Avsnitt
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Welcome to the final episode of Season Two! This is by no means an end, but rather a wrap of what has been an absolutely wonderful season. From where we were in season one, to where we are now, we have turned lots of corners and jumped a lot of hurdles and we have a lot in the pipeline for season THREE!
We were extremely lucky to welcome the following guests this season and would like to thank...
James Whiting
Leanne White
Alice Zaslavsky
Anthea Loucas Bosha
Elise Pioch Balzac
Flex Mami
Lowell Hunter
Michael Ventura
Please do stay tuned for Season Three and keep an eye on our socials for some exciting things coming!
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For over two decades, Michael Ventura has worked as a leader, facilitator, and educator. Concepts and tools from his first book, Applied Empathy (Simon & Schuster, 2018) have been embraced by influential, respected organizations from the ACLU, LVMH, Google, Goldman Sachs, IBM, Microsoft, and Nike to The United Nations and the Obama Administration.
As our very special and final guest for Season Two, Michael shares how his work focuses on helping leaders and their teams to incite growth and catalyze change. He discusses what daily rituals serve him and how they have changed over the course of pre, during, and post-COVID.
To hear more from Michael Ventura head here.
To grab a copy of his book, head here.
To listen to his work, head here.
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Saknas det avsnitt?
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With his first gallery opening later this month in Wathaurong Country, Geelong, we speak with the talented Nyul Nyul Saltwater Man Lowell Hunter. From his early years growing up in Gunditjmara Country in Warrnambool, to now Wathaurong Country, Lowell remembers the ritual of dancing as far back as he can remember.
Taking the form and structure of dancing, Lowell's undeniably strong connection to country and community has allowed him to create beautiful pieces of art using only his feet. Using the Traditional dance movements his people have practiced for countless generations, Lowell uses the same foot movements to create his art which is then photographed with the use of drones to capture the beauty of the land and the patterns.
To get to know Artist Lowell Hunter, head here.
To see Lowell's art, head here.
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Our episode 6 guest has left very few stones unturned as an Australian Media Personality, Radio Presenter at CADA, Best Selling Author, Award-Winning Influencer* DJ, Business Woman, Founder @ Flex Factory, TV Presenter, and Professional Opinion Haver. This week we are joined by the one and only Flex Mami (Lil Ahenkan).
Flex starts her day bright and early and with the commitments she has to juggle, we learn what rituals she weaves into her day to bring her a sense of relaxation and peace. She has learnt the importance of taking what she needs and leaving behind anything that does not serve her.
To discover more from CADA Talent's Flex Mami, head to FlexMami.com
To discover more from CADA Talent, head to CADATalent.com
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Maison Balzac founder Elise Pioch Balzac reflects fondly on her childhood and the daily rituals that have formed her most precious memories. Growing up in the South of France, Elise drew inspiration for her first 5 candles from these fond memories - the smell of freshly squeezed orange juice to the scent of the tiny little stone church her grandmother would take her to at 10:00 AM every Sunday.
In episode five of 'The Source', Elise, Emma, and Thurman discuss the journey Elise took in founding Maison Balzac and creating a range of products that can be found in many households across Australia.
To discover more from Maison Balzac, head to MaisonBalzac.com, 1156 High St, Armadale VIC 3143, or 545A Bourke St, Surry Hills NSW 2010
To discover more from Elise Pioch Balzac, head here.
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Taking a peek behind the scenes at Food & Drink Victoria and the Melbourne Food & Wine Festival, having just celebrated its 30th year anniversary, is every food lovers dream. So, what better way to get the juicy intel than by speaking with the woman behind Food & Drink Victoria herself, Anthea Loucas Bosha.
In episode four of 'The Source, hosts Emma and Thurman speak with Anthea about the incredible career that found her in her role as CEO of Food & Drink Victoria today. From championing rising talent, exploring regional cuisine hubs, and highlighting a plethora of cultural food and drink experience's across Victoria, we learn about the rituals that shape Anthea's personal and professional worlds.
EXITING NEWS: MFWF Regional is creeping up, running from the 18th to the 27th of November! Sign up here to access exclusive access to pre-sale tickets and specially curated one-off events.
To discover more from Food & Drink Victoria, head to MFWF.com.au
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Transitioning from a McDonald's employee, to a teacher, to a reality TV contestant on Masterchef, and now working as a broadcaster, recipe curator, and author, we speak to charismatic and full-of-life guest Alice Zaslavsky.
Whilst having her finger in many pies (delicious ones, we are sure), the enthusiastic Alice has realised the important ritual of slowing down to enjoy her multi-faceted career and her beautiful family. In episode three, Alice gives us an insight into her new book, The Joy of Better Cooking, which launches October 2022. The book aims to provide life-changing skills & thrills for the everyday cook and enthusiastic eaters!
To discover more from Alice Zaslavsky / Alice in Frames head to AliceInFrames.com
To preorder Alice's new cookbook The Joy of Better Cooking, place yourself on the list at TheJoyofBetterCooking.com.au
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Visiting the supermarket is a daily ritual for many, and during COVID-19 lockdowns, saw it become an excursion to relish and centre our day-to-day around. In episode two of The Source, Thurman and Emma speak with the General Manager of Coles Grocery, Leanne White. From what sparked her interest in the world of grocery to her enthusiasm for supporting others on their own career path, Leanne speaks to what daily rituals have shaped both her personally and professionally.
Alongside Leanne's own personal goals, she is incredibly passionate about reaching the goals set by Coles #TogethertoZero whilst creating a shopping environment that's inclusive to millions of customers Coles serve every single week.
To discover more from Coles and follow along with all things grocery, head to Coles.com
Discover more about CAPI at capi.com.au or @capisparkling
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Co-director of Good Sport Magazine, photographer & artist based in Melbourne, we kick off season two of The Source with the creative genius James Whiting. James draws inspiration from places you wouldn't consider giving a second look. From the artwork in his running clubroom to the stand-alone fan in his office - there is always creativity and opportunity lying within.
In episode one of The Source, Thurman, Emma, and James discuss relationships with sport, their daily rituals, and how the everyday sportspeople are the ones to watch. From what James found to be a more tumultuous relationship with running, he has now stuck with it long enough to turn it from something he once loathed into a huge source of life and learning.
To discover more from James Whiting and see his incredible work, head to JamesWhitingStudio.com
To discover more from Good Sport Magazine and order the next issue, head to GoodSportMagazine.com
Discover more about CAPI at capi.com.au or @capisparkling
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How well do your daily rituals serve you? As Season One of The Source comes to a close, hosts Emma Evans and Thurman Wise reflect on what it has been like to host the first season of CAPI's podcast venture. Amongst the countless inspiring conversations, season one has been one of many learnings; using the podcast mic being one many.
This episode is brought to you by our Season One guests:
Victoria Zschommler
Caroline Clements
Nick Tesar
Loretta Bolotin
Sophie McIntyre
Manon Beauchamp-Tardieu
Nicky Grimsdale
Edd Fisher
To accompany our recap episode, we have a specially curated list of the top recommendations and inspiring brands and people that have shaped the perspectives of our guests. To access our list of highlights and guest's recommendations, subscribe to our emails for exclusive access here: https://capi.com.au/
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PBS Presenter Edd Fisher's love for music began when he was in high school practicing the trumpet. During his time at school, one of his teachers introduced him to the music of Miles Davis, becoming obsessed with the Jazz record 'Kind of Blue', and everything spiraled from there.
Having culminated a reputation as a Melbourne stalwart, Edd Fisher has garnered the support of establishments such as Golden Plains, Boiler Room, and Thump, who described him as "one of Melbourne's most forward-thinking music minds."
This episode is brought to you by Providoor who delivers finish-at-home meals from some of Australia's best restaurants. All meals are chef-prepared, restaurant quality, and delivered directly to your door. Simply heat, plate, and enjoy!
To discover more from Providoor and order a finish-at-home meal from one of Melbourne's best restaurants, head to Providoor.com
To discover more from Edd Fisher and find his next gig, head to DJ.Edd.Fisher.com
Discover more about CAPI at capi.com.au or @capisparkling
Hosted on Acast. See acast.com/privacy for more information.
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Placing great importance in taking space, Nicky Grimsdale is a yoga teacher with over 15 years of experience having led numerous yoga teacher trainings, retreats, workshops, and classes around the world and obtaining his YA 500 E-RYT certification.
In episode seven of 'The Source, hosts Emma and Thurman speak with Nicky to unravel his own wellness journey and the rituals he integrates into his day-to-day life. Whether you have never stepped into the world of yoga or mindfulness, or have an extensive relationship with the process, Nicky has advice and tools to take a moment for yourself.
This episode has been brought to you by Sense of Self, a no BS communal wellness space for the modern being located on the border of Collingwood and Fitzroy. There is a bathing, steam, sauna, and a cold plunge for those who want to get soaked, massage, and spa treatments to give tired bodies some serious love and plenty of space to take some time out. Sense of Self invites you to come as you are and take what you need and firmly believes that idleness is essential to activity.
To discover more from Sense of Self head to senseofself.com.au or 30-32 Easey Street, Collingwood, Victoria
To discover more from Nicky Grimsdale, heat to @another_yogi
Discover more about CAPI at capi.com.au or @capisparkling
Hosted on Acast. See acast.com/privacy for more information.
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In episode six of The Source, we learn how Manon Beauchamp-Tardieu founded eco-friendly drinking straws brand, Little Green Panda, and the steps she has taken to remove almost 10 million plastic straws from going into landfill. Passionate to decrease the impact consumers have upon the planet, Manon and her team are always looking for new ways to adapt and manipulate waste to give it a second life.
This episode is brought to you by Applewood - a B Corp Certified Distillery, situated in the pristine Adelaide Hills that crafts spirits reflective of the land we belong to. Specialising in endemic Australian botanicals and an expression of spirit so uniquely Australian that the only way to enjoy it fully is of course, with CAPI. Get your hands on a bottle from select Dan Murphy’s, your quality Independent Retailers, or online at applewooddistillery.com.au.
To discover more from Manon Beauchamp-Tardieu and Little Green Panda head to littlegreenpanda.com.
To discover more from Applewood head to applewooddistillery.com.au.
Discover more about CAPI at capi.com.au or @capisparkling
Hosted on Acast. See acast.com/privacy for more information.
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Born out of what has been more than a year of physical disconnect and community detachment, Sophie McIntyre created Club Sup to bring people together over dinner to share stories, enjoy delicious home-cooked meals, and create new friendships.
In episode five of 'The Source', we learn what Sophie loves about hosting a dinner for 12 strangers. From finding the space, setting the table, choosing the menu, and creating little tricks she subtly integrates into the evening to get strangers to converse.
This episode has been brought to you by ALEX AND TRAHANAS, the lifestyle store and design studio that brings moments of the Mediterranean’s staggering beauty to your tabletop, home, and wardrobe. Specialising in bold hand-painted ceramics from Italy and inspired by languid long lunching, sun-filled terraces and seaside trattorias.
To discover more from ALEX AND TRAHANAS head to alexandtrahanas.com, 257 Oxford Street, Paddington
To discover more from Club Sup, heat to clubsup.com.au
Discover more about CAPI at capi.com.au or @capisparkling
See acast.com/privacy for privacy and opt-out information.
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From nurturing growing communities, running a successful social enterprise, and raising a family of her own, our guest Loretta Bolotin speaks about the foundation of Free to Feed and what rituals carry both herself and her community. Being able to offer job opportunities to refugees and asylum seekers whilst providing a stepping stone to independence and confidence is at the centre of what Loretta has set out to achieve. In episode four of 'The Source', we learn about the ritual of not sticking to the rules when it comes to cooking and reflecting ever-changing feelings through food.
This episode is brought to you by the Melbourne Food & Wine Festival and they're taking over the city with a huge program of top-tier eating and drinking from March 24 until April 9. Whether it’s a seat at an extraordinarily long lunch on Friday, March 25, a dinner date with one of the world’s hottest chefs or a spaghetti soiree like you’ve never seen before, the 2022 program will be one to remember. Tickets are on sale now – head to mfwf.com.au for the full program.
The Melbourne Food & Wine Festival is served to you by Bank of Melbourne, with thanks to Visit Victoria and City of Melbourne.
To discover more from Melbourne Food & Wine Festival, head to melbournefoodandwine.com.au
To discover more from Free To Feed, head to freetofeed.org.au
Discover more about CAPI at capi.com.au or @capisparkling
See acast.com/privacy for privacy and opt-out information.
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Nick Tesar is not one to sit still. He has been at the helm of some of Melbourne’s most respected venues (Gin Palace, Lûmé, Bar Liberty). He has countless industry accolades under his belt, winning Timeout Australian Bartender of the Year in 2020 and consistently gracing the top 25 lists for bartenders in Australia. While many peers are focused on gin or whisky, Nick is always looking into the future of drinking. In episode three of 'The Source', we learn what rituals allow Nick to find balance and space working with Marionette by day and Bar Liberty by night.
This episode is brought to you by Melbourne Cocktail Festival - the week-long festival running from 4th-10th April celebrating the best of Melbourne’s cocktail culture through events in 30 of the city’s best bars, a city-wide Bar Safari with venues featuring bespoke cocktails created for the festival and Spash!
Alongside the team at Melbourne Cocktail Festival, this episode is also brought to you by Nick Tesar's very own Marionette. Started by four old hands in the Melbourne hospitality space, they make their liqueurs in Melbourne using fruit sourced directly from Australian farmers. Research trips around the country helped them identify their future partners - from an organic almond farm in Mildura, to a third-generation berry farm in Tasmania's Derwent Valley
To discover more from Melbourne Cocktail Festival, head to melbournecocktailfestival.io
To discover more from Marionette, head to marionette.com.au
Discover more about CAPI at capi.com.au or @capisparkling
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Originally from Melbourne, our guest this week is editor, writer and creative producer, Caroline Clements. Caroline and her partner Dillon are not hardcore swimmers, just people that appreciate a great place and want to get others excited about all of the wild beauty that our country has to offer. We spoke with Caroline on swimming, parenthood, travel, cooking and how these all help form rituals that enrich our day to day.
This episode is brought to you by Købn, a premium Australian lifestyle brand offering thoughtfully designed and ethically made GOTS certified organic towels. Check out Købn's new season range at kobn.com.au and enter CAPI10 at check out for 10% off your first purchase.
To discover more from Places We Swim, head to placesweswim.com
Discover more about CAPI at capi.com.au or @capisparklingSee omnystudio.com/listener for privacy information.
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Ever wondered what life is like for an International Fashion Photographer?
Episode one of our brand new podcast, 'The Source' is here! This week, we're speaking with still life, fashion and beauty photographer Victoria Zschommler, whose clients include Burberry, Swarovski, Country Road and Lucy Folk - just to name a few.
We spoke with Vic on her craft, the rituals that make up her day to day and how she finds balance in a seemingly fast-paced, high stakes work environment.
To discover Victoria's work, head to http://www.victoriazschommler.com
To discover Lucy Folk wares, head to https://lucyfolk.com/
Discover more about CAPI at capi.com.au or @capisparklingSee omnystudio.com/listener for privacy information.
Hosted on Acast. See acast.com/privacy for more information.
