#1-Michelin Starred Restaurants, Relationships, Downtime & Bora Bora (ft.Valentin Vexenat)

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  Getting Jiggy With Tony Ly, Head Bartender of #2 Ranked Restaurant In Montreal on Tripadvisor

  6 apr· Farm 2 Fork

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  3rd time's the charm! On this episode of the Farm 2 Fork podcast, we sit down with front of house renaissance man Tony Ly and discuss tip breakdown, bartending in Montreal and his coming of age in the restaurant industry.

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  The Entire History of Me (basically)

  26 feb· Farm 2 Fork

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  In the second episode of the Farm 2 Fork podcast, we take a deep dive into the host’s, Jacob Murat, journey in the culinary world until the present day.

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  #1-Michelin Starred Restaurants, Relationships, Downtime & Bora Bora (ft.Valentin Vexenat)

  26 jan· Farm 2 Fork

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  In the first ever episode of the Farm 2 Fork podcast, we hang out with French pastry chef Valentin Vexenat. He gives us the run down on working in a 2 Michelin starred kitchen, his experience so far in Montreal as well as future opportunities and what it means for him as a Chef.

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