle, pumpkins, and Christmas trees. His mother once served as a dairy princess, but dairy cattle weren’t part of Connor’s life until college. After studying animal science across Cornell, Purdue, and now UC Davis, he’s seen “different pockets of cows across the country,” as he puts it. But it wasn’t until arriving at Davis that he found the right intersection of ruminant biology and real-world impact.

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    Because at the

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    end of the day,

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    what we're

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    thinking about

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    how can we

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    improve nutrition,

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    how can we reduce

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    environmental impacts,

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    and how can we help with

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    the billions of people

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    that are involved

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    in livestock systems.

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    Think about

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    how do we create more

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    sustainable food systems,

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    at least for

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    for the rest of my

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    my career here.

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    Welcome to

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    Clear Conversations.

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    You know,

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    the clear center.

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    Our researchers

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    are testing ways

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    to make livestock

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    more climate friendly.

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    And today,

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    we're going to be talking

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    to one of

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    those researchers.

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    His name is

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    Conor McCabe,

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    and he's a

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    PhD student in the

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    Mitloehner lab.

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    He is working

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    with feed additives

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    with dairy cows.

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    And he's going to tell us

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    a little bit

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    about his research today.

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    Conor,

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    thanks for joining us.

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    I'm so happy to be here

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    and looking

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    forward to it.

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    All right.

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    We are looking forward

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    to talking to you.

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    So first of all,

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    tell us a little bit

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    about yourself

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    and your background.

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    You've done a lot,

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    even

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    before you came to UC

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    Davis. You've done a lot.

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    So tell us a little bit

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    about that. Yeah.

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    So I'm currently

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    wrapping up

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    the fifth year of my,

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    my PhD here at Davis.

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    The last couple of months

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    of my time

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    is coming up here,

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    but I'm originally

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    from the West Coast,

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    originally from Oregon

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    as my hometown where

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    my family has a

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    small farm where we have,

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    pigs,

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    cattle, Christmas

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    trees, pumpkins,

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    all that order.

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    So a big

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    old McDonald farm,

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    and that got my interest

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    in animal science.

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    And then

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    I went to New York,

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    to Cornell for undergrad,

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    did a masters at Purdue,

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    and now

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    I've come here to UC

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    Davis.

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    There's cows

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    across the country.

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    So I've kind of seen

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    a little different

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    pockets of,

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    cows throughout my work.

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    My mom was a dairy

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    princess growing up,

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    but we had no,

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    no experience

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    or affiliation

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    with dairy cattle myself

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    because the cows

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    were sold off

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    before I was born.

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    But it came

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    on back to me,

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    and I've since

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    been involved

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    ever since here

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    with different

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    research projects

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    across different places

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    of the country.

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    And I knew all along

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    that I had an interest

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    in coming back

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    to the West Coast.

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    I had an interest in,

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    looking

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    at the

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    environmental

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    opportunities

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    in animal agriculture.

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    And UC Davis

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    was really the place

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    for that to be

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    and for me to come to.

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    So,

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    this lab and this

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    opportunity here

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    with Dr. Mitloehner

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    really checked

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    all those boxes

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    and then led into me

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    coming here to

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    to Davis five years ago.

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    Where were I

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    I know

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    I'm in

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    the final stages

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    right now, so why

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    why dairy cows

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    and why sustainability?

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    Why was that

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    interesting to you?

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    Why did you know

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    you wanted to do that?

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    Yeah.

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    So I think there's

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    I mean, it's

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    one of the hottest topics

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    for sure right now.

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    You know,

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    I had a lot of

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    opportunities with pigs,

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    and that's

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    actually my first

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    entryway to,

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    to livestock.

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    But then when I

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    went to undergrad,

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    the only opportunity

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    to get involved

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    in production

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    agriculture was

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    dairy cattle.

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    Because that's

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    what Cornell offered.

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    And, you know, at

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    first

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    I started learning more.

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    So I gained

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    a liking to it.

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    And then really

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    seeing opportunities

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    are open to you

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    through what

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    I had in undergrad,

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    from research,

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    from teaching, from,

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    on farm opportunities.

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    You know,

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    no dairy farm

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    is the same, you know,

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    in terms of management,

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    in terms

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    of different practices,

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    in terms

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    of what different

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    situations,

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    are spread out

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    and like the different

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    management strategies.

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    I felt like, wow,

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    this is really cool.

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    There's a lot of

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    opportunities here.

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    Plus, I

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    really enjoy butter,

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    ice cream, cheese,

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    like many of us do

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    other points

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    So it's been,

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    been a cool opportunity point

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    But I know a lot of

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    people are interested

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    about sustainability

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    and thinking about

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    what is

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    the role of dairy cattle

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    in livestock systems.

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    And, you know,

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    I have those

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    same questions, too,

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    coming up, in terms

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    of what our opportunities

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    here, where

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    where do cattle fit

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    to the climate systems

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    and what,

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    what role do they play

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    and thinking about

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    food systems

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    as a whole and so,

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    California,

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    of course,

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    has many different forces

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    that are all combined

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    in this nexus right here.

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    And so I wanted to,

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    to pursue

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    this pathway

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    and think about

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    what are

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    some real opportunities.

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    And this is

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    this field

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    is exponential growing.

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    And it's still going

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    to continue

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    that exponential

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    growth here going forward

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    in terms of

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    thinking about

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    how do we continue

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    to have animals

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    part of food system

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    sustainability solutions.

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    And speaking about that,

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    let's talk

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    about ruminant animals

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    and what makes them so

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    complex and unique.

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    And what is a ruminant animal

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    explain that to us

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    a little bit.

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    Yeah.

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    So ruminant

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    animals are animals

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    that have specific

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    four chambered stomachs.

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    So they've evolved

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    over thousands

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    of thousands of years.

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    And this isn't

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    not just include cattle

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    or goats or sheep

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    that we have, you know,

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    on, farms

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    here in California

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    across the US.

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    But this also includes

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    the deer,

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    the bison,

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    the wild animals, too.

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    In order

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    for them to predominantly,

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    consume their diets

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    that are high in fiber

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    and things that humans

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    can't consume.

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    They utilize

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    this different

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    chambered stomach

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    to help

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    break down the fiber,

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    thanks to the help

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    of microbes

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    present in the gut.

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    And so in order

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    for them to consume feed,

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    of course, they have to,

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    have microbes to aid in

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    that digestion

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    of what they consume.

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    But then there's

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    also a trade off

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    in byproduct that

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    that methane is produced,

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    as a result of that

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    fermentation break down

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    process in the gut.

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    So, thinking about

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    how can you still provide

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    for animals

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    and think about

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    what they

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    need

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    and how they've evolved,

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    while also limiting

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    methane emissions

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    at the same time

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    Is this counterbalance,

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    place that we

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    we think about

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    what are opportunities

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    to find solutions

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    that

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    maximize animal health

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    and what they've evolved,

    00:05:22:10 - 00:05:23:11

    to consume.

    00:05:23:11 - 00:05:24:02

    But also,

    00:05:24:02 - 00:05:24:13

    how can we

    00:05:24:13 - 00:05:25:06

    essentially limit

    00:05:25:06 - 00:05:27:00

    or reduce

    00:05:27:00 - 00:05:28:04

    those methane emissions

    00:05:28:04 - 00:05:28:20

    produced that way

    00:05:28:20 - 00:05:29:17

    as well?

    00:05:29:17 - 00:05:30:08

    And one of those

    00:05:30:08 - 00:05:31:12

    possible solutions

    00:05:31:12 - 00:05:32:16

    are feed additives

    00:05:32:16 - 00:05:33:07

    And that's what you're

    00:05:33:07 - 00:05:33:18

    working on.

    00:05:33:18 - 00:05:34:17

    Explain your research

    00:05:34:17 - 00:05:35:15

    a little bit to us.

    00:05:35:15 - 00:05:36:20

    Yeah, so feed additives.

    00:05:36:20 - 00:05:37:08

    You know, I love

    00:05:37:08 - 00:05:39:09

    to use the analogy

    00:05:39:09 - 00:05:40:09

    of how we

    00:05:40:09 - 00:05:41:00

    where we feed

    00:05:41:00 - 00:05:41:08

    animals

    00:05:41:08 - 00:05:42:12

    is basically a casserole.

    00:05:42:12 - 00:05:43:00

    So we take

    00:05:43:00 - 00:05:43:19

    everything together,

    00:05:43:19 - 00:05:44:12

    we take the haze,

    00:05:44:12 - 00:05:45:18

    we take the byproducts,

    00:05:45:18 - 00:05:46:08

    and we mix them

    00:05:46:08 - 00:05:46:21

    all together

    00:05:46:21 - 00:05:47:15

    so that, you know,

    00:05:47:15 - 00:05:47:20

    when you're

    00:05:47:20 - 00:05:49:03

    taking a scoop of

    00:05:49:03 - 00:05:49:18

    that casserole,

    00:05:49:18 - 00:05:50:05

    you're not just

    00:05:50:05 - 00:05:51:09

    getting the,

    00:05:51:09 - 00:05:52:19

    the pasta

    00:05:52:19 - 00:05:53:07

    the noodles

    00:05:53:07 - 00:05:53:19

    or the sauce.

    00:05:53:19 - 00:05:54:11

    You're getting everything

    00:05:54:11 - 00:05:55:20

    involved in that.

    00:05:55:20 - 00:05:56:10

    The additives, it's

    00:05:56:10 - 00:05:56:19

    just like

    00:05:56:19 - 00:05:57:16

    the small spices

    00:05:57:16 - 00:05:58:04

    that you add on

    00:05:58:04 - 00:05:58:19

    on top of it

    00:05:58:19 - 00:05:59:04

    before you

    00:05:59:04 - 00:05:59:18

    put it in the oven.

    00:05:59:18 - 00:06:00:16

    There.

    00:06:00:16 - 00:06:01:00

    So these are

    00:06:01:00 - 00:06:02:14

    small, components

    00:06:02:14 - 00:06:03:07

    that have the ability

    00:06:03:07 - 00:06:04:18

    to make a big impact

    00:06:04:18 - 00:06:05:13

    on emissions

    00:06:05:13 - 00:06:06:17

    because they can do

    00:06:06:17 - 00:06:07:06

    two things.

    00:06:07:06 - 00:06:07:22

    They can do one,

    00:06:07:22 - 00:06:09:02

    they can inhibit

    00:06:09:02 - 00:06:10:00

    the pathway

    00:06:10:00 - 00:06:10:17

    or the enzymes

    00:06:10:17 - 00:06:11:08

    that are responsible

    00:06:11:08 - 00:06:12:18

    for methane formation

    00:06:12:18 - 00:06:13:15

    or they can make it

    00:06:13:15 - 00:06:14:16

    less favorable to form

    00:06:14:16 - 00:06:15:03

    methane in the

    00:06:15:03 - 00:06:16:08

    first place.

    00:06:16:08 - 00:06:17:05

    Two classifications.

    00:06:17:05 - 00:06:18:01

    The first one there

    00:06:18:01 - 00:06:18:15

    that I talked about

    00:06:18:15 - 00:06:19:09

    be inhibitors,

    00:06:19:09 - 00:06:20:03

    the second one will be

    00:06:20:03 - 00:06:21:10

    rumen modifiers there

    00:06:21:10 - 00:06:22:07

    that in small amounts

    00:06:22:07 - 00:06:23:16

    can have impacts anywhere

    00:06:23:16 - 00:06:24:15

    from about 10

    00:06:24:15 - 00:06:26:05

    to 30% reductions.

    00:06:26:05 - 00:06:28:02

    Wow, wow.

    00:06:28:02 - 00:06:28:22

    So tell us a little bit

    00:06:28:22 - 00:06:29:18

    about the research study

    00:06:29:18 - 00:06:30:07

    that you've been

    00:06:30:07 - 00:06:30:21

    a part of here,

    00:06:30:21 - 00:06:31:22

    how big it is.

    00:06:31:22 - 00:06:32:16

    And just

    00:06:32:16 - 00:06:33:06

    I mean, just tell us

    00:06:33:06 - 00:06:33:20

    a little bit about it

    00:06:33:20 - 00:06:34:15

    because it is amazing.

    00:06:34:15 - 00:06:34:22

    Yeah.

    00:06:34:22 - 00:06:35:22

    So it's been going on

    00:06:35:22 - 00:06:39:02

    for almost

    00:06:39:04 - 00:06:39:20

    almost a year.

    00:06:39:20 - 00:06:40:03

    We're going to

    00:06:40:03 - 00:06:40:14

    approaching that

    00:06:40:14 - 00:06:41:02

    at this point

    00:06:41:02 - 00:06:41:16

    and still not

    00:06:41:16 - 00:06:42:18

    even halfway over.

    00:06:42:18 - 00:06:43:18

    So it is

    00:06:43:18 - 00:06:45:14

    it's a long haul.

    00:06:45:14 - 00:06:46:16

    Coming here.

    00:06:46:16 - 00:06:47:13

    at Davis,

    00:06:47:13 - 00:06:48:01

    we’re working with

    00:06:48:01 - 00:06:49:18

    the molecule,

    00:06:49:18 - 00:06:51:14

    3-Nitrooxypropanol

    00:06:51:14 - 00:06:52:13

    or how we're going to

    00:06:52:13 - 00:06:53:07

    to refer it on

    00:06:53:07 - 00:06:53:19

    out here,

    00:06:53:19 - 00:06:54:20

    just say 3-NOP

    00:06:54:20 - 00:06:56:02

    because that's,

    00:06:56:02 - 00:06:56:18

    a little bit easier

    00:06:56:18 - 00:06:57:08

    for on the

    00:06:57:08 - 00:06:59:02

    on the eyes and ears.

    00:06:59:02 - 00:07:00:07

    3-NOP is a product

    00:07:00:07 - 00:07:00:21

    that's coming

    00:07:00:21 - 00:07:01:07

    commercially

    00:07:01:07 - 00:07:02:03

    available here

    00:07:02:03 - 00:07:02:22

    in California, though

    00:07:02:22 - 00:07:03:07

    different

    00:07:03:07 - 00:07:04:04

    different companies

    00:07:04:04 - 00:07:04:17

    in many

    00:07:04:17 - 00:07:05:07

    different countries

    00:07:05:07 - 00:07:05:18

    around the world.

    00:07:05:18 - 00:07:07:10

    But it's been,

    00:07:07:12 - 00:07:08:07

    approved by different

    00:07:08:07 - 00:07:09:15

    regulatory groups.

    00:07:09:15 - 00:07:10:18

    And,

    00:07:10:18 - 00:07:11:13

    it has the opportunity

    00:07:11:13 - 00:07:11:23

    to reduce

    00:07:11:23 - 00:07:12:16

    methane emissions

    00:07:12:16 - 00:07:13:00

    by anywhere

    00:07:13:00 - 00:07:14:07

    from about 20 to 30%,

    00:07:14:07 - 00:07:15:11

    depending on the study,

    00:07:15:11 - 00:07:16:08

    depending on

    00:07:16:08 - 00:07:16:23

    what what

    00:07:16:23 - 00:07:18:09

    animals are fed.

    00:07:18:09 - 00:07:18:22

    Because of course

    00:07:18:22 - 00:07:19:14

    there's interactions,

    00:07:19:14 - 00:07:20:02

    of course, when

    00:07:20:02 - 00:07:21:01

    the animals eat

    00:07:21:01 - 00:07:21:19

    to how much methane

    00:07:21:19 - 00:07:22:07

    they produce

    00:07:22:07 - 00:07:23:02

    and how well this

    00:07:23:02 - 00:07:24:18

    3-NOP works.

    00:07:24:18 - 00:07:25:01

    Well,

    00:07:25:01 - 00:07:25:21

    our goal for this

    00:07:25:21 - 00:07:28:09

    project is is looking at

    00:07:28:09 - 00:07:29:09

    you know,

    00:07:29:09 - 00:07:30:08

    I talked about animals

    00:07:30:08 - 00:07:30:20

    evolving

    00:07:30:20 - 00:07:31:19

    for a ruminant stomach

    00:07:31:19 - 00:07:34:06

    over thousands of years.

    00:07:34:06 - 00:07:36:05

    But these,

    00:07:36:05 - 00:07:37:08

    digestive systems of cows

    00:07:37:08 - 00:07:38:18

    have never seen something

    00:07:38:18 - 00:07:39:20

    that would inhibit

    00:07:39:20 - 00:07:41:05

    methane production.

    00:07:41:05 - 00:07:42:13

    For this period of time.

    00:07:42:13 - 00:07:43:15

    So could

    00:07:43:15 - 00:07:45:01

    the microbes in the gut

    00:07:45:01 - 00:07:46:18

    essentially work around

    00:07:46:18 - 00:07:49:03

    these stressors?

    00:07:49:03 - 00:07:49:18

    Because that's essential.

    00:07:49:18 - 00:07:50:04

    what they are

    00:07:50:04 - 00:07:52:05

    They're disrupting what,

    00:07:52:05 - 00:07:52:20

    what would have

    00:07:52:20 - 00:07:54:02

    historically been a

    00:07:54:02 - 00:07:54:19

    natural part

    00:07:54:19 - 00:07:56:09

    of digestion there.

    00:07:56:09 - 00:07:57:05

    And so

    00:07:57:05 - 00:07:57:22

    we're looking

    00:07:57:22 - 00:07:58:15

    interested to see

    00:07:58:15 - 00:07:59:11

    are emission reductions

    00:07:59:11 - 00:08:00:07

    the same on day

    00:08:00:07 - 00:08:01:20

    one as they are on day

    00:08:01:20 - 00:08:03:11

    500 plus.

    00:08:03:11 - 00:08:04:18

    Is the real interest here

    00:08:04:18 - 00:08:05:18

    because there's

    00:08:05:18 - 00:08:06:14

    there's folks

    00:08:06:14 - 00:08:07:09

    in the dairy industry,

    00:08:07:09 - 00:08:08:01

    there's folks

    00:08:08:01 - 00:08:09:14

    who are milk buyers

    00:08:09:14 - 00:08:10:00

    and trying

    00:08:10:00 - 00:08:11:19

    to figure out their own,

    00:08:11:19 - 00:08:13:03

    solutions for their own

    00:08:13:03 - 00:08:14:00

    milk supply chain

    00:08:14:00 - 00:08:15:19

    and carbon associations

    00:08:15:19 - 00:08:18:05

    to figure out,

    00:08:18:07 - 00:08:19:05

    can we utilize

    00:08:19:05 - 00:08:20:02

    this feed additive

    00:08:20:02 - 00:08:22:06

    as a solution today,

    00:08:22:06 - 00:08:25:00

    next year, next decade?

    00:08:25:00 - 00:08:25:20

    As we think about

    00:08:25:20 - 00:08:26:14

    trying to

    00:08:26:14 - 00:08:28:04

    permanently reduce

    00:08:28:04 - 00:08:29:10

    methane emissions

    00:08:29:10 - 00:08:30:05

    long term here

    00:08:30:05 - 00:08:30:22

    in California.

    00:08:30:22 - 00:08:31:19

    Wow.

    00:08:31:19 - 00:08:32:16

    So how big is this?

    00:08:32:16 - 00:08:32:21

    I mean,

    00:08:32:21 - 00:08:33:14

    how many cows

    00:08:33:14 - 00:08:34:11

    can we talk about that?

    00:08:34:11 - 00:08:34:20

    Yeah.

    00:08:34:20 - 00:08:35:14

    And the scope

    00:08:35:14 - 00:08:36:10

    and size and scale.

    00:08:36:10 - 00:08:38:02

    So you know, right now

    00:08:38:02 - 00:08:40:04

    we currently have 66

    00:08:40:04 - 00:08:41:18

    cows on study.

    00:08:41:18 - 00:08:42:10

    When you look at the

    00:08:42:10 - 00:08:43:14

    UC Davis dairy,

    00:08:43:14 - 00:08:44:19

    that's about two thirds

    00:08:44:19 - 00:08:45:06

    the animals.

    00:08:45:06 - 00:08:46:00

    So

    00:08:46:00 - 00:08:46:21

    so we're basically feeding

    00:08:46:21 - 00:08:48:10

    the entire dairy of cows

    00:08:48:10 - 00:08:49:08

    every single

    00:08:49:08 - 00:08:50:04

    morning in the night,

    00:08:50:04 - 00:08:51:09

    which is a lot of work.

    00:08:51:09 - 00:08:51:19

    And there's a whole

    00:08:51:19 - 00:08:52:04

    bunch of people

    00:08:52:04 - 00:08:52:15

    that are involved

    00:08:52:15 - 00:08:53:10

    in making this happen

    00:08:53:10 - 00:08:54:22

    from other grad students,

    00:08:54:22 - 00:08:55:18

    junior specialists,

    00:08:55:18 - 00:08:57:23

    postdocs, undergrads,

    00:08:57:23 - 00:08:58:14

    who are all putting

    00:08:58:14 - 00:08:59:09

    in a lot of hours

    00:08:59:09 - 00:09:00:01

    and making

    00:09:00:01 - 00:09:01:03

    this all happen every

    00:09:01:03 - 00:09:02:23

    single day of the year.

    00:09:03:01 - 00:09:03:21

    And, you know,

    00:09:03:21 - 00:09:05:12

    it's going to be

    00:09:05:12 - 00:09:06:15

    have a big celebration

    00:09:06:15 - 00:09:07:03

    for sure.

    00:09:07:03 - 00:09:07:21

    When it's all

    00:09:07:21 - 00:09:09:08

    going to be done

    00:09:09:08 - 00:09:10:02

    when they

    00:09:10:02 - 00:09:10:16

    when we finally

    00:09:10:16 - 00:09:11:06

    figure out that,

    00:09:11:06 - 00:09:11:17

    that final,

    00:09:11:17 - 00:09:12:10

    they’d have to pencil

    00:09:12:10 - 00:09:14:16

    that in and figure out,

    00:09:14:16 - 00:09:15:08

    where, what

    00:09:15:08 - 00:09:16:00

    what celebration

    00:09:16:00 - 00:09:16:18

    we're going to do then.

    00:09:16:18 - 00:09:18:07

    But, yeah,

    00:09:18:07 - 00:09:19:01

    it's a whole lot

    00:09:19:01 - 00:09:19:21

    of combinations.

    00:09:19:21 - 00:09:21:02

    And they’re so different

    00:09:21:02 - 00:09:21:20

    many offsets

    00:09:21:20 - 00:09:22:13

    that we're looking at.

    00:09:22:13 - 00:09:24:13

    How does this impact,

    00:09:24:13 - 00:09:25:05

    the whole animal.

    00:09:25:05 - 00:09:25:20

    So how does it

    00:09:25:20 - 00:09:27:10

    impacts, emissions?

    00:09:27:10 - 00:09:28:11

    How does it impact animal

    00:09:28:11 - 00:09:28:21

    health,

    00:09:28:21 - 00:09:30:23

    animal production?

    00:09:30:23 - 00:09:32:06

    The microbiome

    00:09:32:06 - 00:09:33:20

    are also other,

    00:09:33:20 - 00:09:34:04

    pieces

    00:09:34:04 - 00:09:35:06

    that we're interested in.

    00:09:35:06 - 00:09:35:23

    So there's,

    00:09:35:23 - 00:09:36:11

    there's many

    00:09:36:11 - 00:09:38:10

    different components.

    00:09:38:10 - 00:09:39:17

    Because who knows

    00:09:39:17 - 00:09:40:15

    if and when this,

    00:09:40:15 - 00:09:41:00

    this study

    00:09:41:00 - 00:09:41:16

    will be replicated

    00:09:41:16 - 00:09:43:08

    because, you know,

    00:09:43:08 - 00:09:44:01

    we may have,

    00:09:44:01 - 00:09:45:00

    have done all this work

    00:09:45:00 - 00:09:45:12

    and been like,

    00:09:45:12 - 00:09:46:05

    that's a lot of work.

    00:09:46:05 - 00:09:46:20

    And maybe

    00:09:46:20 - 00:09:47:18

    no one else for,

    00:09:47:18 - 00:09:48:09

    for any other piece

    00:09:48:09 - 00:09:49:03

    is going to want

    00:09:49:03 - 00:09:49:20

    to pursue that.

    00:09:49:20 - 00:09:51:04

    So it's

    00:09:51:04 - 00:09:52:05

    certainly exciting piece

    00:09:52:05 - 00:09:53:09

    to be part of helping

    00:09:53:09 - 00:09:54:21

    set up and play a role

    00:09:54:21 - 00:09:56:04

    in taking part

    00:09:56:04 - 00:09:58:03

    in this at this time.

    00:09:58:05 - 00:10:00:17

    And excited to see,

    00:10:00:17 - 00:10:01:16

    when those results

    00:10:01:16 - 00:10:02:11

    come out, you know, no

    00:10:02:11 - 00:10:02:21

    guarantee

    00:10:02:21 - 00:10:03:14

    when that's going to be,

    00:10:03:14 - 00:10:05:13

    but it's going to be

    00:10:05:13 - 00:10:06:00

    we're going to say

    00:10:06:00 - 00:10:07:10

    at least a few years

    00:10:07:10 - 00:10:07:22

    from now

    00:10:07:22 - 00:10:08:14

    until till

    00:10:08:14 - 00:10:09:07

    those conclusions

    00:10:09:07 - 00:10:10:16

    are brought together.

    00:10:10:16 - 00:10:11:00

    And you're

    00:10:11:00 - 00:10:11:22

    just logistically,

    00:10:11:22 - 00:10:12:18

    I mean, how

    00:10:12:18 - 00:10:13:13

    how long does it take

    00:10:13:13 - 00:10:14:09

    to get the cattle

    00:10:14:09 - 00:10:15:09

    kind of acclimated

    00:10:15:09 - 00:10:16:12

    to the feed additive?

    00:10:16:12 - 00:10:17:04

    How do you give them

    00:10:17:04 - 00:10:17:21

    the feed additive?

    00:10:17:21 - 00:10:18:10

    Tell us a little bit

    00:10:18:10 - 00:10:19:21

    about that process. Yes.

    00:10:19:21 - 00:10:21:07

    So our feed additive

    00:10:21:07 - 00:10:22:23

    that we're utilizing,

    00:10:22:23 - 00:10:24:21

    we are

    00:10:24:21 - 00:10:25:16

    it is a very

    00:10:25:16 - 00:10:26:04

    small amount,

    00:10:26:04 - 00:10:26:11

    you know,

    00:10:26:11 - 00:10:27:10

    I could hold in my hand

    00:10:27:10 - 00:10:28:03

    right here

    00:10:28:03 - 00:10:29:07

    how much each animal

    00:10:29:07 - 00:10:30:16

    is consuming per day.

    00:10:30:16 - 00:10:32:06

    So we think

    00:10:32:06 - 00:10:33:00

    about an animal

    00:10:33:00 - 00:10:33:14

    and I want to just

    00:10:33:14 - 00:10:34:08

    point out that

    00:10:34:08 - 00:10:36:02

    an average for,

    00:10:36:02 - 00:10:36:15

    for cows,

    00:10:36:15 - 00:10:37:03

    they're consuming

    00:10:37:03 - 00:10:38:06

    anywhere from 100 to

    00:10:38:06 - 00:10:39:01

    110 pounds

    00:10:39:01 - 00:10:40:17

    of feed per day.

    00:10:40:19 - 00:10:41:18

    And so if I put

    00:10:41:18 - 00:10:43:08

    what's here in my hand,

    00:10:43:08 - 00:10:44:09

    you know, across

    00:10:44:09 - 00:10:45:07

    all that feed,

    00:10:45:07 - 00:10:47:06

    it's pretty.

    00:10:47:06 - 00:10:49:03

    Pretty,

    00:10:49:03 - 00:10:50:02

    hard to,

    00:10:50:02 - 00:10:50:22

    to for them

    00:10:50:22 - 00:10:52:00

    to sniff it out or taste.

    00:10:52:00 - 00:10:53:05

    It's neutral.

    00:10:53:05 - 00:10:54:13

    Neutral,

    00:10:54:13 - 00:10:55:07

    neutral smelling.

    00:10:55:07 - 00:10:56:12

    So it's not

    00:10:56:12 - 00:10:57:06

    palatability

    00:10:57:06 - 00:10:58:04

    is not so much

    00:10:58:04 - 00:10:59:11

    an issue for that.

    00:10:59:11 - 00:11:00:03

    But what we do

    00:11:00:03 - 00:11:00:22

    to help mask

    00:11:00:22 - 00:11:01:07

    it in

    00:11:01:07 - 00:11:02:16

    is we add it to the feed

    00:11:02:16 - 00:11:04:22

    and let it mix through,

    00:11:04:22 - 00:11:06:05

    our casserole here.

    00:11:06:05 - 00:11:06:20

    So that way

    00:11:06:20 - 00:11:08:04

    that it gets blended up

    00:11:08:04 - 00:11:09:17

    and so that hopefully

    00:11:09:17 - 00:11:10:23

    our goal is that in each

    00:11:10:23 - 00:11:11:13

    and every bite

    00:11:11:13 - 00:11:12:15

    that cows are consuming,

    00:11:12:15 - 00:11:13:06

    that they're getting

    00:11:13:06 - 00:11:13:18

    a little bit

    00:11:13:18 - 00:11:14:09

    of the additive

    00:11:14:09 - 00:11:14:21

    as they go.

    00:11:14:21 - 00:11:15:09

    So that way

    00:11:15:09 - 00:11:16:17

    it's not a whole bunch

    00:11:16:17 - 00:11:17:17

    at one point in time.

    00:11:17:17 - 00:11:18:08

    It's not

    00:11:18:08 - 00:11:19:05

    there's none here.

    00:11:19:05 - 00:11:20:11

    So that way,

    00:11:20:11 - 00:11:21:08

    cows can can

    00:11:21:08 - 00:11:22:05

    continuously consume it

    00:11:22:05 - 00:11:22:18

    throughout the day

    00:11:22:18 - 00:11:24:04

    because this additive

    00:11:24:04 - 00:11:25:20

    has a limited lifespan

    00:11:25:20 - 00:11:27:05

    or active life

    00:11:27:05 - 00:11:27:23

    when it's present

    00:11:27:23 - 00:11:28:16

    in the gut.

    00:11:28:16 - 00:11:29:06

    So it has to be

    00:11:29:06 - 00:11:29:19

    continuously

    00:11:29:19 - 00:11:30:23

    consumed over time

    00:11:30:23 - 00:11:31:06

    in order

    00:11:31:06 - 00:11:33:02

    to have the same effect.

    00:11:33:02 - 00:11:33:12

    It'd be great

    00:11:33:12 - 00:11:34:01

    if we could feed it

    00:11:34:01 - 00:11:34:14

    once a day

    00:11:34:14 - 00:11:35:12

    and then

    00:11:35:12 - 00:11:36:19

    have a long term effect,

    00:11:36:19 - 00:11:38:08

    but unfortunately it's

    00:11:38:08 - 00:11:39:02

    it has to be

    00:11:39:02 - 00:11:39:21

    continuously fed

    00:11:39:21 - 00:11:41:05

    as it's broken down

    00:11:41:05 - 00:11:42:07

    and passed

    00:11:42:07 - 00:11:42:19

    out of the animal

    00:11:42:19 - 00:11:43:11

    at that point.

    00:11:43:11 - 00:11:44:02

    Make your life a

    00:11:44:02 - 00:11:46:09

    whole lot easier.

    00:11:46:11 - 00:11:46:22

    And then from

    00:11:46:22 - 00:11:47:07

    there, how do

    00:11:47:07 - 00:11:47:16

    you measure

    00:11:47:16 - 00:11:48:07

    the emissions?

    00:11:48:07 - 00:11:48:23

    How do you kind

    00:11:48:23 - 00:11:49:10

    of understand

    00:11:49:10 - 00:11:50:18

    if it's working or not?

    00:11:50:18 - 00:11:51:01

    Yeah.

    00:11:51:01 - 00:11:51:23

    So we have many

    00:11:51:23 - 00:11:52:16

    different techniques

    00:11:52:16 - 00:11:53:14

    that we could utilize

    00:11:53:14 - 00:11:54:20

    for how we,

    00:11:54:20 - 00:11:56:21

    accomplish this on farms.

    00:11:56:21 - 00:11:57:05

    You know,

    00:11:57:05 - 00:11:58:06

    I think everyone

    00:11:58:06 - 00:11:59:05

    is interested

    00:11:59:05 - 00:12:00:05

    and they're wondering,

    00:12:00:05 - 00:12:00:18

    especially

    00:12:00:18 - 00:12:01:09

    the undergrads,

    00:12:01:09 - 00:12:01:22

    when they first come

    00:12:01:22 - 00:12:02:08

    to the project

    00:12:02:08 - 00:12:02:16

    that they're like,

    00:12:02:16 - 00:12:03:07

    how do we actually

    00:12:03:07 - 00:12:03:18

    measure them?

    00:12:03:18 - 00:12:04:02

    They're thinking

    00:12:04:02 - 00:12:05:01

    that they have to chase

    00:12:05:01 - 00:12:05:09

    the animals

    00:12:05:09 - 00:12:06:03

    around with bags

    00:12:06:03 - 00:12:07:12

    or how do we

    00:12:07:12 - 00:12:08:08

    how do we capture

    00:12:08:08 - 00:12:09:02

    the emissions

    00:12:09:02 - 00:12:09:13

    at that point?

    00:12:09:13 - 00:12:10:13

    You know,

    00:12:10:13 - 00:12:11:20

    but we have these,

    00:12:11:20 - 00:12:13:02

    units that are called

    00:12:13:02 - 00:12:14:12

    greenfeeds.

    00:12:14:12 - 00:12:15:06

    And the closest thing

    00:12:15:06 - 00:12:15:20

    that I can say

    00:12:15:20 - 00:12:16:13

    is that they're basically

    00:12:16:13 - 00:12:18:11

    breathalyzers for cows

    00:12:18:11 - 00:12:20:08

    and that the cows are,

    00:12:20:08 - 00:12:21:08

    individually trained.

    00:12:21:08 - 00:12:22:00

    Some are easier

    00:12:22:00 - 00:12:23:04

    than others,

    00:12:23:04 - 00:12:24:19

    to walk up to a machine,

    00:12:24:19 - 00:12:25:12

    and they have

    00:12:25:12 - 00:12:26:12

    tags in each

    00:12:26:12 - 00:12:27:12

    one of their ears

    00:12:27:12 - 00:12:29:11

    that says that this cow

    00:12:29:11 - 00:12:31:12

    cow a b

    00:12:31:12 - 00:12:31:18

    or call

    00:12:31:18 - 00:12:32:20

    Abigail and bessy

    00:12:32:20 - 00:12:34:12

    for that reason,

    00:12:34:12 - 00:12:35:08

    they come up to

    00:12:35:08 - 00:12:36:10

    to the machine

    00:12:36:10 - 00:12:37:06

    and then it says,

    00:12:37:06 - 00:12:38:01

    Abigail's here.

    00:12:38:01 - 00:12:38:18

    So then it drops

    00:12:38:18 - 00:12:39:15

    a little bit of feed

    00:12:39:15 - 00:12:40:21

    for them to consume.

    00:12:40:21 - 00:12:41:17

    And while they're eating,

    00:12:41:17 - 00:12:42:04

    they're

    00:12:42:04 - 00:12:43:00

    they're constantly

    00:12:43:00 - 00:12:43:23

    belching and burping

    00:12:43:23 - 00:12:44:15

    methane throughout

    00:12:44:15 - 00:12:45:13

    the day.

    00:12:45:13 - 00:12:46:09

    And we're also interested

    00:12:46:09 - 00:12:47:06

    in other gases

    00:12:47:06 - 00:12:48:15

    such as hydrogen, oxygen,

    00:12:48:15 - 00:12:50:22

    carbon dioxide, as those

    00:12:50:22 - 00:12:52:22

    can influence metabolism

    00:12:52:22 - 00:12:54:02

    and give us insights into

    00:12:54:02 - 00:12:54:14

    what is happening

    00:12:54:14 - 00:12:55:17

    at the animal level.

    00:12:55:17 - 00:12:58:18

    So understanding,

    00:12:58:20 - 00:12:59:20

    how long

    00:12:59:20 - 00:13:00:11

    animals are there

    00:13:00:11 - 00:13:01:05

    Theyr’e usually there

    00:13:01:05 - 00:13:02:01

    at the greenfeed

    00:13:02:01 - 00:13:04:09

    for about 2 to 3 minutes.

    00:13:04:09 - 00:13:05:12

    Sometimes some animals

    00:13:05:12 - 00:13:06:11

    stay longer up

    00:13:06:11 - 00:13:08:06

    to 5 minutes.

    00:13:08:06 - 00:13:09:07

    And we take those samples

    00:13:09:07 - 00:13:09:21

    at different time

    00:13:09:21 - 00:13:11:04

    points today.

    00:13:11:04 - 00:13:11:20

    Because of course,

    00:13:11:20 - 00:13:12:04

    like you

    00:13:12:04 - 00:13:12:22

    and I, you know,

    00:13:12:22 - 00:13:14:14

    we consume meals

    00:13:14:14 - 00:13:14:22

    at different

    00:13:14:22 - 00:13:16:07

    times of day.

    00:13:16:07 - 00:13:17:07

    Sometimes we're sleeping.

    00:13:17:07 - 00:13:18:08

    So you can imagine cows

    00:13:18:08 - 00:13:19:15

    don't sleep like us,

    00:13:19:15 - 00:13:20:16

    but they're not eating

    00:13:20:16 - 00:13:21:12

    so much at night.

    00:13:21:12 - 00:13:22:08

    So their emissions

    00:13:22:08 - 00:13:22:23

    are lower

    00:13:22:23 - 00:13:23:17

    at that point of day.

    00:13:23:17 - 00:13:24:18

    Whereas after

    00:13:24:18 - 00:13:25:20

    they take their first big

    00:13:25:20 - 00:13:26:14

    morning meal

    00:13:26:14 - 00:13:27:08

    and then emissions

    00:13:27:08 - 00:13:27:19

    are going to peak.

    00:13:27:19 - 00:13:28:07

    So interested

    00:13:28:07 - 00:13:28:19

    in looking at

    00:13:28:19 - 00:13:29:14

    how do emissions

    00:13:29:14 - 00:13:30:19

    vary throughout the day.

    00:13:30:19 - 00:13:31:15

    So they try to come

    00:13:31:15 - 00:13:31:22

    and go

    00:13:31:22 - 00:13:33:03

    and get little treats.

    00:13:33:03 - 00:13:34:10

    Some can go five

    00:13:34:10 - 00:13:35:08

    six times a day,

    00:13:35:08 - 00:13:36:00

    which means

    00:13:36:00 - 00:13:37:02

    they're trying

    00:13:37:02 - 00:13:37:09

    to check

    00:13:37:09 - 00:13:38:03

    the candy machine

    00:13:38:03 - 00:13:38:23

    to see when it's,

    00:13:38:23 - 00:13:40:20

    whenever it's open.

    00:13:40:20 - 00:13:42:22

    To get this piece.

    00:13:42:22 - 00:13:43:21

    So they do not know that

    00:13:43:21 - 00:13:44:10

    their emissions

    00:13:44:10 - 00:13:45:08

    have been sampled.

    00:13:45:08 - 00:13:45:20

    They just think

    00:13:45:20 - 00:13:47:04

    they're getting a treat.

    00:13:47:04 - 00:13:48:06

    Which makes it easier,

    00:13:48:06 - 00:13:49:14

    easier on us to,

    00:13:49:14 - 00:13:50:12

    to get the data.

    00:13:50:12 - 00:13:51:20

    Just going to coax them

    00:13:51:20 - 00:13:52:15

    at first and learn

    00:13:52:15 - 00:13:54:09

    how to use the machine

    00:13:54:09 - 00:13:55:02

    and overall

    00:13:55:02 - 00:13:55:17

    feed additives.

    00:13:55:17 - 00:13:56:05

    They hold a lot

    00:13:56:05 - 00:13:56:20

    of promise.

    00:13:56:20 - 00:13:57:05

    Tell us

    00:13:57:05 - 00:13:57:18

    just a little bit

    00:13:57:18 - 00:13:58:12

    about that

    00:13:58:12 - 00:13:59:21

    and why

    00:13:59:21 - 00:14:00:22

    they hold so much promise

    00:14:00:22 - 00:14:02:16

    in mitigating methane.

    00:14:02:16 - 00:14:03:00

    Yeah.

    00:14:03:00 - 00:14:03:23

    So you know,

    00:14:03:23 - 00:14:04:17

    when thinking about,

    00:14:04:17 - 00:14:06:12

    you know, methane

    00:14:06:12 - 00:14:07:12

    mitigation, you know,

    00:14:07:12 - 00:14:08:16

    it's a it's

    00:14:08:16 - 00:14:10:14

    an up and coming,

    00:14:10:16 - 00:14:11:11

    area and topic.

    00:14:11:11 - 00:14:12:22

    And I think,

    00:14:12:22 - 00:14:13:16

    many countries around

    00:14:13:16 - 00:14:13:21

    the world

    00:14:13:21 - 00:14:14:08

    are figuring out

    00:14:14:08 - 00:14:15:02

    how to do it

    00:14:15:02 - 00:14:16:08

    because we have so many,

    00:14:16:08 - 00:14:17:10

    you know,

    00:14:17:10 - 00:14:19:23

    individual units to

    00:14:19:23 - 00:14:21:13

    to figure out,

    00:14:21:13 - 00:14:22:00

    and utilize.

    00:14:22:00 - 00:14:23:10

    And they talk about the

    00:14:23:10 - 00:14:24:01

    the downside of

    00:14:24:01 - 00:14:24:10

    that is

    00:14:24:10 - 00:14:24:23

    they have to be fed

    00:14:24:23 - 00:14:25:21

    every day.

    00:14:25:21 - 00:14:26:10

    But the big

    00:14:26:10 - 00:14:27:04

    benefit of them

    00:14:27:04 - 00:14:28:04

    is that

    00:14:28:04 - 00:14:29:06

    it's ongoing

    00:14:29:06 - 00:14:29:23

    with the practice

    00:14:29:23 - 00:14:31:07

    that producers

    00:14:31:07 - 00:14:32:16

    are already utilizing.

    00:14:32:16 - 00:14:33:16

    You know, in terms of

    00:14:33:16 - 00:14:34:05

    we already

    00:14:34:05 - 00:14:35:03

    utilize additives

    00:14:35:03 - 00:14:35:16

    that can help

    00:14:35:16 - 00:14:36:17

    with digestion.

    00:14:36:17 - 00:14:38:14

    we utilize additives

    00:14:38:14 - 00:14:39:01

    that can help

    00:14:39:01 - 00:14:40:06

    with animal health.

    00:14:40:06 - 00:14:41:05

    Think about

    00:14:41:05 - 00:14:42:12

    probiotics, prebiotics,

    00:14:42:12 - 00:14:43:00

    you know, that

    00:14:43:00 - 00:14:43:18

    we use for humans.

    00:14:43:18 - 00:14:44:20

    We also use for

    00:14:44:20 - 00:14:46:03

    for animals as well.

    00:14:46:03 - 00:14:49:23

    So utilizing a solution

    00:14:49:23 - 00:14:51:02

    that can one already

    00:14:51:02 - 00:14:52:11

    be utilized by producers.

    00:14:52:11 - 00:14:53:01

    You know, it's something

    00:14:53:01 - 00:14:53:22

    that you just readily

    00:14:53:22 - 00:14:54:15

    add to the feed

    00:14:54:15 - 00:14:57:01

    based on what is,

    00:14:57:03 - 00:14:57:17

    currently already

    00:14:57:17 - 00:14:58:22

    being done.

    00:14:58:22 - 00:14:59:07

    Can easily

    00:14:59:07 - 00:15:00:10

    be applied to that.

    00:15:00:10 - 00:15:03:00

    And so thinking about

    00:15:03:00 - 00:15:03:17

    there are a little bit

    00:15:03:17 - 00:15:04:09

    of technicalities

    00:15:04:09 - 00:15:04:20

    in terms of

    00:15:04:20 - 00:15:05:08

    how do you get

    00:15:05:08 - 00:15:06:05

    the right dosage

    00:15:06:05 - 00:15:06:16

    and how do you

    00:15:06:16 - 00:15:07:20

    get the right

    00:15:07:20 - 00:15:09:02

    consistency on farm

    00:15:09:02 - 00:15:09:15

    over time.

    00:15:09:15 - 00:15:10:22

    Because methane, it's

    00:15:10:22 - 00:15:11:10

    not something

    00:15:11:10 - 00:15:12:07

    you can easily measure,

    00:15:12:07 - 00:15:14:10

    like milk or growth

    00:15:14:10 - 00:15:16:00

    or production.

    00:15:16:00 - 00:15:17:05

    So thinking about

    00:15:17:05 - 00:15:17:23

    how do you

    00:15:17:23 - 00:15:18:16

    standardize that

    00:15:18:16 - 00:15:19:12

    and how do you

    00:15:19:12 - 00:15:20:04

    roll it out

    00:15:20:04 - 00:15:20:19

    has some certain

    00:15:20:19 - 00:15:22:02

    complexities to it.

    00:15:22:02 - 00:15:22:13

    But you know,

    00:15:22:13 - 00:15:23:21

    I think about today

    00:15:23:21 - 00:15:25:08

    we can feed cows down

    00:15:25:08 - 00:15:26:09

    to the individual

    00:15:26:09 - 00:15:27:07

    level of nutrition,

    00:15:27:07 - 00:15:27:22

    as I think I did

    00:15:27:22 - 00:15:28:12

    on the podcast

    00:15:28:12 - 00:15:29:16

    I've talked about here.

    00:15:29:16 - 00:15:30:23

    You know, I think we're

    00:15:30:23 - 00:15:31:20

    we are

    00:15:31:20 - 00:15:32:22

    not in the same front

    00:15:32:22 - 00:15:33:14

    on methane

    00:15:33:14 - 00:15:34:11

    environmental things,

    00:15:34:11 - 00:15:35:11

    but certainly with,

    00:15:35:11 - 00:15:36:18

    with more time and,

    00:15:36:18 - 00:15:38:05

    and

    00:15:38:05 - 00:15:39:07

    technology advances.

    00:15:39:07 - 00:15:39:22

    I think, you know, we'll

    00:15:39:22 - 00:15:40:14

    certainly be able

    00:15:40:14 - 00:15:41:23

    to say one day

    00:15:41:23 - 00:15:44:07

    that you can be checking

    00:15:44:07 - 00:15:44:23

    how much methane

    00:15:44:23 - 00:15:45:07

    or my cow

    00:15:45:07 - 00:15:46:01

    is producing today

    00:15:46:01 - 00:15:46:13

    based on it,

    00:15:46:13 - 00:15:47:02

    and it can be

    00:15:47:02 - 00:15:47:12

    a number

    00:15:47:12 - 00:15:47:22

    that's,

    00:15:47:22 - 00:15:48:16

    you know, up there

    00:15:48:16 - 00:15:49:07

    and synonymous

    00:15:49:07 - 00:15:50:01

    with what was milk

    00:15:50:01 - 00:15:51:14

    production today, as well

    00:15:51:14 - 00:15:52:01

    as potential

    00:15:52:01 - 00:15:53:00

    more real world

    00:15:53:00 - 00:15:53:11

    impact,

    00:15:53:11 - 00:15:54:02

    which we talk a lot

    00:15:54:02 - 00:15:54:14

    about at the

    00:15:54:14 - 00:15:56:03

    Clear Center.

    00:15:56:03 - 00:15:56:11

    And speaking

    00:15:56:11 - 00:15:57:20

    of real world impact,

    00:15:57:20 - 00:15:58:17

    tell me a little bit

    00:15:58:17 - 00:15:59:23

    about the hours

    00:15:59:23 - 00:16:00:09

    that you put

    00:16:00:09 - 00:16:01:12

    this is a real world job

    00:16:01:12 - 00:16:02:10

    that these

    00:16:02:10 - 00:16:05:00

    researchers do out at,

    00:16:05:02 - 00:16:06:09

    the dairy and out at

    00:16:06:09 - 00:16:07:16

    the feedlot

    00:16:07:16 - 00:16:08:09

    when you were in the

    00:16:08:09 - 00:16:09:09

    heart of this study.

    00:16:09:09 - 00:16:09:22

    I mean, tell us

    00:16:09:22 - 00:16:10:15

    about the hours,

    00:16:10:15 - 00:16:10:23

    what time

    00:16:10:23 - 00:16:11:11

    you would get out

    00:16:11:11 - 00:16:12:04

    at the dairy,

    00:16:12:04 - 00:16:13:01

    what time you would

    00:16:13:01 - 00:16:14:05

    leave the dairy,

    00:16:14:05 - 00:16:14:15

    how many people

    00:16:14:15 - 00:16:15:06

    were working on

    00:16:15:06 - 00:16:15:14

    the study?

    00:16:15:14 - 00:16:15:22

    Just tell us

    00:16:15:22 - 00:16:16:16

    a little bit about that,

    00:16:16:16 - 00:16:17:02

    because I think

    00:16:17:02 - 00:16:17:15

    it's amazing.

    00:16:17:15 - 00:16:19:05

    I brag on you guys a lot

    00:16:19:05 - 00:16:19:22

    because when we're

    00:16:19:22 - 00:16:20:17

    having vacation

    00:16:20:17 - 00:16:21:09

    or we're

    00:16:21:09 - 00:16:22:14

    having a weekend,

    00:16:22:14 - 00:16:23:02

    you guys are

    00:16:23:02 - 00:16:24:01

    still working.

    00:16:24:01 - 00:16:24:07

    Yeah.

    00:16:24:07 - 00:16:25:02

    I mean,

    00:16:25:02 - 00:16:25:17

    there was

    00:16:25:17 - 00:16:26:14

    this period of time

    00:16:26:14 - 00:16:28:07

    where, you know, I didn't

    00:16:28:07 - 00:16:29:17

    I saw my house,

    00:16:29:17 - 00:16:30:18

    I saw the dairy farm,

    00:16:30:18 - 00:16:31:09

    and I saw

    00:16:31:09 - 00:16:32:16

    the lab here in Meyer

    00:16:32:16 - 00:16:33:04

    and the

    00:16:33:04 - 00:16:33:17

    maybe the grocery

    00:16:33:17 - 00:16:34:04

    store too.

    00:16:34:04 - 00:16:35:04

    That was the only

    00:16:35:04 - 00:16:36:04

    one that too.

    00:16:36:04 - 00:16:37:13

    but besides that,

    00:16:37:13 - 00:16:37:21

    you know,

    00:16:37:21 - 00:16:38:16

    every single morning,

    00:16:38:16 - 00:16:39:07

    it's not just me.

    00:16:39:07 - 00:16:39:18

    There's a lot

    00:16:39:18 - 00:16:40:11

    of other undergrads,

    00:16:40:11 - 00:16:41:04

    a lot of other folks

    00:16:41:04 - 00:16:41:13

    that are working

    00:16:41:13 - 00:16:42:01

    on the project

    00:16:42:01 - 00:16:42:12

    to make this

    00:16:42:12 - 00:16:43:10

    all happen now

    00:16:43:10 - 00:16:44:15

    and into the future.

    00:16:44:15 - 00:16:46:18

    But, when we start,

    00:16:46:18 - 00:16:47:19

    when they start milking

    00:16:47:19 - 00:16:48:15

    cows, each

    00:16:48:15 - 00:16:50:12

    morning at 4 a.m.

    00:16:50:14 - 00:16:51:19

    And cows

    00:16:51:19 - 00:16:52:14

    get milked twice a day,

    00:16:52:14 - 00:16:53:10

    so that's 4 a.m.

    00:16:53:10 - 00:16:54:20

    And 4 p.m.

    00:16:54:20 - 00:16:55:06

    And that can

    00:16:55:06 - 00:16:55:22

    last anywhere

    00:16:55:22 - 00:16:58:09

    from 3 to 4 hours,

    00:16:58:09 - 00:16:59:07

    to feed

    00:16:59:07 - 00:17:00:03

    every single animal.

    00:17:00:03 - 00:17:01:04

    Because we have several

    00:17:01:04 - 00:17:01:23

    different diets

    00:17:01:23 - 00:17:02:18

    across several

    00:17:02:18 - 00:17:03:23

    different points in time.

    00:17:03:23 - 00:17:05:12

    Plus we have to take

    00:17:05:12 - 00:17:05:21

    figure out

    00:17:05:21 - 00:17:06:16

    what they didn't eat

    00:17:06:16 - 00:17:07:06

    so we can figure out

    00:17:07:06 - 00:17:08:03

    how much to feed them

    00:17:08:03 - 00:17:08:11

    for the

    00:17:08:11 - 00:17:09:17

    for the following day.

    00:17:09:17 - 00:17:10:21

    And so it's,

    00:17:10:21 - 00:17:11:10

    it's this,

    00:17:11:10 - 00:17:12:16

    this very

    00:17:12:16 - 00:17:13:08

    intricate system,

    00:17:13:08 - 00:17:13:15

    you know,

    00:17:13:15 - 00:17:14:17

    I’d love to just show up

    00:17:14:17 - 00:17:15:08

    and just be able to

    00:17:15:08 - 00:17:16:10

    feed all the animals

    00:17:16:10 - 00:17:18:06

    one given feed

    00:17:18:06 - 00:17:19:05

    But we got to figure out,

    00:17:19:05 - 00:17:19:22

    you know, exactly

    00:17:19:22 - 00:17:21:09

    what to do,

    00:17:21:09 - 00:17:22:05

    how much they didn't eat,

    00:17:22:05 - 00:17:22:14

    how much they

    00:17:22:14 - 00:17:23:05

    are going to eat.

    00:17:23:05 - 00:17:23:16

    And that's all

    00:17:23:16 - 00:17:24:18

    part of these,

    00:17:24:18 - 00:17:25:02

    you know,

    00:17:25:02 - 00:17:26:03

    bigger

    00:17:26:03 - 00:17:27:12

    long term

    00:17:27:12 - 00:17:28:04

    study pieces

    00:17:28:04 - 00:17:28:13

    that are going

    00:17:28:13 - 00:17:29:20

    to come together.

    00:17:29:20 - 00:17:30:11

    Plus there's a lot

    00:17:30:11 - 00:17:31:01

    of different,

    00:17:31:01 - 00:17:31:23

    you know, maintenance

    00:17:31:23 - 00:17:32:08

    and cleaning

    00:17:32:08 - 00:17:32:21

    that all happens

    00:17:32:21 - 00:17:33:13

    in the background.

    00:17:33:13 - 00:17:34:02

    to all make

    00:17:34:02 - 00:17:34:18

    that possible.

    00:17:34:18 - 00:17:36:17

    So it's things that,

    00:17:36:17 - 00:17:37:09

    you know, happen

    00:17:37:09 - 00:17:38:16

    Monday through Friday,

    00:17:38:16 - 00:17:40:00

    Saturday and Sunday

    00:17:40:00 - 00:17:41:10

    and will be here

    00:17:41:10 - 00:17:41:23

    in the upcoming

    00:17:41:23 - 00:17:43:19

    holiday season as well,

    00:17:43:19 - 00:17:44:22

    to all make that happen.

    00:17:44:22 - 00:17:46:05

    So it's

    00:17:46:05 - 00:17:46:20

    it's certainly

    00:17:46:20 - 00:17:47:15

    a lot of work.

    00:17:47:15 - 00:17:49:01

    But you know,

    00:17:49:01 - 00:17:50:04

    people

    00:17:50:04 - 00:17:51:14

    like myself are in this

    00:17:51:14 - 00:17:52:03

    because it's

    00:17:52:03 - 00:17:53:07

    for the passion,

    00:17:53:07 - 00:17:54:00

    and what people

    00:17:54:00 - 00:17:55:02

    really enjoy to do

    00:17:55:02 - 00:17:55:22

    and being part of it.

    00:17:55:22 - 00:17:56:14

    And so,

    00:17:56:14 - 00:17:58:05

    you know, really

    00:17:58:05 - 00:17:59:08

    thankful to be a part

    00:17:59:08 - 00:18:00:06

    of these opportunities.

    00:18:00:06 - 00:18:00:21

    I didn't want to say that

    00:18:00:21 - 00:18:01:09

    I want to do it

    00:18:01:09 - 00:18:02:06

    every single day,

    00:18:02:06 - 00:18:03:10

    but, you know,

    00:18:03:10 - 00:18:04:19

    I like doing this

    00:18:04:19 - 00:18:05:18

    because this is what

    00:18:05:18 - 00:18:06:06

    we enjoy.

    00:18:06:06 - 00:18:07:04

    I want to be a part of.

    00:18:07:04 - 00:18:07:18

    And so that

    00:18:07:18 - 00:18:08:14

    that makes it,

    00:18:08:14 - 00:18:09:06

    you know,

    00:18:09:06 - 00:18:10:08

    something enjoyable

    00:18:10:08 - 00:18:11:15

    and it really makes

    00:18:11:15 - 00:18:12:22

    a PHD in Animal science.

    00:18:12:22 - 00:18:15:09

    Like it's certainly

    00:18:15:09 - 00:18:16:00

    we have skill

    00:18:16:00 - 00:18:17:08

    sets in a labs.

    00:18:17:08 - 00:18:17:23

    We have skill sets

    00:18:17:23 - 00:18:18:14

    in animals,

    00:18:18:14 - 00:18:19:09

    we have skill sets

    00:18:19:09 - 00:18:20:09

    in total,

    00:18:20:09 - 00:18:21:04

    total work ethic,

    00:18:21:04 - 00:18:22:08

    which gives us

    00:18:22:08 - 00:18:23:15

    so many skill sets to

    00:18:23:15 - 00:18:24:05

    to be set up

    00:18:24:05 - 00:18:25:01

    for the next thing here

    00:18:25:01 - 00:18:25:23

    and especially here,

    00:18:25:23 - 00:18:26:04

    as part

    00:18:26:04 - 00:18:26:19

    of the CLEAR Center

    00:18:26:19 - 00:18:27:12

    with the opportunities

    00:18:27:12 - 00:18:27:18

    that we get

    00:18:27:18 - 00:18:28:11

    to take part in

    00:18:28:11 - 00:18:30:00

    for research.

    00:18:30:00 - 00:18:31:00

    Well, being at a dairy

    00:18:31:00 - 00:18:31:10

    at 4 a.m.

    00:18:31:10 - 00:18:31:23

    might not be your

    00:18:31:23 - 00:18:32:14

    favorite memory,

    00:18:32:14 - 00:18:33:04

    but what do you

    00:18:33:04 - 00:18:34:06

    what's your

    00:18:34:06 - 00:18:34:22

    favorite memory

    00:18:34:22 - 00:18:35:14

    at UC Davis

    00:18:35:14 - 00:18:35:22

    or at the

    00:18:35:22 - 00:18:36:18

    clear Center, maybe.

    00:18:36:18 - 00:18:37:19

    What can you talk about?

    00:18:37:19 - 00:18:38:13

    A favorite memory

    00:18:38:13 - 00:18:39:07

    or a favorite event

    00:18:39:07 - 00:18:41:02

    you were part of or.

    00:18:41:02 - 00:18:41:12

    Yeah.

    00:18:41:12 - 00:18:42:19

    So, you know,

    00:18:42:19 - 00:18:43:15

    I've been having

    00:18:43:15 - 00:18:44:20

    a lot of unique

    00:18:44:20 - 00:18:45:09

    opportunities

    00:18:45:09 - 00:18:46:03

    and experiences here

    00:18:46:03 - 00:18:46:10

    as part of the

    00:18:46:10 - 00:18:46:23

    Career Center

    00:18:46:23 - 00:18:47:15

    that I know

    00:18:47:15 - 00:18:48:19

    that I would not have had

    00:18:48:19 - 00:18:49:09

    if I had gone to

    00:18:49:09 - 00:18:51:02

    another program.

    00:18:51:04 - 00:18:51:15

    But being

    00:18:51:15 - 00:18:53:05

    part of the clear center

    00:18:53:05 - 00:18:54:09

    and dr. Mitloehner’s

    00:18:54:09 - 00:18:55:09

    work

    00:18:55:09 - 00:18:55:21

    being able

    00:18:55:21 - 00:18:56:10

    to attend

    00:18:56:10 - 00:18:57:10

    the Sustainable Livestock

    00:18:57:10 - 00:18:58:02

    Transformation

    00:18:58:02 - 00:18:59:17

    Conference, at FAO

    00:18:59:17 - 00:19:00:20

    as being,

    00:19:00:20 - 00:19:01:17

    serving as a delegate

    00:19:01:17 - 00:19:03:13

    representing the U.S.

    00:19:03:13 - 00:19:04:11

    along there

    00:19:04:11 - 00:19:05:06

    with dr. Mitloehner

    00:19:05:06 - 00:19:06:03

    and being there in Rome

    00:19:06:03 - 00:19:06:20

    and hearing

    00:19:06:20 - 00:19:07:16

    like how

    00:19:07:16 - 00:19:08:14

    this collaboration

    00:19:08:14 - 00:19:10:05

    around methane emissions

    00:19:10:05 - 00:19:10:17

    and livestock

    00:19:10:17 - 00:19:11:20

    sustainability

    00:19:11:20 - 00:19:12:21

    is really evolving.

    00:19:12:21 - 00:19:13:11

    You know,

    00:19:13:11 - 00:19:14:07

    I think

    00:19:14:07 - 00:19:15:09

    Frank walks

    00:19:15:09 - 00:19:16:14

    around everywhere there

    00:19:16:14 - 00:19:17:19

    and everyone knows him.

    00:19:17:19 - 00:19:19:15

    And because of the

    00:19:19:15 - 00:19:20:12

    the conversation

    00:19:20:12 - 00:19:21:21

    that he's brought around

    00:19:21:21 - 00:19:22:23

    livestock sustainability.

    00:19:22:23 - 00:19:23:19

    And I think about

    00:19:23:19 - 00:19:24:05

    all these

    00:19:24:05 - 00:19:24:18

    different people

    00:19:24:18 - 00:19:25:03

    and all these

    00:19:25:03 - 00:19:25:17

    different countries

    00:19:25:17 - 00:19:27:01

    are working together.

    00:19:27:01 - 00:19:28:01

    And exciting to see

    00:19:28:01 - 00:19:28:22

    and thinking about

    00:19:28:22 - 00:19:30:05

    how much momentum

    00:19:30:05 - 00:19:31:02

    is out there right now

    00:19:31:02 - 00:19:31:16

    and how much

    00:19:31:16 - 00:19:32:12

    is coming together.

    00:19:32:12 - 00:19:33:21

    It was really eye opening

    00:19:33:21 - 00:19:35:23

    because we talk about,

    00:19:35:23 - 00:19:36:13

    opportunities

    00:19:36:13 - 00:19:37:06

    for solutions here

    00:19:37:06 - 00:19:38:17

    in the United States.

    00:19:38:17 - 00:19:39:04

    And that's not going

    00:19:39:04 - 00:19:40:00

    to work everywhere,

    00:19:40:00 - 00:19:40:21

    because not everywhere

    00:19:40:21 - 00:19:42:18

    has livestock systems

    00:19:42:18 - 00:19:43:16

    or things

    00:19:43:16 - 00:19:44:09

    of sustainability

    00:19:44:09 - 00:19:45:17

    in the same way,

    00:19:45:17 - 00:19:46:16

    as we do.

    00:19:46:16 - 00:19:47:10

    Plus,

    00:19:47:10 - 00:19:47:20

    you know,

    00:19:47:20 - 00:19:48:14

    majority of

    00:19:48:14 - 00:19:50:01

    the animals are

    00:19:50:01 - 00:19:51:10

    located elsewhere

    00:19:51:10 - 00:19:53:01

    all around the world.

    00:19:53:01 - 00:19:53:17

    And so it

    00:19:53:17 - 00:19:54:10

    just thinks about

    00:19:54:10 - 00:19:55:02

    how can we think

    00:19:55:02 - 00:19:56:01

    about solutions

    00:19:56:01 - 00:19:58:04

    that are not one work

    00:19:58:04 - 00:19:59:08

    here in the US or work

    00:19:59:08 - 00:20:01:02

    in other environments?

    00:20:01:02 - 00:20:01:15

    Because at the

    00:20:01:15 - 00:20:02:15

    end of the day,

    00:20:02:15 - 00:20:03:10

    we're

    00:20:03:10 - 00:20:03:22

    thinking about

    00:20:03:22 - 00:20:04:21

    how can we

    00:20:04:21 - 00:20:06:01

    improve nutrition,

    00:20:06:01 - 00:20:07:20

    how can we reduce

    00:20:07:20 - 00:20:08:15

    environmental impacts,

    00:20:08:15 - 00:20:10:08

    and how can we help with,

    00:20:10:08 - 00:20:11:03

    you know,

    00:20:11:03 - 00:20:12:07

    the billions of people

    00:20:12:07 - 00:20:13:04

    that are involved

    00:20:13:04 - 00:20:15:01

    in livestock systems

    00:20:15:01 - 00:20:17:12

    today, which is

    00:20:17:12 - 00:20:20:04

    makes this a consistent,

    00:20:20:04 - 00:20:20:22

    and challenging issue

    00:20:20:22 - 00:20:22:13

    that will continue to

    00:20:22:13 - 00:20:23:01

    think about

    00:20:23:01 - 00:20:23:16

    how do we create

    00:20:23:16 - 00:20:24:05

    more sustainable

    00:20:24:05 - 00:20:24:19

    food systems,

    00:20:24:19 - 00:20:25:11

    at least for,

    00:20:25:11 - 00:20:26:11

    for the rest of my,

    00:20:26:11 - 00:20:28:13

    my career here. So.

    00:20:28:13 - 00:20:28:19

    Well,

    00:20:28:19 - 00:20:29:03

    and speaking

    00:20:29:03 - 00:20:29:15

    of your career,

    00:20:29:15 - 00:20:30:00

    as we wrap

    00:20:30:00 - 00:20:31:07

    things up here, what

    00:20:31:07 - 00:20:32:02

    what are your goals

    00:20:32:02 - 00:20:33:00

    with your future,

    00:20:33:00 - 00:20:34:01

    with your research

    00:20:34:01 - 00:20:34:17

    or personally,

    00:20:34:17 - 00:20:35:03

    what do you want

    00:20:35:03 - 00:20:36:11

    to do from here on out?

    00:20:36:11 - 00:20:36:20

    Yeah, I know

    00:20:36:20 - 00:20:37:06

    that's all a

    00:20:37:06 - 00:20:37:19

    great question

    00:20:37:19 - 00:20:38:06

    to think about.

    00:20:38:06 - 00:20:39:13

    What comes next for me

    00:20:39:13 - 00:20:39:20

    here?

    00:20:39:20 - 00:20:42:09

    as of today's taping,

    00:20:42:09 - 00:20:42:23

    I have not

    00:20:42:23 - 00:20:43:14

    figured out what

    00:20:43:14 - 00:20:44:13

    what comes next for me

    00:20:44:13 - 00:20:45:10

    just yet.

    00:20:45:10 - 00:20:48:01

    But, you know what?

    00:20:48:01 - 00:20:48:18

    What I want

    00:20:48:18 - 00:20:49:13

    to be involved in

    00:20:49:13 - 00:20:50:04

    and what I want to take

    00:20:50:04 - 00:20:50:14

    part in

    00:20:50:14 - 00:20:51:14

    is thinking about

    00:20:51:14 - 00:20:53:14

    working with various

    00:20:53:14 - 00:20:55:00

    different food companies

    00:20:55:00 - 00:20:55:17

    at this point

    00:20:55:17 - 00:20:56:03

    and thinking

    00:20:56:03 - 00:20:57:07

    about understanding

    00:20:57:07 - 00:20:58:22

    and providing

    00:20:58:22 - 00:20:59:16

    technical expertise

    00:20:59:16 - 00:21:00:04

    and background

    00:21:00:04 - 00:21:01:15

    that I've been able to

    00:21:01:15 - 00:21:02:08

    accrue here

    00:21:02:08 - 00:21:03:10

    through the clear center

    00:21:03:10 - 00:21:03:23

    and thinking about

    00:21:03:23 - 00:21:04:14

    how do we

    00:21:04:14 - 00:21:05:13

    actually implement

    00:21:05:13 - 00:21:06:07

    these opportunities

    00:21:06:07 - 00:21:06:20

    on farms

    00:21:06:20 - 00:21:07:11

    that I've worked out.

    00:21:07:11 - 00:21:08:10

    So that's the feed additives,

    00:21:08:10 - 00:21:08:18

    that's the

    00:21:08:18 - 00:21:10:09

    accounting systems.

    00:21:10:09 - 00:21:10:23

    And thinking about

    00:21:10:23 - 00:21:12:04

    how do we apply

    00:21:12:04 - 00:21:13:01

    those on farms

    00:21:13:01 - 00:21:13:12

    and how do we

    00:21:13:12 - 00:21:14:07

    track, verify

    00:21:14:07 - 00:21:14:21

    and measure them

    00:21:14:21 - 00:21:17:02

    through the

    00:21:17:02 - 00:21:18:06

    the supply chain.

    00:21:18:06 - 00:21:19:03

    So like

    00:21:19:03 - 00:21:20:01

    what you're going to go

    00:21:20:01 - 00:21:21:14

    buy at the grocery store

    00:21:21:14 - 00:21:23:07

    that has this

    00:21:23:07 - 00:21:24:01

    this reduction

    00:21:24:01 - 00:21:25:09

    at the end of the day.

    00:21:25:09 - 00:21:26:11

    Because I think there's

    00:21:26:11 - 00:21:27:20

    tremendous opportunity

    00:21:27:20 - 00:21:29:19

    there at this point.

    00:21:29:21 - 00:21:30:08

    There's still a

    00:21:30:08 - 00:21:31:04

    little bit of

    00:21:31:04 - 00:21:31:19

    figuring out

    00:21:31:19 - 00:21:32:21

    that people are doing,

    00:21:32:21 - 00:21:34:05

    but I think it's,

    00:21:34:05 - 00:21:34:18

    a very

    00:21:34:18 - 00:21:35:12

    exciting opportunity

    00:21:35:12 - 00:21:36:00

    to have, like,

    00:21:36:00 - 00:21:37:03

    a real world impact

    00:21:37:03 - 00:21:38:12

    from what this,

    00:21:38:12 - 00:21:40:06

    this area of research

    00:21:40:06 - 00:21:40:23

    has turned to be.

    00:21:40:23 - 00:21:42:07

    So,

    00:21:42:07 - 00:21:43:06

    what that looks like

    00:21:43:06 - 00:21:43:23

    and where that's at,

    00:21:43:23 - 00:21:45:11

    that's still

    00:21:45:11 - 00:21:46:16

    to be determined.

    00:21:46:16 - 00:21:47:23

    But, you know,

    00:21:47:23 - 00:21:48:15

    looking forward

    00:21:48:15 - 00:21:49:03

    to have lots

    00:21:49:03 - 00:21:50:04

    of exciting years ahead

    00:21:50:04 - 00:21:51:07

    in terms of where,

    00:21:51:07 - 00:21:51:23

    where this will go

    00:21:51:23 - 00:21:54:05

    from here. So,

    00:21:54:05 - 00:21:55:00

    I'm looking forward

    00:21:55:00 - 00:21:55:15

    to certainly not

    00:21:55:15 - 00:21:56:17

    waking up at 4 a.m.

    00:21:56:17 - 00:21:57:05

    all the time

    00:21:57:05 - 00:21:59:06

    anymore, but,

    00:21:59:06 - 00:22:01:09

    that is the next step

    00:22:01:09 - 00:22:02:05

    for me as,

    00:22:02:05 - 00:22:03:18

    as I look to wrap up here

    00:22:03:18 - 00:22:04:09

    in the next

    00:22:04:09 - 00:22:05:08

    couple of weeks.

    00:22:05:08 - 00:22:05:22

    Well, excellent.

    00:22:05:22 - 00:22:06:15

    Your future is bright.

    00:22:06:15 - 00:22:06:21

    Conor.

    00:22:06:21 - 00:22:07:11

    Thank you so much

    00:22:07:11 - 00:22:08:14

    for all of your work

    00:22:08:14 - 00:22:09:14

    here at the Clear Center.

    00:22:09:14 - 00:22:10:08

    And thank you

    00:22:10:08 - 00:22:11:05

    for joining us today,

    00:22:11:05 - 00:22:11:14

    sharing your

    00:22:11:14 - 00:22:12:07

    knowledge with us.

    00:22:12:07 - 00:22:12:19

    And thank you

    00:22:12:19 - 00:22:13:08

    for joining us

    00:22:13:08 - 00:22:14:09

    on Clear Conversations.

    00:22:14:09 - 00:22:14:15

    We'll see you

    00:22:14:15 - 00:22:15:06

    again next time.

  • Dr. Troy Rowan sits down with CLEAR Conversations host, Tracy Sellers. Dr. Rowan was a featured speaker at the 2025 State of the Science Summit at UC Davis. The event will return next year on June 16-18, 2026, continuing its focus on advancing livestock methane research and collaborative solutions. Rowan, now an assistant professor at the University of Tennessee Institute of Agriculture, grew up surrounded by cattle on his family’s Charolais operation in Iowa. His family has been farming and ranching there for more than a century — long enough for the rhythms of agriculture to get in his blood. Listen on: Apple Podcasts: https://podcasts.apple.com/us/podcast/clear-conversations/id1844923534 Spotify: https://open.spotify.com/show/0EsxxMUuHGRysasRq5k1bS iHeartRadio: https://iheart.com/podcast/299490214 Amazon Music/Audible: https://music.amazon.com/podcasts/94808eee-a498-49ec-a3da-9bae97d0250d

  • When it comes to climate action, Denmark has rarely been content to sit on the sidelines. Now, the small Nordic nation is taking another pioneering leap — becoming the first country in the world to implement a carbon tax on livestock emissions, set to begin in 2030. During a CLEAR Conversations podcast, which was filmed at the 2025 State of the Science Summit held at UC Davis, Anna Trillingsgaard from the Embassy of Denmark shared how this ambitious plan came to be and what it means for farmers, the environment, and the global agricultural community who is watching closely.

  • When it comes to talking about methane and cattle, few people can make the science sound both accessible and hopeful quite like Dr. Sara Place. A former UC Davis graduate student and now an associate professor of animal sciences at Colorado State University, Place has built her career around understanding how livestock can be part of the climate solution — not just part of the problem.

  • For over two decades, Dr. Mitloehner has been at the forefront of research on how animal agriculture affects our air and our climate. With deep expertise in emissions and volatile organic compounds, his work initially focused on air quality in regions like California’s Central Valley—home to both the nation’s richest agricultural output and some of its poorest air quality. In recent years, methane has taken center stage in climate discourse—not just scientifically, but politically. Once a topic reserved for technical discussions about manure management and feed efficiency, it has become a flashpoint in debates over sustainability, regulation, and even the legitimacy of livestock farming itself. Dr. Frank Mitloehner, Professor and Air Quality Specialist with the CLEAR Center sits down with Associate Director for Communications at the CLEAR Center, Joe Proudman.

  • UC Davis football will charge into their Big Sky Conference opener against conference rival Weber State, setting the stage for a night packed with excitement. With students back on campus, the energy will be electric—complete with the thrilling First-Year Field Storm, and a stadium full of Aggie spirit. Kickoff is expected at 7 p.m., but the festivities fire up well before then. At 5 p.m., join us for an ag-tastic tailgate that brings the farm right to the field. Back by popular demand, this pre-game showcase will feature cattle, sheep, goats, tractors, and more—turning the tailgate into a tribute to the roots that make UC Davis a leader in agricultural excellence. It’s a chance to honor the Animal Science Department and the College of Agricultural and Environmental Sciences, and to gather with friends, faculty, students, and supporters in a true Aggie-style celebration.

    “To see agriculture celebrated in such a high-energy, crowd-filled space like a football game is incredible," said Dr. Frank Mitloehner, director of the CLEAR Center. "It’s a reminder that farming isn’t just essential—it’s also deeply connected to our everyday lives. And this game brings that message to life in a way that’s fun and exciting and it will be a powerful tribute to the people driving agriculture forward.”

  • Hosted by CLEAR Center Director and greenhouse gas expert Dr. Frank Mitloehner, along with members of the CLEAR Center communications staff, the podcast will break down complex topics—like climate change, livestock emissions, and the future of food—into clear, relatable conversations.