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  • For our final episode of season three, we have tossed out the script. By (possibly soon to be regretted) popular request, it’s just us, Monica and Emma, chit-chatting. We share our favourite fictional dinner parties of all time, our thoughts on how social media has changed the dinner party, tips for hosting the Emilies, and so much more. Pull up a chair, won’t you?


    Show Notes:


    Email us at [email protected]! F, don’t H B! (You’ll know what we mean soon.)

    Monica Ainley DLV @monicaainleyDLV | Emma Knight @emmalknight

    Thank you so much for listening! See you in season four.


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  • French actress and director Ana Girardot has brought the mother of French cinema, pioneering early 20th century filmmaker Alice Guy, to dinner. Alice qui??? You might well be asking yourself. And to that we answer: precisely. Alice Guy was all but erased from the history of cinema until recent years, when a handful of biographers and documentarians have done some digging, and shown the world that some of the first narrative films in the history of cinema were written, directed, and produced by a woman. QUOI?? But why have we never heard of her? Why were her contributions to this art form buried for a century? Well…that’s the story of today’s podcast. And who better to enlighten us than one of the brightest stars of contemporary French cinema, actress and director, Ana Girardot. Queue up a case of champagne and a Lipp-style feast, don as many or as few layers as you please, and join us in toasting an inspiring female visionary.


    Show Notes:


    Email us at [email protected]

    Monica Ainley DLV @monicaainleyDLV | Emma Knight @emmalknight

    Ana Girardot @girardotana

    The podcast we mention: “Alice Guy,” featuring her biographer, author and historian Janelle Dietrick on Ephemeral from iHeartPodcasts


    The Alice Guy short films we mention, available on YouTube:


    “La Fée Aux Choux” or “Midwife, First Class” or “Midwife to the Upper Class” (!!), 1902


    “The Consequences of Feminism” (we think this is a mistranslation – it should be “The Results of Feminism”), 1906


    “The Race for the Sausage,” 1907


    Some of the many recent films and articles correcting the record:


    “Overlooked No More: Alice Guy Blaché, the World’s First Female Filmmaker” by Manohla Dargis in The New York Times


    “Alice Guy-Blaché, Cinema’s First Woman Director in Newspapers,” A 2022 post on The Library of Congress Blog by Amber Paranick


    “Be Natural: The Untold Story of Alice Guy-Blaché,” TVO Docs, directed by Pamela B. Green


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  • In this episode we are joined by Molly Johnson, one of Canada’s most celebrated jazz vocalists, and her imaginary dinner guest, Billie Holiday. Born Elinore Harris in Philadelphia in 1915, Billie Holiday – a name she later chose for herself – rose from a very difficult childhood in Baltimore and then New York City to become one of the greatest and most influential jazz and blues singers of all time. Nicknamed “Lady Day,” Holiday was a key and very influential early voice in the civil rights movement, refusing to stop singing the song Strange Fruit, even under immense pressure and at significant risk to herself and her career. Molly Johnson, who grew up in Toronto with parents who were devoted civil rights activists and members of Toronto’s musical and artistic scene, is an alum of Canada’s National Ballet School, and beyond her musical career which has spanned multiple genres, she is a mother, a philanthropist, the founder of the Kensington Jazz Festival, and a recent laureate of Canada’s Governor General’s Lifetime Artistic Achievement award as well as France’s Chevalier de l’Ordre des arts et des lettres, both awarded this year. You’ll want to stay until the wee hours for this one, and if you do, a friend peanut butter and jelly sandwich might just make its way into your hands.


    Show Notes:


    Listen to our Dinner with Billie Holiday playlist on Spotify

    Email us at [email protected]

    Monica Ainley DLV @monicaainleyDLV | Emma Knight @emmalknight 

    Molly Johnson’s website, Instagram @mollyjohnsonmusic, + Twitter @themollyjohnson

    The NPR Through-line episode we mention: The United States Versus Billie Holiday

    The BBC documentary: Billie: In Search of Billie Holiday


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  • It has been a season of mysteries wrapped in riddles, and the subject of this episode is the crowning (crowned) jewel of private/public enigmas: Her Majesty, Queen Elizabeth II. Our real-life guest is Bethan Holt, Fashion Director for The Telegraph and author of The Queen: 70 years of Majestic Style. Queen Elizabeth II, who took the throne at only 25 and went on to have the longest verified reign of any female head of state in history, was famous for what she did not say–and sometimes, she communicated through her clothes. An acid green suit here, a Burberry headscarf there…what was she trying to tell us? And what, for goodness sake, was in that royal handbag? Bethan has a pretty good idea. Whilst decrypting sartorial messages and helping us understand the nuances of diplomatic dressing for a female monarch who covered such a long period of history, she helps us plan a cozy TV dinner at Balmoral Castle involving large quantities of chocolate biscuit cake. (Plus-fours optional.) So, be you a monarchist, a disloyal subject, a monarchy-curious non-subject, an outright critic… etcetera… welcome. Pull up a priceless piece of furniture, and let us fix you a gin and Dubonnet.


    Email us at [email protected]

    Listen to our Dinner with QE2 Playlist on Spotify

    Monica Ainley DLV @monicaainleyDLV

    Emma Knight @emmalknight 

    Bethan Holt @bethanholt

    Bethan’s book, The Queen: 70 years of Majestic Style, the second edition of which was released in November 2022

    Bethan is Fashion Director at The Telegraph. Here are some of her articles.


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  • Good golly, Miss Dolly is coming for dinner! Texas-born Los Angeles-based fashion editor (and brand consultant, stylist, and writer) Laurel Pantin might be hiding under the table caressing a sheep, so nervous is she about meeting the legendary Parton — whom she has admired since childhood for her ability to put the Sunday sunset feeling into songs, for her carefully maintained independence, and for a sense of style that proves she has the courage to remain unashamedly herself (among other reasons) — but with our collective six children under six present, and with a spread that involves six kinds of potatoes, we are confident she will wrangle her Wranglers and get in on things. Dolly Parton, Queen of the Appalachians, author of over 3,000 songs, philanthropist, unifier of a divided America, arguable feminist by deed if not by label, and overturner of stereotypes of all kinds, we are ready for you.


    Show Notes:


    Email us at [email protected]!


    Monica Ainley DLV @monicaainleyDLV


    Emma Knight @emmalknight 


    Laurel Pantin @laurelpantin


    Earl Earl | Laurel Pantin Substack 


    Your Mom | Laurel Pantin Substack


    Dolly Parton’s America | The amazing podcast we reference several times From Jad Abumrad and Shima Oliaee @ WYNC Studios


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  • In this episode, British film producer and director Barnaby Thompson (who produced both Wayne’s World and Spice World, among 30+ other films) brings “the quintessential Englishman” and one of the twentieth century’s most famous wits, Sir Noël Coward, to a breezy (and piquant, we hope) imaginary dinner in Jamaica, where Coward spent a large portion of his later life. Cho cho and snapper escovitch are on the menu, but so are baked beans and bangers and mash (although we’ll spare you the unsuccessful cold soup Coward apparently made for the Queen Mother on one of her visits to Blue Harbour, Coward’s Jamaican residence). Barnaby Thompson’s latest film is Mad About the Boy – The Noël Coward Story, which is currently in cinemas in the UK and Ireland. The documentary “digs into the contradictions underpinning the life and work of one of the most prolific and versatile talents of the 20th century,” according to The Guardian, and is “a fascinating portrait of the man, and of an era – a time in which a wildly successful entertainer had to be wary of wearing a polo neck sweater in public, for fear of inadvertently outing himself.” Fix yourself a stiff gin martini (“Anyone can write books, but it takes an artist to make a dry martini that’s dry enough” says one of Coward’s characters), don your crispest summer suit or slip into a Molyneux gown, and join us as we delve into the exterior and interior worlds of the generation-defining playwright, actor, songwriter, and entertainer.


    Show Notes:


    Barnaby Thompson's IMBD


    Watch Mad About the Boy (or, even better, in select theatres now!) 


    Listen to our Dinner with Noel Coward playlist! 


    Monica AinleyDLV on Instagram


    Emma Knight on Instagram 


    The Guardian’s review of the doc


    BBC Audio’s The Noël Coward Collection on Audible


    “Tour de Gall,” A.A. Gill on L’Ami Louis


    Molyneux gowns, exhibit A


    Email us at [email protected]


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  • Rosh Mahtani, the founder of Alighieri Jewelry, began carving one piece of jewellery based on each canto of Dante’s Divine Comedy in 2014. Nine years later, she is a multi-platinum bijoutière based in London, and fans the world over are wearing a piece of poetry around their necks or in their ears. In this episode, Rosh, who spent her early childhood in Zambia and later studied French and Italian at Oxford, brings her 14th century Florentine muse to dinner. As you have probably already divined, it’s a hot ticket. Dante Alighieri was born in Florence in 1265 and exiled from his native city at the turn of the 14th century, never to return in his lifetime. This dinner party is a homecoming on the banks of the Arno, and all are welcome. Don your red cloak and join us.


    Show Notes:


    Rosh Mahtani @roshmahtani

    Alighieri Jewellery @alighieri_jewellery, www.alighieri.com

    Monica Ainley DLV @monicaainleyDLV

    Emma Knight @emmalknight 

    Email us at [email protected] 

    Listen to our Dinner with Dante Playlist on Spotify

    We mention this article by Jill Lepore: “The Data Delusion,” from The New Yorker, March 27, 2023

    The Italian Rêve blog

    Bistecca alla Fiorentina, the Eataly version 

    Ribollita (did Emma call it ribollata at one point? Dio mio.)

    We mention a certain Sézane red cloak… see Monica’s Instagram for evidence!

    The Alighieri pieces we mention:

    Infernal Storm Earrings

    Link of Wanderlust Necklace

    Dante and the Lion Necklace 


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  • In our Fanfare Season 3 opener, Paris-based podcaster and author Oliver Gee, the creator of The Earful Tower, bravely invites Bob Dylan to dinner. The prospect had us trembling in our boots (of Spanish leather) at first, not only because we love Dylan’s music and are not at all sure that we’ll manage to play it as cool as he always does–even in our imaginations!–but also because there is an entire world of Dylanologists out there, puzzling until their puzzlers are sore over this enigmatic giant of American music. Born Robert Zimmerman in Hibbing, Minnesota in 1941, Dylan is, as former U.S. President Barack Obama put it, “still chasing that sound.” In this episode, we put on our thinking caps and wayfarers and reflect on the man, the masks, and most of all, the music.


    Show Notes:


    Check out Oliver Gee’s The Earful Tower! Listen here. 

    Oliver Gee @theearfultower

    Monica Ainley DLV @monicaainleyDLV

    Emma Knight @emmalknight 

    Listen to our Dinner with Bob Dylan playlist

    We mention this great podcast: Is It Rolling Bob? Talking Dylan with Lucas Hare and Kerry Shale

    We mention the New Yorker editor David Remnick, who has written a few pieces about Bob Dylan

    Bob Dylan’s Nobel Prize acceptance speech in 2016

    Patti Smith performing “A Hard Rain’s Gonna Fall” when she accepts the prize on Bob Dylan’s behalf

    President Obama awarding Bob Dylan the Medal of Freedom in 2012 

    The Clinton Heylin biography we mention: The Double Life of Bob Dylan

    Cauliflower Tacos with Cashew Crema recipe via Bon Appetit 


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  • In this very special bonus episode, one of our dream dinner guests, Margaret Atwood, invites Saint Joan of Arc to dinner. A multi-award-winning poet, novelist, short story writer, critical essayist, graphic novelist, teacher, and environmental advocate, Margaret Atwood is the author of over 50 books published in more than 45 countries. Her most recent books include the aptly titled (for this dinner party) essay collection Burning Questions (2022), the poetry collection Dearly (2020), and The Testaments (2019), her Booker Prize-winning (she has won two of them!) sequel to The Handmaid’s Tale (1985). Margaret Atwood’s imaginary dinner guest is both “a tough cookie” and another powerful female visionary (quite literally): Saint Joan of Arc. Joan of Arc was born in Domrémy, France in 1412, and raised on a farm. As a teenager, following visions that she said she received from God, she led the French army in a momentous victory at Orléans in 1429 during the Hundred Years' War, escorted Charles VII to his coronation in Reims, and was later tried for heresy at the behest of the English and burned at the stake at age 19. She was eventually canonized as a saint by the Roman Catholic Church in 1920. We talk about the role cross-dressing played in Joan’s death, the subtleties of medieval cuisine, whether witches are real, and whether these days boys really do have it harder than girls. There are digressions involving lusty, disappointed peacocks, 3D-printed cookies, and Joan of Arc canned beans. Fasten your houppelande and join us! 


    Find Margaret Atwood on Twitter @MargaretAtwood, on her (free!) SubStack newsletter In the Writing Burrow, and on Instagram @therealmargaretatwood

    Find her books and more at http://margaretatwood.ca/ 

    Learn more about and support Equality Now at equalitynow.org


    The books we mention in the interview:

    Joan: A Novel of Joan of Arc by Katherine J. Chen


    The God of the Witches by Margaret Alice Murray


    New book about Julian of Norwich: For Thy Great Pain Have Mercy on My Little Pain by Victoria Mackenzie


    Matrix by Lauren Groff


    Learn more about and support Equality Now at equalitynow.org


    See you soon for season 3!


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  • For our last episode of season two, we are packing a picnic of bellinis, spritzes, and fritto misto and taking a time-travelling gondola from New York at the turn of the 20th century to Paris in the ‘20s, London in the ‘30s, New York in the ‘40s, and Venice in the ‘50s with Creative Director Alex Eagle and her guest, Peggy Guggenheim. An art collector, champion (and lover) of surrealist and modern artists, courageous rescuer of priceless works, and open-book memoirist, Peggy Guggenheim defied expectations at every turn, and helped to shape “modern art” as we know it. She always kept colourful company–including Fanfare favourite Marcel Duchamp, onetime lover Samuel Beckett, Jackson Pollock (whose career she helped to establish), and pretty much any other twentieth century modern art luminary you can name–and from her Schiapparelli cellophane dress to her mismatched Alexander Calder/Yves Tanguy earrings, she knew how to make a statement. This rollicking audio mood board of a dinner party starts at Alex’s London loft and makes its way to Venice, home of the Peggy Guggenheim Collection, for some late-night tiramisu.


    Write to us at [email protected]

    Monica Ainley DLV @monicaainleyDLV

    Emma Knight @emmalknight

    Alex Eagle @eagletta


    Dinner with Peggy Guggenheim Playlist by DJ Monique DLV


    Peggy photos by Man Ray


    Peggy in the Schiaparelli Cellophane Dress


    Fact check: Wikipedia says she inherited US$2.5 million, equivalent to US$39.1 million in 2021, which is quite a bit higher than we said. 


    Her memoir: Out of This Century: Confessions of an Art Addict by Peggy Guggenheim 


    The biography: Peggy Guggenheim, The Shock of the Modern by Francine Prose


    The documentary: Peggy Guggenheim: Art Addict (2015)


    Our Venice caterer: Rosa Salva

    Venetian Spritz via NYT Cooking

    Fritto Misto via Bon Appetit

    Vitello Tonnato via Cook Eat World

    Tiramisu by Chef Dennis 


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  • Find yourself a velvet cape and an ornate set of binoculars, because for this episode’s imaginary dinner party, Alexander Neef, the Director of the Paris Opera and a recent recipient of one of France’s highest artistic honours, has summoned the supremely creative and surprisingly hilarious spirit of music’s original starboy: Wolfgang Amadeus (there are other names but we will spare you) Mozart. Born in 1756 in Salzburg, Mozart composed over 800 works spanning virtually every genre of his time before his untimely death at 35 (!). He was considered a prodigy from childhood, playing the harpsichord magnificently at the ripe old age of 4, writing his first song at age 5, and performing for royals around Europe (to great acclaim and many majestic hugs and kisses) by age 6. His teacher, throughout childhood, was his father Leopold, who was, by all accounts, the ultimate showbiz dad. Bring your magic flute (no recorders allowed; sorry) and join us for a musical feast.


    Show Notes:


    Write to us at [email protected]

    Monica Ainley DLV @monicaainleyDLV

    Emma Knight @emmalknight

    Alexander Neef @aneef_opera


    Casual Dinner with Mozart Playlist by The Queen of the Knight


    The biography we mention: Mozart: The Reign of Love by Jan Swafford


    A deep dive (too deep?) into Mozart and scatology


    Did Mozart *love* liver with dumplings? Did he not?! An exploration.


    The schnitzel of which I speak is from Eating Out Loud by Eden Grinsphan and you can find the recipe here (ignore the sandwich and slaw parts; to be served with egg noodles for Mozart).


    When you’re next in Toronto and in the mood for dessert: Go to Nadège and Roselle 


    All this cake is making me thirsty! → Drinkgreenhouse.com Use promo code: FANFARE25 for 25% off on your first order. (If you’re in Toronto + area, use the same code for 25% off of the whole menu at Greenhouse.ca.)


    Thank you! See you in two weeks.


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  • Today on Fanfare we are joined by one of the world’s most accomplished astronauts, Colonel Chris Hadfield, to host an imaginary dinner party in SPACE complete with theme, strict dress code, a chocolate wall, and some pretty astonishing views. It’s a good time to learn to eat without a plate (or gravity), because earlier this week, NASA’s Artemis 1 mission reached the moon with the most powerful space rocket in history. While the Orion capsule was unmanned, if we want to be aboard the next one, we’d better start training. Hadfield has spent a total of 166 days in space (we counted), beginning in 1995 when he first left Earth aboard the space shuttle Atlantis. On his second mission in 2001, he became the first Canadian ever to float freely in space, and in December 2012 he left the planet a third time and spent about five months as Commander of the International Space Station. From the ISS, he documented life in space for those of us on this planet, and recorded an entire album from up there, including his famous and moving rendition of David Bowie’s Space Oddity. On top of being a fighter pilot, engineer, astronaut, musician, and professor, Hadfield has written several books, including a bestselling memoir, An Astronaut’s Guide to Life on Earth (2013), a children’s book, and a cold war moon mission thriller, the Apollo Murders (2021). Pack yourself a (literal) capsule wardrobe and join us–this episode is a blast.


    Write to us at [email protected]

    Monica Ainley DLV @monicaainleyDLV

    Emma Knight @emmalknight

    Col. Chris Hadfield on Twitter @Cmdr_Hadfield


    Spacey tracks by DJ Monique: Dinner in Space with Chris Hadfield Playlist on Spotify


    Chris Hadfield’s books:

    An Astronaut’s Guide to Life on Earth (2013)

    The Darkest Dark (2018), a children’s books Emma’s kids love

    The Apollo Murders (2021)

    Greenhouse rocket fuel!


    Drinkgreenhouse.com


    Use promo code: FANFARE25 for 25% off on your first order!


    If you’re in Toronto + area, use the same code for 25% off of the whole menu at Greenhouse.ca


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  • Eve Babitz, who immortalized L.A.’s louche ‘60s and ‘70s in books like Eve’s Hollywood and Sex and Rage: Advice to Young Ladies Eager for a Good Time, has been described as “the original artsy ‘it’ girl” (in LA Magazsine), as a “groupie-adventuress” (by herself, repeatedly) as a “dowager groupie” (scathingly, by Joan Didion’s husband John Gregory Dunn), and as “L.A.’s secret genius” (by the writer who is arguably responsible for her late-life renaissance, Lili Anolik, of Once Upon a Time at Bennington College fame). But who was she?? In this episode, L.A.-based writer and editor Alessandra Codhina helps us understand why Eve Babitz has been adopted as an unlikely feminist hero by Gen Z and Millennial it girls, what it is about Los Angeles that makes east coasters so hot under the collar, and whether the city of angels is, in fact, a “wasteland” (spoiler: it is not).


    Show Notes


    Write to us at [email protected]

    Monica Ainley DLV @monicaainleyDLV

    Emma Knight @emmalknight

    Katharine Fish, HiddenLight Productions


    Dinner with Eve Babitz Playlist on Spotify


    Books:


    By Eve Babitz:


    Eve’s Hollywood (1974)

    Slow Days, Fast Company (1977)

    Sex and Rage: Advice to Young Ladies Eager for a Good Time (1979)

    L.A. Woman (1982)

    Black Swans: Stories (1993)


    Hollywood’s Eve (2019) by Lili Anolik


    Articles:


    “1970s Literary ‘It’ Girl Eve Babitz Is Having a Renaissance—at 76 by Merle Ginsberg” in LA Magazine

    “My Favorite Year: In Los Angeles with Eve Babitz in 1971” by Dan Wakefield in LA Review of Books

    “Joan Didion and Eve Babitz Shared an Unlikely, Uneasy Friendship—One That Shaped Their Worlds and Work Forever” by Lili Anolik for Vanity Fair


    Extra Extras:


    Someone found the Taquito Place!!

    Eve Babitz’s Guide to LA, Curbed Los Angeles


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  • If your tastes run to Great Kates, you’ll want to listen in on this fictive feast. Katharine Hepburn, icon of the Fashion, Feminist, and Film varieties, has been summoned by Katharine Fish, Development Executive at Hillary and Chelsea Clinton’s production company, HiddenLight, to help us understand how a strong-minded, highly-schooled, in-charge sort of woman––a wearer of pantsuits!–born in 1907 managed to go from “box office poison” in the late ‘30s to Hollywood gold until her death in 2003. Alongside our theories, we’ll be serving up American Sportswear at its best, lovingly dissected classic movies, Hollywood gossip, and waffles, as well as brownies from Hepburn’s own recipe. Katharine II is a close friend, so you can also expect Monica’s university hairstyles to come up. Trousers are optional, as always, but for this episode, a nice roomy pair might be just the ticket.


    Write to us at [email protected]

    Monica Ainley DLV @monicaainleyDLV

    Emma Knight @emmalknight

    Katharine Fish, HiddenLight Productions


    Dinner with Katharine Hepburn Playlist on Spotify


    Movies in Order of Mention:


    Woman of the Year (1942)

    Bringing Up Baby (1938)

    The Philadelphia Story (1940, originally a play by Philip Barry) 

    The African Queen (1951)

    Adam’s Rib (1949)


    Books We Mention:


    Deborah Levy’s Living Autobiography  trilogy: Things I Don’t Want to Know, The Cost of Living, Real Estate


    Fashion Inspo:


    Very Casual in a Chair

    Tennis Lewk

    Best Look Book Ever

    Dick Cavett Interview (1973)


    Food Inspo:


    And/or pancakes <—this recipe from Mark Bittman at NYTimes is similar to the one I make most often, but —> Lemon Ricotta Pancakes this one from Bon Appétit (Rick Martinez) is incredible if you are feeling fancy. So fluffy. I don’t usually bother with the blueberry-lemon compote and put the lemon juice and zest in the pancake batter instead, but to each her own!).


    Half a cantoloupe, à la Adam’s Rib (/as they do in France!) 


    Soft-boiled eggs (boil water, gently lower eggs in, turn off burner but put lid back on pot, let stand for 3-4 min, then run under cold water and serve in an egg cup) with toast soldiers (buttered toast cut into slivers for dipping).


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  • Motherhood, you’ve been on our minds, to misquote Bob Dylan… so it’s only fitting that in this week’s episode Monica and Emma are joined by Jessamine Chan, the author of the New York Times Bestselling début novel The School for Good Mothers (2022). Together we cook up a not-at-all-dystopian (believe it or not) imaginary dinner party for one of our literary heroes, Kazuo Ishiguro. The 2017 Nobel Laureate for Literature (there will be champagne), Sir Ishiguro’s brilliant and wide-ranging oeuvre includes The Remains of the Day (1989, winner of the Booker Prize), Never Let Me Go (2005), and most recently, Klara and the Sun (2021). From Chicago (Jessamine), Paris (Monica), and Toronto (Emma), we plan a Notting Hill soirée that, if not quite up to Darlington Hall standards, will certainly end on a memorable note.


    Write to us at [email protected]

    Monica Ainley DLV @monicaainleyDLV

    Emma Knight @emmalknight

    Jessamine Chan @jessamine.chan


    Dinner with Ishiguro playlist on Spotify by DJ Monica DLV


    Books we mention:

    The School for Good Mothers by Jessamine Chan 

    The oeuvre of Kazuo Ishiguro, including The Remains of the Day, Never Let Me Go and Klara and the Sun

    Nightbitch by Rachel Yoder


    Movies we mention:

    The Remains of the Day (1993), a Merchant Ivory Production, costumes (crucially) designed by Jenny Beavan and John Bright

    Never Let Me Go (2010), directed by Mark Romanek, costumes by Rachel Fleming and Steven Noble


    What’s cooking:

    Emma’s Scottish Oatcakes recipe is in The Greenhouse Cookbook and sadly not on the inter webs, but here’s another from Healthy Little Foodies


    Ditto Emma’s miso-glazed eggplant recipe (nasu dengaku), but here is a similar one from Pickled Plum


    Hasselback butternut squash with maple and Fresno chilies via Bon Appetit


    Gomae, aka blanched spinach with toasted sesame seeds and sesame dressing from Just One Cookbook


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  • No one panic, but do frost the grapes on your hat because a somewhat exacting guest by the name of Pussy Jones – A.K.A. Edith Wharton – is coming to dinner. Summoned by Lauren Collins, the author of When in French: Love in a Second Language and a staff writer for The New Yorker, Edith Wharton is coming all the way from the Gilded Age – so the least Emma could do was meet Monica and Lauren in Paris for a live recording near Wharton’s apartment on Rue Varenne. The New York “aristocrat” and author of The House of Mirth (1905), The Age of Innocence (1920, for which she became the first woman to win the Pulitzer for Literature in 1921), Wharton pulled no punches in her chronicling of her country’s fin-de-siècle elites. She moved to France in 1907 and stayed until her death in 1937; so it’s only fitting that this is where we will host a fantastical dinner party in her honour, complete with cold champagne, burning questions, and a certain amount of hilarity.


    Write to us at [email protected]

    Monica Ainley DLV @monicaainleyDLV

    Emma Knight @emmalknight

    Lauren Collins @laurenzcollins


    Lauren is the author of When in French: Love in a Second Language and a staff writer for The New Yorker


    Dinner with Edith Wharton playlist on Spotify by DJ Monica DLV


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  • Aaand we’re back for a shiny new season of fantasy dinner parties, dress codes, recipes and cultural icons – in-person and imaginary. To kick off Season Two, we are joined by filmmaker Nathalie Biancheri, the Italian-born, London-based writer and director of the conversation-starting 2021 drama Wolf, starring Lily-Rose Depp. Nathalie’s imaginary dinner guest is none other than the great Werner Herzog in all his dead-pan, anti-capitalist, prolific filmmaking glory. There may or may not be boiled shoes on the menu. 


    Show Notes:


    Write to us at [email protected]

    Monica Ainley DLV @monicaainleyDLV

    Emma Knight @emmalknight

    Nathalie Biancheri @natbiancheri | IMDb


    MOVIES:


    Wolf (2021), written and directed by Nathalie Biancheri


    Watch it on Prime Video

    Watch the trailer

    Premiered @ TIFF

    Watch Nathalie and Lily-Rose Depp talking about Wolf


    Nocturnal (2019), Nathalie’s first feature


    Werner Herzog’s Movies (!!)


    We mostly talk about:

    Grizzly Man (2005)

    Fitzcarraldo (1982)

    Into the Abyss (2011)


    Werner Herzog Eats His Shoe (Short 1980) by Les Blank


    THE ORIGINS PODCAST INTERVIEW W/ WERNER HERZOG:


    Werner Herzog The Origins Podcast with Lawrence Krauss


    BOOKS:


    Conquest of the Useless: Reflections on the Making of Fitzcarraldo by Werner Herzog


    FOOD:


    Spaghetti Carbonara NYTimes Cooking by Ian Fisher


    “Because America may have contributed to its creation, carbonara is Exhibit A in the back-and-forth between Italy and the United States when it comes to food.” Noted!! 


    How to cook a chicken on the BBQ by Dan Mikesell 


    SHORT STORY:


    For Esmé with Love and Squalor by J.D. Salinger


    PLAYLIST:


    Listen here


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  • We missed you! And so we have hosted a surprise imaginary dinner party to tide us over until we meet again for season two. In this episode we sit down in a crumbling Hollywood mansion with essayist, journalist, author, playwright, and all-around cool customer Joan Didion to talk migraines, disguises, self respect, reporting on one’s own grief, John Wayne, and much else. Joining us for the whole Corvette ride, from parsley chopping through to a final bourbon, is British Vogue Contributing Editor, digital consultant, friend, and fellow Didion enthusiast Ellie Pithers. Pack your almonds and notebooks and come on over!


    Thanks for listening! Send us your thoughts, feelings, reactions and ideas: [email protected] 


    Our Dinner with Joan Didion playlist is here. 


    Mentioned reading & watching: 


    "On Self Respect" first published in Vogue, 1961.

    "Slouching Towards Bethlehem" by Joan Didion, Slouching Towards Bethlehem 1967. 

    "John Wayne: A Love Song" by Joan Didion, Slouching Towards Bethlehem 1967.

    "In Bed" by Joan Didion, The White Album 1979. 


    "The Autumn of Joan Didion" by Caitlin Flanagan, The Atlantic, January/ February 2012. 

    "The Elitist Allure of Joan Didion" by Meghan Daum, The Atlantic, September 2015. 


    Follow:

    @ElliePithers on Instagram 

    & Read her writing here. 


    If you loved the episode, don't forget to rate & review! 

    See you next time! 

    M&E


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  • He’s been our man for some time (well, one of them), so it only made sense that for our season finale, we would dream up an imaginary dinner party for Leonard Cohen. With a Montreal-and-Hydra inspired menu and some rags, feathers, and pinstripes (maybe a Famous Blue Raincoat, why not), we plan a soirée that you won’t want to miss. We have the honour and pleasure of sitting down for a glass of Chateau Latour and a hot banana pepper with Denise Donlon, a friend and colleague of the late Cohen’s. As a host, producer, and record executive, including in her role as former President of Sony Music Canada, the author of Fearless as Possible (Under the Circumstances) worked closely with Leonard over many years. If all goes well, and with Denise’s help, we’ll stay up talking all night, and the famously thoughtful Leonard will make us a plate of scrambled eggs in the morning...


    Show notes:


    Leonard Cohen playlist


    Henry Ainley Wikipedia

     

    I’m Your Man: The Life of Leonard Cohen, by Sylvie Simmons (The biography Emma mentions repeatedly and quotes from)


    The BBC Interview we mention


    Leonard Cohen nicknames 


    Former Vogue UK Editor in Chief Alexandra Shulman on Leonard Cohen: Suzanne was the Ideal of the Age 


    Pinstripe suits (the Italian brand Monica mentions): Giuliva Heritage 


    Htipiti (roasted red pepper + feta dip) recipe 


    Cooking with Akis Petretzikis


    Denise Donlon’s memoir,  Fearless as Possible (Under the Circumstances)


    Marianne & Leonard: Words of Love — documentary


    Thank you so much for listening, friends. We’d love to hear from you: [email protected].


    Thank you to our producers Joel Grove and Matt Bentley-Viney.


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  • Episode Description: In this episode, it’s Emma’s turn to get schooled… about fashion. First, a survey of Monica’s industry friends yields many creative answers to the question, “What are you going to wear in 2022?” Next, Monica provides Emma, who has been in lockdown since 1900 or so, with a simple, durable formula for applying actual clothing (and not just to the top half of oneself, Zoom style) and liking it. Then, all the way from São Paulo, Brazil, we are joined by Iza Dezon, a specialist in forecasting trends, who shares her top three macro trends for 2022 and tells us what they mean for a changing fashion industry AND for those of us who are really just trying to remember to wear bottoms. (Spoiler alert: We may not have to.)


    Show Notes:


    Write to us at [email protected].

    Monica Ainley DLV @monicaainleyDLV

    Emma Knight @emmalknight

    Iza Dezon @izadezon, @dezon____ ®

    Shows and articles we mention (and where we think you can find them, as of writing):


    Monica’s fashion tips + fave brands:

    Bourienne shirts

    Uniqlo shirts

    Goldsign denim

    AGOLDE denim, sister brand


    Vintage websites:

    Vestiaire Collective

    Resee

    Imparfaite Paris


    Our guest, Trend Forecaster Iza Dezon joining us from São Paulo:

    Iza Dezon

    DEZON

    Stella McCartney on the cover of Wired UK

    OSKLEN Brazilian green luxury brand

    Zendaya wet look

    Fortnight Lingerie


    Thank you to our producers Joel Grove and Matt Bentley-Viney.


    Hosted on Acast. See acast.com/privacy for more information.